Menu Planning Jobs in USA

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

Cook/Service Worker (PartâTime) Homme Youth & Family Programs (Wittenberg WI)Homme Youth and Family Programs in Wittenberg is seeking a partâtime Cook/Service Worker to support our residential program serving adolescent male youth who are at risk. This role is ideal for someone who enjoys cooking t...

OverviewUniversity Place a part of Franciscan Ministries is a vibrant senior living community in West Lafayette Indiana looking for Cooks to add to our team!University Place is a continuing care retirement community (CCRC) offering a variety of senior lifestyle options including independent living a...

OverviewUniversity Place a part of Franciscan Ministries is a vibrant senior living community in West Lafayette Indiana looking for Cooks to add to our team!University Place is a continuing care retirement community (CCRC) offering a variety of senior lifestyle options including independent living a...

JOB OBJECTIVE:The Assistant Director of Dining and Hospitality leads all frontâofâhouse (FOH) dining operations across Saint Johns Communities ensuring a gracious consistent and highâquality experience in all venues and catered events. Working closely with the Executive Chef this role ensures seamle...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Supervises daily restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually impr...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Position DescriptionIf youre looking to be a part of a collaborative environment where your skills can make an impact explore our current opportunities in creating a better future for public health.About Harris County Public Health:Harris County Public Health (HCPH) includes a network of more than 1...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to...

SUMMARYManages kitchen operations for food preparation and meal services in the Levin Palace.PRIMARY FUNCTIONSOversees and coordinates all kitchen and food preparation operations.Trains cooking staff for proper food preparation consistent to the standards of the Levin Palace.Works alongside the cook...

Washington Central Unified Union School District is seeking a full-time school-year Cook/Food Services Agent for Berlin Elementary School. The Cook/Food Service Agent is responsible for menu planning ordering and inventory of food and supplies food preparation and service maintaining a clean and or...

At the Wayfarer Restaurant we pride ourselves on delivering exceptional dining experiences with fresh high-quality food. We are passionate about providing our guests with an unforgettable culinary journey and we are looking for a skilled and motivatedAM Kitchen Manager to lead our culinary team and...

Part-timeDescriptionFocus: HOPE Early LearningJob Title: Center Aide- Cook AideHead Start; On-Call Part-timeShift Timing: 11 am to 4.30 pmFLSA Status: Non-ExemptPRIMARY PURPOSE:The Cook Aide will perform routine tasks including manual preparation seasoning and cooking. And will also be responsible f...

Job Description Summary: Qualifications & Skills Minimum Experience: 2 years evaluating nutritional needs and developing care plans per state and federal standards Mandatory Certification: Current and valid certification as a Registered Dietitian or Registered Dietitian Nutritionist issued...

OverviewPosition SummaryIn this role you will be responsible for delivering high-quality nutritious and resident-centered food and dining experiences. This role assists the Director of Dining Services in overseeing menu development food preparation kitchen staff management and food safety compliance...

OverviewPosition SummaryIn this role you will be responsible for storing cooking and helping to serve nutritious high quality food and a superb dining experience to residents at the community. Essential Functions Key Duties & ResponsibilitiesPrepares food daily as outlined on the menus; altering or...

Were more than just a team were a community dedicated to making a difference every day.At Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern for others and trus...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

EXECUTIVE SOUS CHEF at Destination Geneva NationalWith panoramic course and lake views Destination Geneva Nationals sprawling 56000-square-foot Clubhouse sets the stage for celebrations and memories year-round with its exquisite on-site member and resort events while drawing loyal diners overnight g...