Relais & Châteaux

Cerchiamo una figura di Direttore Commerciale.Una persona con soprattutto con di mettersi in ami lavorare in tragga energia dagli obiettivi non si accontenti mai del risultato raggiunto.La missione : Entrare in Monaci delle Terre Nere e contribuire a costruire il prossimo livello

Cerchiamo una figura di Direttore Commerciale.Una persona con soprattutto con di mettersi in ami lavorare in tragga energia dagli obiettivi non si accontenti mai del risultato raggiunto.La missione : Entrare in Monaci delle Terre Nere e contribuire a costruire il prossimo livello

In accordo e sotto la supervisione dellExecutive Chef la risorsa: è responsabile per lesecuzione della propria partita sceglie gli ingredienti rispettando gli standard di qualità stabiliti misura le dosi seguendo le procedure previste controlla la peculiarità e la presentazione delle

In accordo e sotto la supervisione dellExecutive Chef la risorsa: è responsabile per lesecuzione della propria partita sceglie gli ingredienti rispettando gli standard di qualità stabiliti misura le dosi seguendo le procedure previste controlla la peculiarità e la presentazione delle

La risorsa si occuperà di :Creare cocktail bevande analcoliche e altre bevande in modo preciso rispettando le ricette e gli standard aziendali. Accogliere e assistere gli ospiti al bancone fornendo consulenza e suggerimenti sulle bevande garantendo un servizio cortese veloce e di alta

La risorsa si occuperà di :Creare cocktail bevande analcoliche e altre bevande in modo preciso rispettando le ricette e gli standard aziendali. Accogliere e assistere gli ospiti al bancone fornendo consulenza e suggerimenti sulle bevande garantendo un servizio cortese veloce e di alta

La risorsa affiancherà lo Chef Pasticcere e il team di cucina nella preparazione della linea dessert contribuendo alla realizzazione di preparazioni di pasticceria in linea con gli standard Relais & Châteaux. Il ruolo è ideale per chi desidera crescere professionalmente in un contesto

La risorsa affiancherà lo Chef Pasticcere e il team di cucina nella preparazione della linea dessert contribuendo alla realizzazione di preparazioni di pasticceria in linea con gli standard Relais & Châteaux. Il ruolo è ideale per chi desidera crescere professionalmente in un contesto

Encadré(e) par léquipe comptable vous participerez progressivement aux activités suivantes :Contrôle et Lettrage des Caisses au quotidienSaisir et contrôler les pièces comptables (factures fournisseurs et clients).Participer au suivi des règlements et des échéances.Enregistrer les opé

Encadré(e) par léquipe comptable vous participerez progressivement aux activités suivantes :Contrôle et Lettrage des Caisses au quotidienSaisir et contrôler les pièces comptables (factures fournisseurs et clients).Participer au suivi des règlements et des échéances.Enregistrer les opé

Chef de Réception :Début du contrat : A partir de septembre/octobreStatut : CadreRémunération : entre 4300 et 4500 euros bruts par moisHoraires : Forfait jour.Pourquoi nous rejoindre Devenez Chef de Réception au sein de notre équipe et participez à lexcellence de lexpérience client au

Chef de Réception :Début du contrat : A partir de septembre/octobreStatut : CadreRémunération : entre 4300 et 4500 euros bruts par moisHoraires : Forfait jour.Pourquoi nous rejoindre Devenez Chef de Réception au sein de notre équipe et participez à lexcellence de lexpérience client au

Join our Special Events Team as the Assistant Special Events Manager where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes Michelin Key AAA Four Diamond and Travel & Leisures Worlds Best Hotels.We are dedicated to fostering a culture of

Join our Special Events Team as the Assistant Special Events Manager where you have the opportunity to learn and grow in a Relais & Châteaux property recognized by Forbes Michelin Key AAA Four Diamond and Travel & Leisures Worlds Best Hotels.We are dedicated to fostering a culture of

Are you passionate about food and looking for your next opportunity in the hospitality industry We are currently recruiting chefs of all levels to join our growing team. Whether youre an ambitious Commis Chef taking the next step in your career an experienced Chef de Partie a skilled

Are you passionate about food and looking for your next opportunity in the hospitality industry We are currently recruiting chefs of all levels to join our growing team. Whether youre an ambitious Commis Chef taking the next step in your career an experienced Chef de Partie a skilled

Palé Hall is seeking an additional Concierge to strengthen our vibrant Front of House team. We welcome applications for both part-time and full-time positions. This role operates with weekend working required on a rota basis.We are looking for an outgoing flexible and personable indiv

Palé Hall is seeking an additional Concierge to strengthen our vibrant Front of House team. We welcome applications for both part-time and full-time positions. This role operates with weekend working required on a rota basis.We are looking for an outgoing flexible and personable indiv

PLEASE NOTE: This job is located in Greenville MAINEBlair Hill Inn / Slate Restaurant is searching for an experienced fine dining bartender and server who would enjoy working in an exciting fast-paced environment with an amazing team and beautiful view each night.In order to succeed a

PLEASE NOTE: This job is located in Greenville MAINEBlair Hill Inn / Slate Restaurant is searching for an experienced fine dining bartender and server who would enjoy working in an exciting fast-paced environment with an amazing team and beautiful view each night.In order to succeed a

Step into a role that moves gracefully across the whole Gilpin estate - supporting housekeeping food and beverage hosting and guest experience wherever the rhythm of the day requires. As a Hotel Assistant youll help shape the calm intuitive atmosphere that defines Gilpin Hotel and Lak

Step into a role that moves gracefully across the whole Gilpin estate - supporting housekeeping food and beverage hosting and guest experience wherever the rhythm of the day requires. As a Hotel Assistant youll help shape the calm intuitive atmosphere that defines Gilpin Hotel and Lak

Objectif du Poste : Le (la) Réceptionniste est le premier contact des clients et joue un rôle essentiel dans leur expérience. Il (elle) assure laccueil la gestion des réservations les arrivées et départs tout en coordonnant les services de létablissement. Il (elle) veille au respect d

Objectif du Poste : Le (la) Réceptionniste est le premier contact des clients et joue un rôle essentiel dans leur expérience. Il (elle) assure laccueil la gestion des réservations les arrivées et départs tout en coordonnant les services de létablissement. Il (elle) veille au respect d

Pour renforcer ses équipes la Maison Carrier recrute un(e) Chef(fe) de rang pour son restaurant à partir  de décembre 2026 jusquau mois davril 2027 Missions principales :Gestion dun rang pendant les services Assurer la mise en place du restaurantToutes tâches et missions données par v

Pour renforcer ses équipes la Maison Carrier recrute un(e) Chef(fe) de rang pour son restaurant à partir  de décembre 2026 jusquau mois davril 2027 Missions principales :Gestion dun rang pendant les services Assurer la mise en place du restaurantToutes tâches et missions données par v

En tant que Chef de Partie Sous la direction du Chef de Cuisine vous : Vous assurerez  ladéquation entre les mets que vous préparez et les fiches techniquesVous réaliserez coordonnerez et gèrerez dune manière autonome et rationnelle lensemble des opérations de votre partie nécessaires

En tant que Chef de Partie Sous la direction du Chef de Cuisine vous : Vous assurerez  ladéquation entre les mets que vous préparez et les fiches techniquesVous réaliserez coordonnerez et gèrerez dune manière autonome et rationnelle lensemble des opérations de votre partie nécessaires

Zur Verstärkung unseres Teams suchen wir dich alsHousekeeping Attendant / Allrounder Hauswirtschaft (m/w/d)per sofort oder nach VereinbarungDeine AufgabenMit deinem Team für Sauberkeit und Ordnung im ganzen Haus sorgenReinigung der Gästezimmer der öffentlichen Räume sowie des SPA Bere

Zur Verstärkung unseres Teams suchen wir dich alsHousekeeping Attendant / Allrounder Hauswirtschaft (m/w/d)per sofort oder nach VereinbarungDeine AufgabenMit deinem Team für Sauberkeit und Ordnung im ganzen Haus sorgenReinigung der Gästezimmer der öffentlichen Räume sowie des SPA Bere

Dovecote Style is a thoughtfully curated womens boutique at Fearrington Village offering a refined mix of clothing accessories and lifestyle pieces. Our aesthetic is effortless modern and timelessfocused on helping women feel confident comfortable and beautifully put together.Position

Dovecote Style is a thoughtfully curated womens boutique at Fearrington Village offering a refined mix of clothing accessories and lifestyle pieces. Our aesthetic is effortless modern and timelessfocused on helping women feel confident comfortable and beautifully put together.Position

Fearrington Village is seeking a dependable and energetic Part-Time Pizza Cook to join our culinary team at The Roost. This position is responsible for preparing and cooking our wood-fired pizzas while maintaining high standards for quality consistency cleanliness and guest service.Re

Fearrington Village is seeking a dependable and energetic Part-Time Pizza Cook to join our culinary team at The Roost. This position is responsible for preparing and cooking our wood-fired pizzas while maintaining high standards for quality consistency cleanliness and guest service.Re

Thursday Monday generally 6am 2pm. Occasional Wednesday over Monday.Need a responsible self-starter who can work unsupervised.Compensation DOE and is negotiable.A line cook is responsible for the daily preparation of food items and will report to the Sous Chef or Executive Chef. Res

Thursday Monday generally 6am 2pm. Occasional Wednesday over Monday.Need a responsible self-starter who can work unsupervised.Compensation DOE and is negotiable.A line cook is responsible for the daily preparation of food items and will report to the Sous Chef or Executive Chef. Res

Principali Responsabilità:Accoglienza dei clientiAccogliere i clienti fornire tutte le informazioni relative alle condizioni di soggiorno alle formalità ai prezzi ai servizi dellhotel ai prodotti offerti e alle possibili promozioni.Assicurare la soddisfazione dei clientiGarantire la s

Principali Responsabilità:Accoglienza dei clientiAccogliere i clienti fornire tutte le informazioni relative alle condizioni di soggiorno alle formalità ai prezzi ai servizi dellhotel ai prodotti offerti e alle possibili promozioni.Assicurare la soddisfazione dei clientiGarantire la s

Ricerchiamo un Sommelier da inserire nel team Food & Beverage. La risorsa sarà responsabile della gestione della cantina e dellesperienza enologica degli ospiti garantendo un servizio di alto livello coerente con gli standard del luxury hospitality.Principali responsabilità e attività

Ricerchiamo un Sommelier da inserire nel team Food & Beverage. La risorsa sarà responsabile della gestione della cantina e dellesperienza enologica degli ospiti garantendo un servizio di alto livello coerente con gli standard del luxury hospitality.Principali responsabilità e attività