SOFITEL

Monitor and maintain smooth operation of his/her specific area He/she is responsible in linking all facets of service, cuisine and entertainment Overall recruit, staff and schedule ensuring adequate staffing levels to satisfy guest needs Identify Training needs & Conduct trai More...

Responsible for all areas of guest service and core standards including the creation of new ideas to assist with the continued development of Fairmont Riyadh's image as a leader in food and service offerings and as a food & beverage destination. Daily supervise, coordinate More...

To be involved in day to day audit work on operation and to advise the Information System Manager for any abnormal happening To be entirely flexible and adapt to rotate within the different sub departments of the Accounting & Finance Division or any other Department of the hote More...

Assist in the purchase of materials and equipment for the district by competitive bids, competitive sealed proposals, requests for proposals, government catalog contract purchases, informal quotations, and negotiations following established district criteria and state purchasing rul More...

Gather groups, temporary business and/or banquets, and achieve consistent sales figures Setting parameters, bidding and negotiating prices and setting contracts. Participate in trade shows, conventions and promotional events Maintain account, contacts, activity and busin More...