Kitchen Experience Jobs in Lodi
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39 Jobs Found | Sort By : Relevance | Posted Date
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Night Manager Emea
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forNight Managers serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous supervisory experience...
Night Manager Emea
Hilton
A Night Manager oversees the night-hour supervision of the Front Office Team to ensure that Team Members are prepared and well-informed to deliver our Guests an exceptional experience from check-in through check-out.What will I be doingAs Night Manager you will oversee the night-hour supervision of...
Sous Chef Castello Banfi Stagione 2026
Relais & Châteaux
Mansioni:Il/La Sous Chef è il braccio destro dellExecutive Chef contribuendo a mantenere e elevare gli standard di eccellenza del ristorante La Taverna. Il candidato ideale sarà un professionista esperto abile nel coordinamento della brigata e capace di interpretare la tradizione toscana in chiave c...
Sous Chef, W Sardinia
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Head Chef, W Sardinia
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Addetto Ai Lavaggi- Steward
Marriott Hotels Resorts
DescriptionThe Gritti Palace a Luxury Collection Hotel belonging to Marriott International is currently recruiting for a Steward.Reporting to the Chief Stewarding she/he will be part of a team of professionals.This is a great opportunity to work in a place of exceptional art and elegance where histo...
Night Manager, W Sardinia
Marriott Hotels Resorts
DescriptionJOB SUMMARYSupports the execution of general ledger impacted processes during the night including support to clients as they work with and understand these processes. Performs auditing and accounting functions specifically in the areas of account balancing ledger reconciliation reporting...
Pastry Chef Jw Marriott Venice Resort & Spa 2026
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Executive Chef (mfd) Starting Mid Of April Falkens...
Falkensteiner
Welcome Home in Licata!Do you want to work for a renowned family business and a dynamic hotel group with more than 30 hotels & residences in Europe Do you want to Welcome Home! instead of a sterile atmosphere Do you want to be actively involved in the collaboration and not just go with the flow Do y...
Bar Manager | Opening Mama Shelter Lake Como (mfnb...
Accorhotel
Would you like to join us and contribue to the opening of our Mama Shelter Lake Como THE MISSION Central to Mama the bar is an important gathering place for our guests. They must be in good hands with you . You are responsible for the bar its team and the development of its profitability. You als...
Technical Service Manager
Everience
Per un prestigioso evento sportivo di rilievo mondiale che si terrà a Milano ricerchiamo un Technical Service Manager che avrà un ruolo strategico nella gestione e nel coordinamento tecnico delle infrastrutture IT e di rete a supporto delle attività operative e logistiche.La persona selezionata entr...
Commis Di Cucinaassistant Cook Bellevue Hotel & Sp...
Relais & Châteaux
Allinterno del Ristorante: supporta il capo partita durante le fasi di preparazione dei piatti crea e presenta i piatti conformemente alle schede tecniche e in funzione delle disposizioni del responsabile partecipa al ricevimento delle merci e allo stoccaggio è responsabile della qualità del proprio...
Sous Chef Season 2026
Relais & Châteaux
Entra a far parte del Caesar Augustus una struttura rinomata per leccellenza dellospitalità italiana.La figura deve essere di supporto al nostro Executive Chef e ricoprirà completamente il suo posto quando sarà assente. Curerà insieme allo Chef tutte le operazioni gastronomiche dellhotel ristorante...
Bar Manager Season 2026
Relais & Châteaux
Caesar Augustus is a dynamic and welcoming establishment offering a premier bar experience to our customers. With a commitment to quality service innovative cocktails and a vibrant atmosphere we aim to provide an exceptional hospitality experience. We are looking for a motivated and experienced Bar...
Pastry & Bakery Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...
Sous Chef
Relais & Châteaux
Entra a far parte del Caesar Augustus una struttura rinomata per leccellenza dellospitalità italiana.La figura deve essere di supporto al nostro Executive Chef e ricoprirà completamente il suo posto quando sarà assente. Curerà insieme allo Chef tutte le operazioni gastronomiche dellhotel ristorante...
Sous Chef Ristorante Acanto
Dorchester Collection
Chi Siamo I Nostri Hotel Lavoriamo con alcuni dei migliori talenti all interno del nostro mercato di riferimento capaci di assicurare esperienze straordinarie agli ospiti che soggiornano negli hotel della Dorc...
Pastry Chef Stagione 2026 Borgo Pignano Florence
Relais & Châteaux
Cerchiamo qualcuno la cui passione e missione è quella di creare dessert e prodotti da forno memorabiliPRINCIPALI MANSIONI E RESPONSABILITà Realizzare unampia gamma di dessert pasticcini e prodotti da forno per tutti gli outlet dellhotel. Organizzare e mantenere lefficienza del laboratorio di pastic...
Steward Cucina Stagione 2026 Borgo Pignano Florenc...
Relais & Châteaux
PRINCIPALI MANSIONI E RESPONSABILITÀ Lavaggio delle stoviglie e attrezzature con attenzione alla sostenibiltà Riordino e stoccaggio delle stoviglie ed attrezzature Mantenere puliti e in ordine i pavimenti i piani di lavoro i forni e tutte le superfici della cucina e dellarea lavaggio. Smaltire i rif...