Sous Jobs in UK

Job DescriptionWe are delighted to be assisting a 2 Rosette restaurant which is based in a boutique hotel near Cirencester. They are in search for a Sous Chef to help guide mentor and motivate their small but mighty team of 5.Youll be wondering whats in it for you as a Sous Chef40000 per annum plus...

Assign detailed duties to all culinary Heartists providing hands-on instruction to maintain Fairmonts high standards of gourmet mastery while fostering a culture of mutual respect and professional empowerment.Ensure 100% adherence to Fairmonts grooming and deportment standards acting as a role model...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Join us as a Pastry Junior Sous Chefat The Dorchester recognisedas one of The Sunday Times Top 10 Best Places to Work for in 2024 & 2025and Hotel of the year London at the 2024 AA Hospitality Awards. Wecontinually strive to build and nurture a culture where inclusiveness is partof our DNA reflected...

Are you a creative hands-on chef who loves motivating a team and delivering amazing food Were looking for a Sous Chef to join our vibrant kitchen team at Parkdean this role youll work closely with the Head Chef helping run a smooth and efficient kitchen that serves up delicious meals and unforgetta...

Position OverviewAlong with the Head Chef manages and motivates the kitchen staff in order to offer a high standard of service to guests is responsible for food hygiene safety and quality in the hotel guaranteeing a high standard of culinary services offered to guests. Main responsibilitiesDutiesHan...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Key Responsibilities:Support the Head Chef in daily kitchen operationsMotivate the team to deliver high standards of food and serviceEnsure food safety and allergen controls are consistently metContribute to innovative menu planningManage mise en place and ensure smooth timely serviceSupport events...

We are currently recruiting for a Sous Chef to lead the team at the Delta Hotels by Marriott Tudor Park Country Club.The Role:As Sous Chef you will support the Executive Chef and oversee the kitchen operation from bar restaurant banqueting and room service your culinary team will believe in perfecti...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head chef; ensuring food safety standards are adhered to at all time.Station Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensurin...

Job Title:Sous ChefPhysical Location:Kent Campus - Kent OHSalary:$21.29 per hourBasic Function:Responsible for design and preparation of all food items in a unit; supervises employees in the unit engaged in specialty cooking and food preparation. Reports to Food Service General Manager or other desi...

NOW IS AN EXCITING MOMENT TO JOIN THE TEAM AT THE HILTON LONDON METROPOLE.The hotel has just finished a transformational refurbishment updating all of its Food & Beverage outlets Bedrooms Public Areas and Meeting Space setting us well on our way to becoming Europes Leading Conference & Events Hotel!...

NOW IS AN EXCITING MOMENT TO JOIN THE TEAM AT THE HILTON LONDON METROPOLE.The hotel has just finished a transformational refurbishment updating all of its Food & Beverage outlets Bedrooms Public Areas and Meeting Space setting us well on our way to becoming Europes Leading Conference & Events Hotel!...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionAbout the HotelComing soon to the heart of Mayfair The St. Regis London marks the brands prestigious debut in the United Kingdom. This is a destination where history and modernity meet where the energy of the city is palpable and where every arrival feels personal.With signature butler se...

We are looking for an experienced and passionate Sous Chef The Sous Chef will support our talented Head Chef in the running and development of the team in training Health and safety and Menus.About the Sous Chef role:Reporting directly with the Head Chef and deputising in their absenceWorking with t...

SousChef Welcome to the best pub in Nine Elms for live sport and gorgeous riverside views!Our food is indulgent pub grub. Think banging burgers stone-baked pizza gorgeous steaks and brilliant Sunday RoastsWere looking for a Sous Chef or experienced Chef De Partie who will be working closely with our...

Why shouldyou join our teamWe currentlyhave a wonderful opportunity to join our dynamic kitchen teamas a Sous Chef. Every member of our kitchen team plays an integral part indelivering the best possible experience for our customers. We pride ourselveson having created a welcoming and inclusive envir...

SousChef About us:Hey there! Were on the lookout for someone whos not just a great employee but a great addition to our pub family.We offer competitive hourly rates ongoing training and a supportive team environment where youll be treated like family. If youre passionate about making people happy an...