Culinary Arts Jobs in USA

DescriptionStarting WageSalary: The starting salary for this position is $21.00/hour DOE. Job TypeFull-Time Non-ExemptScheduleMonday-Tuesday 3am-11am; Wednesday-Friday 10am-6pm; Weekends off but may require flexibility for special events.TrainingOrientation: Alternatives provides thorough orientatio...

Mt. Diablo Unified School DistrictFood & Nutrition Services AssistantTo be considered for the position you will need to complete theFood & Nutrition Servicetest. You will receive an invitation once you submit your application.Work Length: 3.75 hours per dayDays Worked: 193 days workedhours: Mon- Fri...

OverviewUSU Eastern Upward Bound is a federally funded grant program designed to encourage postsecondary preparation of high school students who are from low-income families and are first-generation college bound students. We serve 60 high school students from Grand Emery and Carbon counties during...

CookWe are seeking a reliable and skilledCook to support the operation of our culinary department in a senior living community. The Cook prepares meals maintains kitchen and dining cleanliness and assists the Culinary Coordinator to ensure high-quality dining experiences for residents visitors and t...

Join Dogwood Veterinary Specialty & EmergencyInternal MedicineMarietta GA - Metro AtlantaAre you ready to shape your own Internal Medicine legacy in a collaborative cutting-edge and patient-centered environment We are seeking a DACVIM to join our growing team. What Makes Dogwood Different...

Our company is seeking a dynamic and professional Executive Sous Chef who possesses a true passion for the culinary arts and brings it to work with them daily. With an extensive wine cellar locally sourced menu items and craft cocktails our modern restaurant welcomes you in to a dining experience yo...

CookWe are seeking a reliable and skilledCook to support the operation of our culinary department in a senior living community. The Cook prepares meals maintains kitchen and dining cleanliness and assists the Culinary Coordinator to ensure high-quality dining experiences for residents visitors and t...

DescriptionExecutive Sous Chef at Premier Golf & Country Club in Tampa FL Ardea Country ClubReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building r...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 58 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

Details:HSS is the largest staffing agency focused on hospitality staffing. We work every day to match people looking for work with: Hotels Resorts Banquet Halls Colleges & Universities Event Spaces Medical Facilities and more.Job Title & LocationFood & Beverage DirectorLocation: Ketchikan AlaskaA p...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

The Head Chef oversees all back of house operations for the multiple restaurants and kitchens at an Eataly location ensuring quality standards and financial goals are consistently met.Reports directly to the Director of Store Operations. Manages the Chef de Cuisine team.Directs and organizes the bac...

DescriptionESSENTIAL JOB FUNCTIONS:Performs all functions of a Cook 1 and Cook 2.Maintains adequate supply of menu items.Maintains assigned facility in a sanitary condition and equipment in operational condition.Inspects assigned areas and coordinates cleaning activities with the Kitchen Steward...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....

Salary Pay: $75000-$75000JOB RESPONSIBILITIES:   Ensures all Encore Boston Harbor core values and property and department standards are implemented and applied.Assists in the management of daily kitchen activities to maintain restaurant performance.Assists in the management and performance of team m...

Position SummaryThe faculty member shall be responsible for the following: teaching assigned classes under the supervision of the area dean; helping students fulfill their maximum potential in mastering course content; assessing student learning outcomes; maintaining a thorough and up-to-date knowle...

DescriptionScheduleFull Time: 80 Hours/BiweeklyHours: Vary Between 5:30am - 6:30pmEvery Other Weekend and Holiday RequiredGeneral SummaryPrepares seasons and cooks food for hospital patients employees and visitors. Is responsible for planning ordering and storage of foodstuffs. Provides supervision...