Junior Sous Chef Jobs in USA

As a Chef your passion for all things food and the desire to make the perfect dish every time is what sets you apart. With a keen eye for maintaining the highest standards and thriving during a fast-paced service youll soon become an invaluable member of the kitchen team.Qualifications : As a Chef...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFE WITH USAt Tommy Bahama good vibes start with great people. Whether youre behind the bar in the kitchen or out front with our guests youll be part of a team thats growing fast and helping shape the next wave of our Marlin...

Assist in staff schedule evaluate train develop and monitor culinary team. Recommendwage increases promotions demotions discipline and other employment actions forteam members. Understand department objectives standards and guidelines to achieve effectivesupervision of department; adjust daily sche...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Required education and experience: High School Diploma GEDor graduate of a culinary school AND:36 months food service experienceCertification Preferred: Valid Safe Food Handling and Sanitization Certificate from the State of OklahomaSkills:Ability to understand & convert measurementsBasic knowledge...

Required education and experience: High School Diploma GEDor graduate of a culinary school AND:36 months food service experienceCertification Preferred: Valid Safe Food Handling and Sanitization Certificate from the State of OklahomaSkills:Ability to understand & convert measurementsBasic knowledge...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operati...

What Youll Do: Run a tight positive kitchen where people actually want to work Train coach and build a back of house team that delivers quality every time Work with the Executive Chef to create menu items guests cant stop talking about Jump in where needed and set the pace during service Keep food c...

ABOUT USAbbys Catering is the longest-standing in-flight and corporate catering company in Houston proudly serving the Houston & Dallas Metro markets since 1980. We specialize in high-quality handcrafted culinary experiences using locally sourced and sustainable ingredients.Our corporate dining acco...

What makes you great:High School Diploma/GED is required.Associates Degree preferred.2 years experience working in industrial / lab environment.Must have demonstrated ability to calculate product composition and tolerances from analytical data.May require occasional travel.Ability to routinely move...

DescriptionNextGen Hospitality Solutions is looking for a passionate and experienced Senior Kitchen Manager / Sous Chef to join our team in Milwaukee. This full-time on-site position offers an exciting opportunity to lead our culinary team and contribute to the creation of exceptional dining experie...

Required AttachmentsDocuments required for this position are listed under the Required Attachments section of this job listing. You will be required to upload and attach these documents in the application process.Important: ALL required documents must be attached to your job application or your docu...

DescriptionTo assist the Executive Chef (Restaurant) and Chef de Cuisine with the day-to-day running of the department and be responsible for the outlet and overall quality of products produced.ResponsibilitiesAssume responsibilities in the absence of the Executive Chef (Restaurant) and Chef de Cuis...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee Fontainebleau Development. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and p...

Maintain and execute exceptional food quality and consistency in alignment with Executive Chef standards Forbes guidelines and Michelin-level expectationsOversee daily prep station setup and service execution ensuring readiness and adherence to the highest culinary standardsLead and support kitchen...

Maintain and execute exceptional food quality and consistency in alignment with Executive Chef standards Forbes guidelines and Michelin-level expectationsOversee daily prep station setup and service execution ensuring readiness and adherence to the highest culinary standardsLead and support kitchen...

Maintain and execute exceptional food quality and consistency in alignment with Executive Chef standards Forbes guidelines and Michelin-level expectationsOversee daily prep station setup and service execution ensuring readiness and adherence to the highest culinary standardsLead and support kitchen...

Maintain and execute exceptional food quality and consistency in alignment with Executive Chef standards Forbes guidelines and Michelin-level expectationsOversee daily prep station setup and service execution ensuring readiness and adherence to the highest culinary standardsLead and support kitchen...