Kitchen Staff Jobs in Chicago, IL
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Sous Chef
Ivy Room
About USThe Ivy Room is a full-service event space in a historic courtyard building in Chicagos River North neighborhood ideal for cocktail parties weddings luncheons meetings and galas all year long.OverviewIvy Room is Hiring Now: SOUS CHEF!Lettuce Entertain You Restaurants is looking for a Sous Ch...
Executive Sous Chef
Il Porcellino
About USIl Porcellino located in the heart of River North in downtown Chicago is a neighborhood restaurant offering classic Italian-American comfort food in a casual setting.OverviewIl Porcellino and Ramen-san River North are Hiring Now: EXECUTIVE SOUS CHEF!Lettuce Entertain You Restaurants is looki...
Sous Chef
Miru
About USMiru Japanese for view is located on the 11th floor of the St. Regis Chicago with a menu featuring sushi sashimi and raw selections from the sushi bar complimented by sharable dishes like tempura skewers and fried rice as well as a robust wagyu and seafood section.OverviewMiru is Hiring Now:...
Sous Chef
Aba
About USLocated in Chicagos Fulton Market neighborhood Aba meaning father in Hebrew is a Mediterranean restaurant with a California influence. With locations in Austin TX Chicago IL and Nashville TN the menu features Top Chef Alum Chef Partner CJ Jacobsons modern approach to Mediterranean cooking an...
Food Runner West Loop
Dineamic Hospitality
Brought to you by DineAmic Hospitality our West Loop restaurant collectionincluding Bar Siena Bandit Fioretta La Serre and Lyraoffers a diverse portfolio of chef-driven dining experiences in one of Chicagos most vibrant neighborhoods. From elevated Italian cuisine and modern Mediterranean flavors to...
Sous Chef
San
About USRAMEN-SAN is a neighborhood noodle joint that slings hot broth ice-cold beer and the best 90s hip-hop in town.With locations in River North Lincoln Park Fulton Market and Streeterville were open for lunch dinner late-night dining seven days a week.OverviewRamen-san is Hiring Now: SOUS CHEF!L...
Breakfast Buffet Server Part Time, Weekends Only P...
Montage Hotels & Resorts
Live Your Passion. Add Your Magic.At Montage International we are doing something different something exciting and it takes passionate people to bring our vision to life. We have built a culture that leads with the important notion we live by every day; do what you love. If this resonates with you w...
Sous Chef
Tre Dita
About USTre Dita opening fall 2023 in the St Regis Chicago will be led by award-winning Chef Evan Funke of the acclaimed Felix Trattoria Mother Wolf and Funke and will feature a pasta lab preparing fresh handmade pasta daily classic Italian steaks like bistecca FiorentinaOverviewTre Dita is Hiring N...
Sous Chef
The Oakville Grill & Cellar
About USThe Oakville Grill & Cellar brings the best of Napa Valley to Chicagos Fulton Market neighborhood. The menu focuses on simply prepared dishes made with expertly sourced seasonal ingredients with an emphasis on live-fire cooking. It also boasts one of the largest exclusively California wine l...
Bartender West Loop
Dineamic Hospitality
Brought to you by DineAmic Hospitality our West Loop restaurant collectionincluding Bar Siena Bandit Fioretta La Serre and Lyraoffers a diverse portfolio of chef-driven dining experiences in one of Chicagos most vibrant neighborhoods. From elevated Italian cuisine and modern Mediterranean flavors to...
Banquets Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYDirects and motivates team while personally assisting in providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone hav...
Line Cook Goose Island Salt Shed (ft)
Brewers Collective
Dreaming big is in our who we are as a company. Its our culture. Its our heritage. And more than ever its our future. A future where were always looking forward. Always serving up new ways to meet lifes moments. A future where we keep dreaming bigger. We look for people withpassiontalentandcuriosit...
Food Runners La Serre
Dineamic Hospitality
DineAmic Hospitality is seeking Food Runners for La Serre!Food Runners play a key role in delivering exceptional guest experiences in our fast-paced high-volume full-service restaurant environment. This role requires strong attention to detail urgency and teamwork to ensure food is delivered accurat...
Food Runners Naia
Dineamic Hospitality
DineAmic Hospitality is seeking Food Runners for Naia Chicagos newest riverfront dining destination!Food Runners play a key role in delivering exceptional guest experiences in our fast-paced high-volume full-service restaurant environment. This role requires strong attention to detail urgency and te...
Barback Prep Naia
Dineamic Hospitality
DineAmic Hospitality is seeking Barback Preps for Naia Chicagos newest riverfront dining destination!Bar Production Prep team members support the bar program by preparing ingredients and components required for efficient beverage service in our fast-paced high-volume full-service restaurant environm...
Sous Chef Naia
Dineamic Hospitality
Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in the Executive C...
Kitchen Staff
Rosati's Pizza
Benefits:401(k)401(k) matchingEmployee discountsFree uniformsTraining & developmentRosatis Pizza is Chicagos Greatest Thin Crust Pizza company built on family values work ethic and teamwork. At Rosatis our passion runs deep for our food our team members and our customers. Authentic Italian food matc...
Senior Banquets Manager
Marriott Hotels Resorts
DescriptionJOB SUMMARYDirects and motivates team while personally providing high quality service based on requirements and standards. Monitors and controls financial and administrative responsibilities including asset protection. Provides clear and concise communications to everyone having ownership...
Sous Chef Fioretta
Dineamic Hospitality
Sous Chefs are responsible for providing supportive leadership to kitchen staff throughout food service. Duties include assisting the Executive Chef in monitoring kitchen activities expediting orders to ensure quality taste or presentation and taking on additional responsibilities in the Executive C...
Executive Chef, Toro
Accorhotel
Heres what youll be doing:Your Role: Guiding Gastronomic ArtistryAs the Executive Chef at Toro youll be the culinary maestro orchestrating a symphony of flavors and experiences for this hotly anticipated new restaurant. After a multimillion dollar reimagining of the space Toro will bring Latin Ameri...