Culinary Arts Jobs in USA

Company: US0055 Sysco Seattle Inc.Sales Territory: US-WA-Mt VernonZip Code:98032Travel Percentage: Up to 25%Compensation Range:$51500.00 - $85800.00The compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your s...

Company: US0055 Sysco Seattle Inc.Sales Territory: US-WA-BellevueZip Code:98032Travel Percentage: Up to 25%Compensation Range:$51500.00 - $85800.00The compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your sp...

Description NextGen Hospitality Solutions is excited to announce an opening for a Sous Chef at our Dallas location. This full-time on-site position provides a unique opportunity to join a vibrant culinary team in the restaurant industry without late hours allowing for a better work-life balance....

Reports To:The Executive Chef will report to the Executive Director. This position is an exempt salaried position.Salary Range: $80000 - $85000 YearlyJob Overview:The Executive Chef is responsible for the day-to-day operations of the dining department. This includes staffing planning organizing and...

Hourly Pay Rate: $24.03 - $24.03 The Encore Boston Harbor Valet Attendant will be responsible for the ingress and egress of the valet experience on the property. This includes but is not limited to: fulfilling job responsibilities to support the department and maximizing opportunities for success; m...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Primary Purpose:Direct and manage the child nutrition operation of the district. Plan and implement programs meeting regulatory and nutritional requirements for students promote development of sound nutritional practices and maintain a safe and sanitary environment.Qualifications:Education/Certifica...

Family and Consumer Sciences TeacherSchool: Clinton High SchoolLocation: Clinton OklahomaReports To:Michelle Sorter PrincipalPosition OverviewClinton High School is seeking a dynamic student-centered Family and Consumer Sciences (FCS) Teacher to join our Career and Technical Education (CTE) departme...

Full-timeDescriptionWith wages starting at $17.50/hour Cooks at Oaknoll do more than plan and prepare dishes for our residents. Our Cooks help CREATE home for our residents building lasting relationships with them and other staff members. Oaknoll is a not-for-profit community that provides resident-...

ESY - STRIVE Teacher (Summer 2026)**THIS IS A SUMMER POSITION. EMPLOYMENT IS SEASONAL AND TEMPORARY**This position is for the STRIVE program for students aged 18-22 only.Important Notice: Mandatory Safety Care Certification for ESY Employment:To be eligible to work Extended School Year (ESY) a Safet...

Job Title:Teacher Exemption Status/Test: Exempt/ProfessionalReports to:Principal Date Revised: 02/17/2023Dept./School:Assigned Campus Primary Purpose:Provide students with appropriate learning activities and experiences in the core academic subject area assigned to help the...

Anticipated Teacher of Culinary Arts2026 - 2027 School YearFranklin High SchoolDESCRIPTIONTeacher of Culinary ArtsPOSITION SUMMARY:Seeking a candidate to start a culinary arts program at Franklin High School in accordance with Board approved curriculum. The ideal candidate will have a passion for an...

Provide quality and engaging instruction in all delivery methods and formats within specificacademic programs provide timely and meaningful feedback to students regarding the mastery of course and programlearning outcomes engage students outside of class in support of the curriculum and co-curricul...

OverviewOpportunity: Executive ChefManage the kitchen operations in accordance with established guest service food quality and sustainability standards.Your Growth PathDirector of Food & Beverage Regional Director of Food & BeverageYour FocusInterview select train schedule coach and support associa...

DescriptionThe Steward Supervisor is responsible to support the Food & Beverage Department in the successful cleaning sanitation and set up for restaurant operations at Horseshoe Indianapolis. Position will be engaged in the cleaning of all china glassware flatware and accessory pieces including flo...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionExecutive ChefReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more...

Were more than just a team were a community dedicated to making a difference every day.At The Alfond Inn and Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern...