Chef Jobs in USA

Unidine is hiring immediately for full time SOUS CHEF positions.Location: The Glenn Minnetonka - 5300 Woodhill Road Minnetonka MN 55345. Note: online applications accepted only.Schedule: Full time schedule. Hours may vary. Days may vary. Must be available evenings and weekends. Further details upon...

We are hiring immediately for a full time PASTRY CHEF position.Location: Snap Commissary - 2900 31st Street Santa Monica CA 90405. Note: online applications accepted only.Schedule: Full time schedule. Monday through Friday hours may vary. More details upon interview.Requirement: 3 to 5 years of prev...

Current Employees: If you are currently employed at any of the Universities of Wisconsin log in to Workday to apply through the internal application process.Job Category:University StaffEmployment Type:RegularJob Profile:Food Service SupervisorJob Summary:The Wisconsin Union is seeking an Assistant...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Operate broilers and grills to prepare a variety of menu items according to recipesand customer specifications.Typical responsibilities: Monitor cooking times and temperatures to ensure food safety and optimal taste. Follow proper food handling storage and preparation procedures in accordance withhe...

Sous Chef for an established Steakhouse located in Berry Farms in Franklin TN. The ideal candidate will assist the EC with hiring staffing & training new employees. Ensuring all recipes are properly made dated proper rotation teaching technique and proper plating for each dish. Also assist in food i...

DescriptionJOB SUMMARY:Establishes leadership direction and accountability for all lead and line level employees in respective culinary areas.ESSENTIAL JOB FUNCTIONS:Responsible for interviewing training and selecting employees for the departmentUnder the direction of the Executive Chef the Sous Che...

DescriptionJOB SUMMARY:Establishes leadership direction and accountability for all lead and line level employees in respective culinary areas.ESSENTIAL JOB FUNCTIONS:Responsible for interviewing training and selecting employees for the departmentUnder the direction of the Executive Chef the Sous Che...

Arbor Lodging is a leading hotel investment and management company with a growing portfolio of hotels throughout the United States Mexico and the Caribbean. We have been entrusted by numerous partners and are approved managers for Marriott Hilton Hyatt and IHG. Our service ethos is proactive and hol...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Sous ChefCambridge MassachusettsNeville Places caring and compassionate Dining team members provide superior customer service and offer a gourmet dining experience for our senior residents. Our associates appreciate our safe home-like and fun work environment.We are proud to have been ranked #1 inTh...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Sous ChefCambridge MassachusettsNeville Places caring and compassionate Dining team members provide superior customer service and offer a gourmet dining experience for our senior residents. Our associates appreciate our safe home-like and fun work environment.We are proud to have been ranked #1 inTh...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee LionGrove. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practices includi...

With over 59 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

With over 57 stores and the largest avocational cooking program in the US Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods for the kitchen and table and the culinary expertise and inspiration to go along with it. Whether the job entails interacting with our custom...

Job Title: ChefDepartment: Food and Nutrition ServicesLocation: Newark- Wayne Community HospitalAddress: 1200 Driving Park Avenue Newark NYHours Per Week: 40Schedule: 8 Hour Shifts with Weekend Rotations every 2-3 weeksSign-On Bonus: N/APosition Summary:Responsible for sanitation of the department a...

Housekeeper / Homemaker (Caregiver-in-Training)Griswold Home Care in Lewisville Plano Frisco and Carrollton is seeking dependable compassionate individuals to join our team as part-time Housekeepers / Homemakers with the opportunity to grow into a Caregiver role as skills and interest develop.Compen...