Sous Chef Jobs in International

A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.Portions cuts slices dips batters breads whips beats More...

Our CDP show inspired quality in all of their work.  Their passion for food and cooking is infectious and they have a desire to serve the best every time.  They show initiative team work walk with a snap in their step and with a sense of mission.  Cleanliness is ma More...

Join our culinary team at one of Canadas top hotels. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs preparing and serving exceptional meals with the freshest local ingredients. Take your career to new heights in our vibrant kitchen.Posit More...

Chef De Partie (H/F)Prt(e) pour une carrire trpidante Vous jouerez un rle cl dans nos cuisines au sein dune quipe formidable. Votre cuisine fera sourire nos clients qui en voudront toujours plus.Vos futures missions : Raliser les prparations prliminairesFabriquer dresser les pla More...

As a First Cook at Fairmont you will play an essential role in delivering exceptional culinary experiences to our guests. You will be responsible for preparing and cooking high-quality dishes in accordance with established recipes maintaining a clean and efficient kitchen and ensuring More...

Working hard to ensure that consistent quality products are produced following all DO & CO standards  Being a role model leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule Insure of job pride and ownership and motivate t More...

Department:  Culinary Designation:   Chef De Partie Reports To:    Head Chef  Prime Function:Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that ibis  standards are applied to the product More...

SousChef Are you looking for a job that is more than just apayslip Welcome to the herd.The only real pub in Westfield with a warm and lively atmosphere is The Cowscontagious. A busy and buzzy three-floor venue with views of the Olympic Parkand London Stadium.What we offer ourSous Chef More...

Sous Chef One Devonshire Gardens34500 per year & Tronc45 HoursHotel du Vin GlasgowOne Devonshire Gardens is set in a tree lined Victorian terrace in the fashionable West End of Glasgow. It isthe jewel in Hotel Du Vins Scottish Crown with a 3 AA Rosette restaurant private dining ro More...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee JMKTI. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practi More...

The RoleWe are looking for a talented and driven Sous Chef to join our in-house kitchen team and support the delivery of exceptional dining experiences for our employees guests and clients.This is a full-time permanent role based in our office in Sydney CBD. Ordinary working hours wil More...

Job DescriptionSous Chef - Luxury Care Home15 per hourAre you a passionate Chef looking for a rewarding role in a warm and welcoming environment Our client a luxury care home is seeking a dedicated and creative Chef to join their team. This is an exciting opportunity to bring culinary More...

ABOUT US:ABOUT US:The Group is a Los Angeles based hospitality and lifestyle company with a diversified portfolio of upscale nightlife & restaurant concepts. The company is responsible for some of the most iconic brands in the world including Delilah The Nice Guy and Bootsy Bello More...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand its a lifestyle! Live the Island Life as an ambassador of our brand all while providing 5-star food and service! We look for those who are passionate a More...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaini More...

DescriptionJOB SUMMARYAre you curious outgoing and warm If so Pier One Sydney Harbour is looking for you to join our team!We believe in the power of personality and style to deliver mind-blowing service to our guests rather than following a standard hotel script.Whether you are an exp More...

Sous Chef - Gyspy KitchenWhat We Offer YouAs a Manager some of the benefits you can enjoy are:50% employee discounts for you and up to 3 guests at our many brands! ClickHereto see all of our brands.Paid Time Off (PTO)Medical Dental Vision Short Term Disability and Life and AD&D th More...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsi More...