Executive Chef Jobs in USA

Who we areThomas Cuisine is an award-winning privately held contract food service company. We advocate the healing power of whole foods and believe in preparing scratch-made cuisine fresh each day. Every Thomas Cuisine team member is an ambassador carrying out our mission reflecting our values and b...

Application RequirementsGracedale Nursing Home located in a beautiful rural setting outside Nazareth Pennsylvania has been providing the highest quality long-term care along with rehabilitative and restorative services to residents of the Lehigh Valley and beyond since the 1960s.OUR MISSION:To care...

Application RequirementsGracedale Nursing Home located in a beautiful rural setting outside Nazareth Pennsylvania has been providing the highest quality long-term care along with rehabilitative and restorative services to residents of the Lehigh Valley and beyond since the 1960s.OUR MISSION:To care...

ARE YOU A CREATIVE CHEF WITH EXPERTISE COOKING SEAFOOD STEAK & MOREOur restaurant client in Houston Is looking for a CREATIVE CHEF with seafood steak and Mexican cuisine experience in a high volume upscale dining environment.This is an opportunity to come up with new dishes streamline current menu...

Sand Valley is a golf resort and community settled gently upon 12000 acres of rugged pre-historic sand dunes in central Wisconsin. Here residents and guests will find six world-class golf courses built in harmony with the land: Sand Valley Mammoth Dunes Sandbox The Lido Sedge Valley and Commons. Fou...

Position Title: Seasonal Lead Sous ChefSupervisor: Executive ChefEmployee Status:Seasonal Full Time hourlyLocation: On-site (99 Inn Road Shelburne VT 05482)Start & End Date: March 30th - October 31 2026 Application Deadline:2/5/26 with interviews to begin in mid-FebruarySalary Range: $29/hourSchedul...

Brookridge Retirement CommunityTITLE: Cook RESPONSIBLE TO: Executive Chef Sous ChefJOB OBJECTIVE:Performs a variety of routine tasks and operations to prepare and cook food items as assigned for meal service. Follows standard practices and procedures in compliance with facility and regulatory agency...

DescriptionDirector of Food and Beverage at The Clubs of Peachtree City & Newnan Peachtree City GAReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose ofbuild...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Benefits:Dental insuranceEmployee discountsHealth insuranceOpportunity for advancementTraining & developmentVision insurancePosition OverviewEvent Captains monitor all aspects of Event Operations while ensuring the best possible experience for guests. They will also assist in event specific consulta...

Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is and a new Sous knows the real hard work is yet to come. It is time to become a leader a sergeant a direct line to the Chef de Cuisine (CDC) or an Executiv...

As Fairmont Gold Manager you will curate exceptional guest experiences on Fairmont Orchids exclusive 45-room luxury guest floor. You will lead and elevate personalized moments through a dedicated Concierge team while delivering the highest level of personalized service with indulgent Fairmont Gold a...

Gecko Hospitality is now searching for an experienced and motivated Executive Chef in the Denver area! The ideal Executive Chef is a motivated and creative culinary leader who inspires their team drives operational excellence and delivers exceptional food and guest experiences.About The Company: Our...

Manchester Country Club is now hiring for a Banquet Server.The Banquet Server is a key member of the banquet team and is responsible for assisting the Executive Chef and Assistant Food & Beverage Manager in the oversight of all food & beverage operations at the property. This includes assisting in t...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

Le Petit Chef Sous Chef (Hourly)The Emily Morgan Hotel a DoubleTree by HiltonDowntown San Antonio TXAbout the Hotel & ExperienceLocated directly across from the historic Alamo in downtown San Antonio The Emily Morgan Hotel a DoubleTree by Hilton is a distinctive historic hotel known for elevated h...

Le Petit Chef Line Cook (Part-Time)The Emily Morgan Hotel a DoubleTree by HiltonDowntown San Antonio TXAbout the Hotel & ExperienceLocated directly across from the historic Alamo in downtown San Antonio The Emily Morgan Hotel a DoubleTree by Hilton is a unique historic property known for deliverin...

DescriptionExecutive Chef at Treesdale Golf & Country Club Premier Golf in Gibsonia PAReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relatio...

Location:Siena Lakes by Erickson Senior LivingJoin our team as an Executive Chef who brings their passion for great food teamwork and culinary experience to join our team of award-winning chefs and dining management talent. We are looking for a strong hospitality experience and a proven track record...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...