Menu Planning Jobs in USA

Executive Sous ChefFactor a brand of HelloFresh is seeking a culinary production expert to lead kitchen operations that will delight our loyal customers taste buds and provide optimal nutrition to elevate their performance. This cuisine is produced in large volumes while maintaining integrity and p...

Job DescriptionDietary ServerPark Place at West Knoxville Knoxville TNAre you a Dietary Server seeking an exciting new career opportunity Look no further! Tutera Senior Living & Health Care is seeking dietary rockstars to join our team! If you are dedicated and compassionate WE WANT YOU! What Will...

Description NextGen Hospitality Solutions is excited to announce an opening for a Restaurant Kitchen Manager at our location in Downers Grove. This full-time on-site position is ideal for those looking to kickstart their career in the vibrant hospitality industry. As a Restaurant Kitchen Manag...

Are you passionate about serving seniors Do you want to be part of team that strives to create experiences that celebrate our seniorsClearwater Ahwatukee is a premier luxury senior living community in Phoenix AZ and is looking for an Executive Chef to join the team!Clearwater Living associates enjoy...

Location: Memphis Zoo- Memphis TNSalary: 90000Other Forms of Compensation: Bonus-EligibleDifferent perspectives make us better. Were committed to creating an equal opportunity and fair treatment environment where learning and growing together is just part of our every day. An environment where you c...

Additional InformationHealthcare Services Group is hiring a Regional Executive Chef for the New Mexico area!Salary: starting at $70000 per year withthe potential to increase based on experience and other factors.OverviewThe Regional Executive Chef (REC) is the partner culinary and hospitality subjec...

SummaryServes as the Executive Chef in the Culinary Department of the Hale Koa Hotel.2026 Cost of Living Allowance (COLA) for Honolulu HI is 8.64%.Only the most highly qualified candidates will be referred. If management does not wish to select a highly qualified candidate they may request a referra...

Title: Nutritionist AssociateState Role Title:Direct Service Associate IIHiring Range: $38229-$42000 (up to $50400 with local supplement)Pay Band: 2Agency: Virginia Department of HealthLocation:PRINCE WILLIAM-MANASSASAgency Website: Type: General Public - GJob DutiesThere is a local salary supplemen...

QUALIFICATIONS:Bachelors degree or higher from an accredited four-year college or university in Nutrition Dietetics or a related field.Valid Texas Department of Licensing and Regulation (TDLR) dietitian license.A minimum of three (3) years of experience in menu planning following USDA guidelines for...

Who We AreFounded in 1986 Thomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador carrying out our mission reflecting...

The Catholic Diocese of Crookston seeks a full-time Cook/Foodservice Manager in Crookston MN. The full-time Cook/Foodservice Manager will assist with all aspects of foodservice for daily meals retreats and special events at the Pastoral Center (620 Summit Ave Crookston).KEY RESPONSIBILITIESPrepare t...

SummaryAbout the position: This position will be assigned to the United States Air Force Academy CO. This is a Regular Full Time (RFT) position with benefits (medical dental life insurance retirement 401(k) and annual/sick leave.Duties The primary function of the position involves wor...

The PositionThis is a continuous filing exam. Next filing cut-offs are at 5:00 pmon:2/17/26 3/3/26(final)Under general direction the Food Service Program Managerdirects plans manages supervises and coordinates the activities and operations of a County food service program and/or kitchen facility; an...

Are you a current UMass Memorial Health caregiver Apply now through Workday.Exemption Status:Non-ExemptHiring Range:$20.00 - $33.15Please note that the final offer may vary within this range based on a candidates experience skills qualifications and internal equity considerations.Schedule Details:F...

DescriptionPOSITION PURPOSE The Barista Supervisor/ Lead Barista is skilled in delivering high-quality customer service and possesses extensive knowledge of coffee tea and equipment. They are responsible for providing personalized service to each customer while promoting our premium coffee and tea o...

SummaryThe Supervisory Dietitian (Food Operations) oversees food service and production operation providing administrative and technical supervision over staff. The Supervisory Dietitian is responsible for the execution of Food Service and Production operations to meet individual meal needs through...

Position Title: Assistant Cook/Production and UtilityBargaining Unit: Grand Rapids Educational SupportProfessionals Association (GRESPA)Pay Rate:$16.92/hourWage: According to the collective bargaining agreement(starting rate is fixed and non-negotiable)Earning Days:Determined by the negotiated calen...

Job Objective/Summary: The CDM assists in planning organizing developing and directing the overall operation of the Food Services Department in accordance with current federal state and local standards guidelines and regulations governing our facility to assure that quality nutritional services are...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...