Culinary Arts Jobs in USA

DescriptionThe Steward Supervisor is responsible to support the Food & Beverage Department in the successful cleaning sanitation and set up for restaurant operations at Horseshoe Indianapolis. Position will be engaged in the cleaning of all china glassware flatware and accessory pieces including flo...

DescriptionJOB SUMMARYExhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads developm...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionExecutive Chef at Country Club of the Carolinas Premier Golf and LifestyleReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relation...

Were more than just a team were a community dedicated to making a difference every day.At The Alfond Inn and Olympia Hospitality we create a fun supportive environment where growth never stops and success is celebrated together. Guided by our values of continuous improvement accountability concern...

The Pastry Sous Chef oversees the production of all pastries for an Eataly including: Italian pasticcini cakes desserts cookies candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees.Supervises and p...

Job Title: Career and Technical Education Teacher Exemption Status/Test: Exempt/Professional Laboratory ProgramReports to: Principal/CTE Director Date Revised:Dept./School: Assigned Campus Primary Purpose:Provide students with appropriate learning activities and experiences in the career and technic...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityNo Late Nights!Make Lives Better Including Your Own.If you want to work in an environment where you can become your best possible self join us! Youll earn more than a paycheck; you can find opportu...

DescriptionDevereux Arizonas Residential Treatment Center (RTC) provides intensive 24-hour support for youth aged 7 to 17 who are experiencing serious emotional behavioral and mental health a structured therapeutic environment we combine clinical expertise with compassionate trauma-informed care to...

DescriptionLocated in Tucson AZ ourBrief Intervention Program (BIP)is a short-term residential facility that provides enhanced residential services to male and female adolescents ages 12-17. Individuals stay up to 30 days in our structured treatment setting which includes 24-hour supervision and the...

With over 58 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 58 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

OverviewProvost and Senior Vice PresidentThe Provost and Senior Vice President serves as the Universitys Chief Academic Officer and a central architect of National Louis Universitys academic student success and institutional strategy. Reporting to the President the Provost provides visionary strateg...

OverviewProvost and Senior Vice PresidentThe Provost and Senior Vice President serves as the Universitys Chief Academic Officer and a central architect of National Louis Universitys academic student success and institutional strategy. Reporting to the President the Provost provides visionary strateg...

OverviewPosition: CookLocation: Chicago ILSchedule: Full-time 11:00AM - 7:30PMCompensation: $18.05 - $22.00 per hour (Based on years of experience)Added Perks: Company Paid ParkingRUSH Specialty Hospital is a critical illness recovery hospital committed to providing world-class inpatient post-ICU se...

DescriptionThe Assistant Restaurant Manager assists the Restaurant Manager with the overall activities of the restaurant operation including prep and service.ResponsibilitiesManages the day-to-day operation of the restaurant in accordance with established policies and procedures.Establishes and admi...

Position Overview:The Food and Beverage Director will be responsible for overseeing the food and beverage operations within our prestigious hotel The Embassy Suites at Jacksonville Baymeadows. Ensuring the highest levels of service quality and guest satisfaction will be the top priority. This role i...

Summary of Responsibilities:The chef lead is responsible for all aspects of managing the culinary department by providing leadership andensuring the effectiveness and success of the daily operations of the kitchen.Primary Responsibilities and Objectives: Responsible for all aspects of managing the c...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...