Kitchen Staff Jobs in USA

Join Our REAL Food Mission!PM Line Cook Location: Salt Lake City UT 84104Compensation: $17-18 per hour Full-TimeSchedule: Monday-Friday 5pm-1:30amJob SummaryAs a Line Cook youll play a key role in our commercial kitchen by preparing and executing menu items during service with speed precision and c...

EMIT Learning is currently seeking a dedicated and reliable Cafeteria Staff Member to join our team. As part of our school community you will play an essential role in preparing and serving nutritious meals to students while maintaining a clean safe and welcoming dining environment. If you are passi...

Salary Range: $20.34 - $22.60Essential Functions:Cleans and maintains floors and walls in designated food service areas.Cleans and sanitizes the entire kitchen area.Collects and removes trash from all areas of the operation following established procedures.Consistently adheres to RWC information rel...

DescriptionLocated in Central Florida just minutes from Walt Disney World Reunion Resort & Golf Club is the premier Orlando vacation destination delivering the best in Florida resort experiences whether for a family vacation golf getaway or group retreat there is something for everyone! Our guests...

General Summary Of Duties:Supervise and participate with all specialty room kitchen personnel to prepare cook and present food according to hotel standard recipes. Create quality food products to ensure guest satisfaction.Qualifications : Role and Responsibilities: (Includes but is not limited to t...

Sofitel New York is looking for an Executive Sous Chef who is an enthusiastic hospitality-oriented professional that will oversee our hotel banquet kitchen/restaurant operations while providing outstanding service to ensure total guest satisfaction in compliance with company policies and procedures....

POSITION PURPOSEProvide direct and general supervision to restaurant(s) staff in order to ensure effective and efficient operation of assigned restaurant(s) operations; ensure compliance with health department regulations while supporting Belterra Parks vision mission and values. ESSENTIAL FUNCTIONS...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

We are currently seeking dedicated and detail-oriented Catering Staff to support our event and service operations in San Antonio TX. This role is ideal for individuals who value teamwork organization and high service standards in a dynamic environment. You will play a key role in ensuring events are...

Full-timeDescriptionEssential Purpose: To directly supervise the kitchen staff to ensure optimal departmental efficiency productivity and quality standards.Essential Duties:To train schedule support review discipline and terminate employees directly accountable to his/her position and to maintain hi...

DescriptionPOSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESRead me...

JOB TITLE:School Nutrition Assistant/Super Snack FLSA STATUS: Non-Exempt BENEFITS STATUS: Part-Time 5.5 Hours/Day SALARY RANGE (HOURLY): $15.00 $17.41 BASED ON EXPERIENCE GENERAL STATEMENT OF JOB SN Assistant Under general supervision responsible for assisting the manager in oversight of kitchen op...

DescriptionCherokee Casino Roland is seeking a Lead Production Cook to join our growing kitchens! The Lead Production Cook is responsible for preparing a wide range of food items including stocks sauces gravies and soups while ensuring all products meet established standards for quality presentation...

An Executive Chef creates and maintains a restaurants menu and identity. From recipe development to execution Executive Chefs take the lead and ensure that food is prepared properly safely and tastily. An Executive Chef often manages the kitchen operations of direct reports like sous chefs and line...

DescriptionExecutive Chef at TPC Piper Glen Charlotte NC InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching...

About Us: As a company we promote a culture of honesty and integrity and value the trust it allows us to build with customers and employees focus on our people is what sets us apart and keeps our customers coming back to work with us! If you are seeking to be a part of a family this is the place...

DescriptionJOB SUMMARY:The Citywide Banquet Chef Tournant is responsiblefor the supervision of kitchen staff in assigned outlet in absence of the Banquet Chef and creating and fostering a sanitary productive and team oriented work environment. This role will provide citywide Banquet culinary support...

DescriptionExecutive Sous Chef at Brookstone Golf & Country Club Acworth GA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relations...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of Front of House team member hereThe pay rate or range for this position is: $29.34 per hourJob SummaryAs a representative f...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...