Cooking Jobs in Eastern Province

Advanced skills in preparing oriental dishes and understanding their unique flavors and techniques. Ability to plan and organize the cooking process to ensure food quality and efficiency. Deep knowledge of traditional oriental ingredients, spices and techniques. Ability to innovate, d More...

Practical experience in preparing and cooking Levantine and Arab food. Outstanding knowledge of traditional ingredients and spices in Levantine cuisine. Good communication skills to deal with the kitchen team and coordinate work with them. Ability to handle the pressures of working in More...

Excellent skills in preparing and implementing a variety of oriental cuisine, such as appetizers, grills, pastries and oriental sweets. In-depth knowledge of ingredients and techniques used in Eastern cooking, including spices and seasonings. The ability to design diverse and attracti More...

Ability to work under pressure: Work in a fast-paced environment. Communication skills: dealing effectively with team members and colleagues. Basic knowledge of food safety: adherence to hygiene and safety procedures. Ability to learn: Willingness to learn new techniques and cooking m More...

Excellent skills in preparing and implementing a variety of oriental cuisine, such as appetizers, grills, pastries and oriental sweets. In-depth knowledge of ingredients and techniques used in Eastern cooking, including spices and seasonings. The ability to design diverse and attracti More...

Excellent skills in preparing and implementing a variety of oriental cuisine, such as appetizers, grills, pastries and oriental sweets. In-depth knowledge of ingredients and techniques used in Eastern cooking, including spices and seasonings. The ability to design diverse and attracti More...

Extensive experience in the field of cooking and food, with a focus on the diversity of dishes and cuisines. Excellent leadership skills and the ability to organize and manage a team of chefs effectively. Deep knowledge of quality standards, food safety and compliance with health stan More...

Preparing, cooking and presenting dishes within your speciality Managing and training any demi-chef de parties or commis working with you Helping the sous chef and head chef to develop new dishes and menus Ensuring you and your team have high standards of food hygiene and follow More...

Extensive experience in the field of cooking and food, with a focus on the diversity of dishes and cuisines. Excellent leadership skills and the ability to organize and manage a team of chefs effectively. Deep knowledge of quality standards, food safety and compliance with health stan More...

Ensure proper application of LA BOCA’s Front of House opening, running and closing procedures as per checklists Be knowledgeable about LA BOCA’s services and food items Perform continuous table clearing during service time and after guest departure Follow up with the More...

Extensive experience in the field of cooking and food, with a focus on the diversity of dishes and cuisines. Excellent leadership skills and the ability to organize and manage a team of chefs effectively. Deep knowledge of quality standards, food safety and compliance with health stan More...

Extensive experience in the field of cooking and food, with a focus on the diversity of dishes and cuisines. Excellent leadership skills and the ability to organize and manage a team of chefs effectively. Deep knowledge of quality standards, food safety and compliance with health stan More...

Excellent skills in preparing and implementing a variety of oriental cuisine, such as appetizers, grills, pastries and oriental sweets. In-depth knowledge of ingredients and techniques used in Eastern cooking, including spices and seasonings. The ability to design diverse and attracti More...

Excellent skills in preparing and implementing a variety of oriental cuisine, such as appetizers, grills, pastries and oriental sweets. In-depth knowledge of ingredients and techniques used in Eastern cooking, including spices and seasonings. The ability to design diverse and attracti More...

Establishes and maintains appropriate food portions with respect to the daily operations and forecast demand. Participates in making decisions regarding printing, layouts, posting and distribution of menus. Prepares and posts employee work schedules to reflect operating forecasts More...

Plans, directs, controls and coordinates the activities of all Chefs, cooks and other kitchen personnel engaged in preparing and cooking food to insure an efficient and profitable food service. Plans and approves menus for the various kitchen subsections; checks and approves requis More...

Assist in food preparation including cutting chopping and peeling ingredients. Execute cooking tasks under the guidance of the Chef de Partie or Sous Chef. Ensure kitchen cleanliness and sanitation including equipment and workstations. Follow f More...

Key Responsibility areas & activitiesCulinary Leadership: Lead and manage the culinary team including Head Chef Sous Chefs line Cooks and kitchen staff ensuring effective teamwork and performance. Provide mentorship and training to culinary staff fostering a cult More...

Previous Housekeeper retiring after 9 years!Single professional employer with large apartment in Mayfair is looking for an experienced and capable housekeeper for a key role in his household. This role could potentially develop over time into a PA type position for an ambitious and pe More...

We are looking for a live-in or live out housekeeper/PA with occasional babysitting duties to join a family of four in SW4 Clapham, It is a busy family household, father and mother with two children aged 1 and The children are in a full-time care settings during term One member of More...