Executive Chef Jobs in International

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

An Executive Sous Chef in a hotel manages daily kitchen operations supervising staff across multiple outlets (banquets restaurants room service) to ensure high-quality food production and consistent service. Reporting to the Executive Chef focusing on inventory management food cost control staff tra...

With a focus on Banquets the Sous Chef supports the Executive Chef and Executive Sous Chef in all aspects of kitchen operations. This includes supervising kitchen staff ensuring high standards of food quality and hygiene managing inventory and contributing to menu planning. The Sous Chef plays a vit...

What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues Exclusive Employee and Friends & Family Discounts at Fairmont Empress HotelExclusive access to the Pacific Northwest Food & Beverage Discou...

The Director of Outlets is responsible for the strategic leadership operational excellence and financial performance of all food and beverage outlets including The Restaurant The Bar In-Room Dining and Pool Dining. This role ensures an exceptional guest experience that reflects the highest standards...

DescriptionExecutive Chef at Brookfield Country Club Roswell GA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enr...

Are you passionate about Italian cuisine and love connecting with people Do you have a flair for entertaining and a knack for creating memorable experiences If so we want you to join our Pasta Evangelists team as an Event Host for Italian Cooking Masterclasses! What youll do at Pasta Evangeli...

DescriptionJOB SUMMARYResponsible for following established procedures in ordering receiving storing distributing and payment of items. Formulates an approved vendors list encompassing all categories.CANDIDATE PROFILEEducation and Experience 4-year bachelors degree in Finance and Accounting or relat...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

GENERAL STATEMENT OF DUTIES AND RESPONSIBILITIES:Cooks serves food to inmates and staff and assists in the preparation of menusSUPERVISION RECEIVED:Works under the direction of the Executive Chef and the Kitchen SupervisorSUPERVISION EXERCISED:Supervises large numbers of inmates in the preparation a...

About HiltonWith thousands of hotels across more than 100 countries and territories Hilton offers unparalleled opportunities to inspire and delight. From a warm welcome to memorable guest experiences we create moments that last. Our portfolio includes Waldorf Astoria LXR Conrad Canopy Curio Collecti...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

What are we looking forA Restaurant General Manager serving Hilton Brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Degree or diploma in Hotel / Restaurant Ma...

IntroductionAt Deighton Associates Ltd. we dont just build asset management softwarewere redefining the a leader in innovative solutions we offer a workplace where challenge meets opportunity and where your career can grow alongside your ambitions.Rooted in our dCOREvalues we strive to be better ev...

What are we looking forAn Executive Chef serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous relevant experience as an Executive Chef or...

A Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. What will I be doingAs a Pastry Chef you are responsible for operating the pastry section of the kitchen while...

DescriptionJOB SUMMARYAccountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee sat...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

We are seeking a visionary and highly skilled Executive Chef to lead our kitchen team. The ideal candidate will have a deep-rooted passion for Far Eastern flavors (covering regions such as Japan China Thailand or Vietnam) and the ability to blend traditional techniques with modern presentation. You...

We are seeking a visionary and highly skilled Executive Chef to lead our kitchen team. The ideal candidate will have a deep-rooted passion for Far Eastern flavors (covering regions such as Japan China Thailand or Vietnam) and the ability to blend traditional techniques with modern presentation. You...