وظائف شيف سوس في International

Work with our team of Chefs creating world class dining experiences for our guests. This is your opportunity to work in a Kitchen committed to preparing and serving the finest meals. Competitive Salary: $67000 - $69000 gross annually based on previous experience & educationJob Duties Include:Reporti...

Join our Culinary Team as a Sous Chef where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes Michelin Key AAA Four Diamond and Travel & Leisures Worlds Best Hotels.We are dedicated to fostering a culture of belonging where every individual is appreciate...

Join our Culinary team as our Pastry Sous Chef where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes Michelin Key AAA Four Diamond and Travel & Leisures Worlds Best Hotels.We are dedicated to fostering a culture of belonging where every individual is a...

Position Summary The Banquet Junior Sous Chef supports the Sous Chef in overseeing banquet kitchen operations ensuring food is prepared and presented according to restaurant and F&B standards. They assist with the preparation and cooking of dishes manage kitchen staff during their shifts and ensure...

As a Hospitality Sous Chef you will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation organisational and communication skills you will be able to demonstrate a real passion for food & service and possess bags of e...

Key ResponsibilitiesFood & Beverage Production PlanningPlan and coordinate the activities of the team to ensure operative effectiveness.Ensure par stock levels are maintained by calculating inventory ordering and retrieving supplies.People ManagementEnsure to contribute to achieve the objectives set...

As a Chef de Partie specializing in Italian Specialty you will be responsible for overseeing the preparation and presentation of Italian section to ensure the highest standards of quality taste and presentation. You will play a vital role in maintaining a clean organized kitchen environment ensuring...

Accor is in a partnership with one of the Worlds Leading Airlines to manage the Lounge operations located in Changi Airport.The Chef De Partie supports the Executive Chef and Sous Chef in managing kitchen operations ensuring that food preparation ordering presentation and cooking methods are execute...

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian dessertsFollows recipes and complies with portion sizes quality standar...

A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.Portions cuts slices dips batters breads whips beats maintains hold...

Starting Salary: $16.50 per hourSchedule: Full Time days and hours varyIn this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manage all aspects of...

Works actively co-ordinates and properly prepare all raw materials such as meat poultry and seafood according to specifications and ensures a smooth and efficient operation Sets up for Breakfast lunch and dinner by ensuring proper amounts are in place for forecasted covers special functions and all...

Third CookEvery memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our culinary teams commitment to safe efficient operations and exceptional cuisine. This is a full-time seasonal position beginning in December 2025.Starting Rate of Pay: $21.60 per hourWe recogn...

What youll doZusammen mit unserem Küchenteam bereitest du leckere Gerichten zuDu achtest auf Details für eine konstante GeschmacksexplosionDu sorgst dafür dass alle Arbeitsbereiche gut vorbereitet und organisiert sind damit der Küchenbetrieb reibungslos läuftDu unterstützt unseren Chef de Partie & S...

Sodexo is growing! We are looking for a Pastry Cook  to join our dynamic team. This position is a full-time role. You will be offered is a great team environment work/life balance and the ability to cook healthy and appealing menus for consumers.Qualifications : You are an experienced baker who enj...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Do you have a natural passion and creativity when it comes to cooking Would you like be part of a dynamic and innovative team in one of the largest hotels in Canada Come join our committed Chefs and lead our strong Culinary team preparing and serving the finest meals with amazing local ingredientsSt...

Position Summary The Steward / Prep Cook is responsible for cleaning and storing all flatware silver glass kitchen trays pots pans according to the direction of the restaurant management team. The Steward / Prep Cook also assists in food preparation as requested. This position reports to the Chef De...

FILINVEST COMPANY: TIMBERLAND HIGHLANDS RESORTPOSITION SUMMARY:In accordance with the policies procedure and standards of Chroma Hospitality Inc. and Timberland Highlands Resort Rizal under the direct supervision of the Senior Sous Chef this position is responsible for the supervision and productio...

Chef de Partie Luxury Restaurant JohannesburgKendrick Recruitment is seeking a talented and motivated Chef de Partie to join a prestigious Luxury Restaurant based in Johannesburg. This is an excellent opportunity for a skilled chef to advance their career in a high-end culinary environment that va...