Executive Chef Jobs in USA

We are hiring immediately for a full time SOUS CHEF position.Location: Saint Marys School - 900 Hillsborough Street Raleigh North Carolina 27603. Note: online applications accepted only.Schedule: Full time; Monday through Friday 7:00 am to 3:00 pm. Weekends may be required. More details upon intervi...

DescriptionFood & Beverage Hiring Event 3.18.26 10am-2pmThe upcoming Food & Beverage Hiring Event will focus on filling a wide range of FrontofHouse (FOH) and BackofHouse (BOH) positions across Horseshoe Las Vegas Planet Hollywood and Paris Las Vegas. This event is designed to support urgent staffi...

DescriptionCook 1Ready to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than1700...

Cobblestone Creek Country Clubis excited to announce the exceptional career opportunity of Sous Chef. Qualified candidates will thrive in a hospitality environment and be highly focused on providing superior service to the clubs managed by Troon.Salary: $80000 per yearKey Responsibilities of the Sou...

Assist the Executive Chef in supervising food preparation staff including hiring discipline discharge performance evaluations and development. Schedule all associates to adhere to labor standards guidelines and maintain adequate staffing levels. Supervise all cooking operations including methods po...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction. Must ensure sanitation and food standards are achieved.CANDIDATE PROFILE Education and Experience High schoo...

Raines Co. - Your Future is Now!You have a proven track record of success as a Food & Beverage Manager. You are passionate about food and beverage and possess the business acumen required to successfully manage a hotel food and beverage operation. You are energetic and enthusiastic about providing q...

EOE/AA/Disabled/VeteransThe Hilton Cleveland Downtown is looking for an experience Sous Chef to join their culinary team at The Burnham Restaurant!Located inside the Hilton Cleveland Downtown The Burnham is a stylish modern New American restaurant offering elevated takes on Midwest comfort food. Led...

Hocking Hills Lodge and Conference Center located inside Hocking Hills State Park is seeking candidates for the Cafe Supervisor position for our grab and go market concept Cafe 22!Hocking Hills Lodge and Conference Center is a brand new 81-room lodge with 40 cabins a full-service restaurant & lounge...

Director of Health Services (RN)At MBK Senior Living were committed to putting people first our residentsandteam members. Exceeding expectations and enriching lives drives our day-to-day. And its all powered by Yoi Shigoto a Japanese concept that translates to good quality work. Its more than a man...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityMake Lives Better Including Your you want to work in an environment where you can become your best possible self join us! Youll earn more than a paycheck; you can find opportunities to grow your c...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityMake Lives Better Including Your you want to work in an environment where you can become your best possible self join us! Youll earn more than a paycheck; you can find opportunities to grow your c...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

The Cook I is an integral member of our in-room dining culinary team responsible for executing refined cuisine across all kitchen stations while maintaining the exacting standards of excellence that define Wynn Resorts luxury hospitality experience. This position demands meticulous attention to deta...

The Sous Chef (Assistant Chef) at Café Jardin is instrumental in supporting the Executive Chef across all dimensions of operational excellence including cost optimization inventory management and food requisitions. This distinguished position encompasses the strategic management and development of k...

Sous Chef Fairmont Pittsburgh is seeking a Sous Chef with strong Culinary experience in a luxury hotel operation or fine dining restaurant. The ideal candidate will be comfortable engaging directly with guests to create one of a kind experiences.  The candidate must be creative with in-depth knowled...

Are you looking for an opportunity and growth in your hospitality career Look no further!Here at Tupelo Honey we believe The happiest beesmake the best honeyand we are ready to hire team members with a passion to serve our community and foster the brand we love so much.We feel passionate about offer...

DescriptionTo assist the Executive Chef (Restaurant) and Chef de Cuisine with the day-to-day running of the department and be responsible for the outlet and overall quality of products produced.ResponsibilitiesAssume responsibilities in the absence of the Executive Chef (Restaurant) and Chef de Cuis...

Location: Midwestern UniversityWe are hiring immediately for a full time SOUS CHEF position.Address: Midwestern University - 555 31st Street Downers Grove IL 60515. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday 7:00 am to 3:30 pm. More details upon inter...

We are hiring immediately for a full time PASTRY SOUS CHEF position.Location: SnapChat - 2900 31st Street Santa Monica CA 90405. Note: online applications accepted only.Schedule: Full time schedule; Monday through Friday hours may vary. More details upon interview.Requirement: Prior bread and pastri...