Assistant Chef
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Job Location:
Monthly Salary:
Posted on:
5 days ago
Vacancies:
1 Vacancy
Job Summary
Our client is looking for an Assistant Chef to join their team.
Salary & Benefits:
Negotiable
Responsibilities:
- Prepare food according to recipes and standards.
- Manage kitchen staff and ensure that they are following procedures.
- Maintain food safety standards and cleanliness of the kitchen.
- Order food and supplies.
- Assist with menu planning and development.
- Other duties as assigned.
Key Skills:
- Strong culinary skills and knowledge of food preparation.
- Excellent organizational and time management skills.
- Ability to work under pressure and meet deadlines.
- Strong communication and interpersonal skills.
- Food safety certification.
Qualifications:
- Degree/Diploma in Culinary Arts
Key Skills
- Culinary Experience
- Restaurant Experience
- Food Preparation Experience
- Food Service
- Kitchen Experience
- Catering
- Serving Experience
- Cooking
- Dietary Department Experience
- Baking
- Knife Skills
- Meal Preparation
