Culinary Experience Jobs in Canada
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Elementary Long Term Occasional (lto) 100 Kinderga...
York Region District School Board
. At the York Region District School Board we can offer you a challenging and rewarding career in public education. We support our teachers in their commitment to ensuring student success. We recognize the key difference that teachers make in the lives of our learners. To be considered for this oppo...
After School Program Staff, Prep
Upper Canada College
Now hiring: After School Program Staff Prep School Employment Terms: Part-Time 5-Month Contract (15 hours per week) Start date: February 2026 End date: June 19th 2026 We are looking for an enthusiastic curious and adaptable After School Program staff member. This role will provide after-school ca...
Registered Dietitian
Closing The Gap Healthcare
Description:Position: Registered DietitianPart Time/CasualLocation: Barrie and Simcoe CountyClosing the Gap Healthcare (CTG) provides Canadians with the highest level of care across a wide range of clinic and home-based community care settings.We are looking for aRegistered Dietitianto serve the com...
Operating Room Aide Casual
Clearpoint Health Network
Clearpoint Health Network (CHN) is one of Canadas largest trusted provider of independent surgical and multi-disciplinary medical centres across Canada. Working in close collaboration with hospitals insurance providers regional health organizations and workers compensation boards Clearpoint delivers...
Ingénieurconcepteur (vaisseaux-sous Pression)
Mir Inc
Notre partenaire industriel localisé à Lanoraie est présentement à la recherche dun(e) Ingénieur de Projets qualifié et motivé spécialisé dans les normes ASME pour travailler sur des projets de conception de vaisseaux sous pression et autres composantes métalliques. Principales responsabilités :Conc...
Aide-général
Le Groupe Maurice
AIDE-GÉNÉRAL(E) Permanent 20 heures/semaine Résidence Les Promenades du Parc Longueuil Travailler au Groupe Maurice cest se coller à des valeurs humainesà un environnement de travail stimulant et à une équipe respectueuse. DÉTAILS DU POSTE : Poste à temps partiel de jour et de soir ; Horai...
Line Cook Canoe
Oliver & Bonacini
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.Perform delegated tasks from Sous Chef Chef and/or Ge...
Cuisinier Cook
Dexterra
QUEL EST LE TRAVAILNous sommes à la recherche dun cuisinier prêt à se joindre à notre équipe. Il sagit dun poste déterminant dans nos équipes et le candidat choisi cherche des occasions de grandir tout en étant passionné pour les aliments.Le préposé aux services alimentaires sera une STAR pour...V...
Food & Beverage Recruitment And Training Manager
Accorhotel
Reporting to the Director Food and Beverage this position is responsible for supporting our mission to Make Special Happen. The F&B Recruitment and Training Manager will oversee all F&B divisional recruitment and addition to researching and implementing internal and external training initiatives de...
Sous Chef Crossroads Lodge, Kitimat, Bc
Dexterra
WHATS THE JOBBased in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 11-12-hour workdays. Transportation is provided to site from a designated pickup point as assigned.The Sous Chef is responsible for overseeing the day to day operati...
3rd Cook Sandwich Maker
Landsea Camp Services
Back to all jobs at LandSea Camp Services3rd Cook / Sandwich MakerLandSeaprovides accommodation and catering solutions for workforces in remote locations throughout BC. We believe in and strive towards creating good places for people to live. Anywhere. Learn more about us on our website at Working o...
Food And Beverage Manager King Valley Golf Club
Clublink
King Valley Golf Club is Hiring!Food and Beverage ManagerReporting to the Director of Operations the Food and Beverage Manager is responsible for ensuring that all Member and guest hospitality requirements are supported with the highest levels of service and care. They must be accountable for sales...
General Kitchen Assistant
Aurora Geosciences
Aurora Geosciences Ltd (Aurora) is currently seeking to hire a General Kitchen Assistant for upcoming exploration programs starting in February 2026.Reporting to the onsite Head Cook the General Kitchen Assistant will be responsible for the following:Assisting kitchen staff in their daily meal prepa...
Dietary Aide Part Time Tuxedo Villa
Extendicare
Job DescriptionDietary AideMission: Reporting to the Food Services Supervisor the Dietary Aideprovides support to the set up serving and clean up associated with all mealservices in the Home.Key Responsibilities: To serve meals to residents and guests in a professional and courteousmanner; To assist...
Head Baker
Accorhotel
At our Michelin One Key-awarded luxury hotel (two years running) we live by the credo Make It Count. As Head Baker youll lead all in-house bakery operations producing hand-crafted breads and viennoiserie that reflect precision pride and artistry. Working through the early hours alongside a skilled t...
Cook
Dexterra
WHATS THE JOBAt Dana Hospitalilty we create exceptional customer experiences that make our clients shine. Powered by passionate people we bring the right teams with the right skills together to turn problems into solutions and challenges into moments of ingenuity.As a Cook reporting to the Chef Mana...
Line Cook Rabbit Hole
Oliver & Bonacini
Our Cooks show inspired quality in all of their work. Their passion for food and cooking is infectious and they have a desire to serve the best every time. Cleanliness is maintained throughout service and they gladly honour guest special requests.The Day to Day:Perform delegated tasks from Sous Che...
Sous Chef
Dexterra
WHATS THE JOBThe Sous Chef reporting to the Chef is responsible for overseeing the day to day operation of the kitchen; ordering food ingredients and planning menus; assisting with the preparation serving and control of cooked and uncooked food; training of staff and ensuring that staff follows pres...
Sous-cheffe Banquets, Temps Plein (hfd)
Accorhotel
Planifier et organiser les opérations de banquets incluant lanalyse des BEO la mise en place la production et la coordination des priorités avec les équipes culinaires et banquets.Superviser la production et le service assurer la qualité des préparations (cocktails buffets assiettes stations) mainte...
Cook Everwild Spa And Hotel
Basecamp Resorts
Line Cook Everwild Nordic Spa and Hotel by Basecamp Canmore ABAbout Basecamp Resorts & EverwildBasecamp is a rapidly growing chain of boutique hotels based in Canmore Banff Lake Louise & Kananaskis in Alberta and Revelstoke in British Columbia. We are an energetic team driven by our core values and...