Junior Sous Chef Jobs in USA

Maintain and execute exceptional food quality and consistency in alignment with Executive Chef standards Forbes guidelines and Michelin-level expectationsOversee daily prep station setup and service execution ensuring readiness and adherence to the highest culinary standardsLead and support kitchen...

Maintain and execute exceptional food quality and consistency in alignment with Executive Chef standards Forbes guidelines and Michelin-level expectationsOversee daily prep station setup and service execution ensuring readiness and adherence to the highest culinary standardsLead and support kitchen...

Maintain and execute exceptional food quality and consistency in alignment with Executive Chef standards Forbes guidelines and Michelin-level expectationsOversee daily prep station setup and service execution ensuring readiness and adherence to the highest culinary standardsLead and support kitchen...

Position Summary The Banquet Sous Chef works in unison with the Banquet Manager Pastry Chef and Catering department to plan food service for events. This position will support the directives of the Banquet Chef by upholding the highest of standards with quality cuisine cleanliness communication food...

Coordinate and administer all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency flavor presentation a...

Coordinate and administer all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency flavor presentation a...

Job DescriptionUW Medical Center-Montlake - Nutrition Services has an outstanding opportunity for a Sous Chef Manager.WORK SCHEDULEFull-time 100% FTE (40 hours per week)AM shiftDay ShiftDEPARTMENT DESCRIPTIONThe Nutrition and Food Services department supports UW Medicines mission by delivering extra...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) or an Executiv...

We are hiring immediately for a full time SOUS CHEF position.Location: Saint Marys School - 900 Hillsborough Street Raleigh North Carolina 27603. Note: online applications accepted only.Schedule: Full time; Monday through Friday 7:00 am to 3:00 pm. Weekends may be required. More details upon intervi...

We are hiring immediately for a full time SOUS CHEF position.Location: AEP New Albany - 8500 Smiths Mill Road New Albany OH 43054. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday hours may vary. Further details upon interview.Requirement: Previous 2 years...

DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...

Cobblestone Creek Country Clubis excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Salary: $80000 per yearKey Responsibilities of the Sou...

Assist the Executive Chef in supervising food preparation staff including hiring discipline discharge performance evaluations and development. Schedule all associates to adhere to labor standards guidelines and maintain adequate staffing levels. Supervise all cooking operations including methods po...

EOE/AA/Disabled/VeteransThe Hilton Cleveland Downtown is looking for an experience Sous Chef to join their culinary team at The Burnham Restaurant!Located inside the Hilton Cleveland Downtown The Burnham is a stylish modern New American restaurant offering elevated takes on Midwest comfort food. Led...

We are hiring immediately for a full time SOUS CHEF position.Location: Baltimore Washington Medical Center - 301 Hospital Drive Glen Burnie Maryland 21061. Note: online applications accepted only.Schedule: Full time; Monday through Friday 8:00 am to 4:30 pm. More details upon interview.Requirement:...

OverviewRole: Dining Services - Assistant ManagerJoin Healthcare Services Group (HCSG) as a Dining Services Assistant Manager supporting the dining department at a long-term care facility. At HCSG we are passionate about positively impacting the communities we serve. If you share our commitment to e...

OverviewOpportunity: House PersonClean and maintain public hotel areas according to established brand/ hotel guest service and sustainability standards.Your Growth PathHousekeeping Supervisor/Guest Service Agent Executive Housekeeper or Front Office ManagerYour FocusGreet and acknowledge guests in...

Sous Chef Fairmont Pittsburgh is seeking a Sous Chef with strong Culinary experience in a luxury hotel operation or fine dining restaurant. The ideal candidate will be comfortable engaging directly with guests to create one of a kind experiences.  The candidate must be creative with in-depth knowled...

The Sous Chef (Assistant Chef) at Café Jardin is instrumental in supporting the Executive Chef across all dimensions of operational excellence including cost optimization inventory management and food requisitions. This distinguished position encompasses the strategic management and development of k...