Executive Chef Jobs in USA

CookTravelodge and Pennys Diner for Cheyenne WYHospitality Management Corporation is a Dallas based privately held provider of management solutions and hospitality industry services each customized to fit our clients unique needs. HMCs core value and mission is to provide our clients with the finest...

As a university founded to be a place where any person can find instruction in any study inclusion and belonging are at the core of our values and mission. We strive to be a welcoming caring healthy community where students faculty and staff with different backgrounds perspectives abilities and expe...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

REAL Food re-fined.Sous Chef - Senior Living Community Location: Dallas TX 75225Compensation: $30-$32 per hour Full-TimeSchedule: Saturday-Wednesday 11a-8p (Thursdays and Fridays off)Job SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team in a vibrant full-spectrum lux...

DescriptionThe Stewarding Supervisor is responsible to standardize maintain and continuously improve quality of cleanliness and maintenance in all back of house F&B areas. The Stewarding Operations Manager is responsible for the management of all aspects of the Stewarding Department functions in acc...

REAL Food re-fined.Sous Chef in Senior Living - Healthcare Culinary Location: Dallas TX 75225Compensation: $30-$32 per hour Full-TimeSchedule: Saturday-Wednesday 11a-8p (Thursdays and Fridays off)Job SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team in a vibrant full...

DescriptionThe Stewarding Supervisor is responsible to standardize maintain and continuously improve quality of cleanliness and maintenance in all back of house F&B areas. The Stewarding Operations Manager is responsible for the management of all aspects of the Stewarding Department functions in acc...

REAL Food re-fined.Sous Chef in Senior Living - Healthcare Culinary Location: Dallas TX 75225Compensation: $30 per hour Full-TimeSchedule: Saturday-Wednesday 11a-8p (Thursdays and Fridays off)Job SummaryWe are seeking a skilled and motivated Sous Chef to join our culinary team in a vibrant full-spe...

The Bread Production Manager oversees the production of bread products for Eataly Los Angeles including but not limited to: breads Roman style pizza rolls focaccia and seasonal items. The Bakery Manager leads and develops a team of Bakers and Sales Associates in a 24-hour-operating bakery.Reports di...

DescriptionExecutive Chef at Trophy Club Country Club Trophy Club TX InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships an...

THE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our residents and a supportive g...

Full-timeDescriptionTHE COMPANYCogir Senior Living based in Scottsdale Arizona proudly oversees a network of senior living communities spanning 11 states nationwide. As a trusted leader in senior housing we are dedicated to growth while maintaining our commitment to exceptional care for our resident...

DescriptionHorseshoe Baltimore Casino is seeking a passionate driven and hands-on Executive Chef to lead and rebuild the Culinary Department. This role is responsible for overseeing all culinary operations across three restaurants a bake shop a 24-hour employee dining room and occasional banquet and...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

OverviewOpportunity: Chef de CuisineAssist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine is directly responsible for the entire kitchen operations in the...

DescriptionEvent Sales Director at Golf The Heights Golf Club San Diego CA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose ofbuilding relationsh...

Arlo Hotels an independent lifestyle hotel is now actively seeking a dynamic Prep Cook. Are you someone whoispassionateaboutpeopledrivenby purpose andcleverin your approach If so keep on reading!! Here atArlowe strive to create a sense of awe that leaves those we touch wanting more..The main busines...

COOKSUMMARYWe pride ourselves on the culinary experience created in our kitchen and are looking for a passionate cook to help our business. The ideal candidate for this position enjoys working in a busy restaurant environment takes direction while multi-tasking effectively and possesses a positive a...

Pastry CookHospitality Starts Here:Welcome to The Indigo Road Hospitality Group (IRHG) where hospitality is more than a job; its a family a lifestyle and an exciting journey. We believe that by taking care of you youll best take care of our guests. Its addition to generous benefits and job openings...