Food Safety Jobs in Kenya

Somewhere between the sunlit vineyards of the Cape and the bustling port of Mombasa a new chapter in food certification is being written and were looking for the person who will write it. QuantiLAB is launching a Certification Business Unit across Southern and Eastern Africa and we need someone who...

Somewhere between the sunlit vineyards of the Cape and the bustling port of Mombasa a new chapter in food certification is being written and were looking for the person who will write it. QuantiLAB is launching a Certification Business Unit across Southern and Eastern Africa and we need someone who...

Job Title: MASTER BAKER PRODUCTION LEAD (INDUSTRIAL BAKERY OPERATIONS)Location: KisumuSalary: CompetitiveRole Overview; The Master Baker will take full ownership of end-to-end bakery production from recipe development and process optimization to team leadership and quality assurance. You will opera...

Fairmont Mount Kenya has been consistently ranked among the worlds finest earning a spot on the 2024 Travel Leisure 500 list and being recognized as one of the top destinations in Africa. It has also been featured by Condé Nast Traveler as one of Africas top addition the hotel has been honored as...

Supervises and monitors kitchen operation responsible for monitoring food quality and consistency to ensure that the food presented to our guest is of the highest quality standards.Prepare bake and finish a wide range of pastries desserts breads and confections to exacting standards.Execute recipes...

The Sous Chef will support the Head Chef in delivering a refined African dining experience that blends traditional flavors with modern fine dining techniques. This role is responsible for maintaining high culinary standards ensuring consistency in food quality and contributing to innovative menu dev...

Head Chef New Luxury Restaurant Westlands NairobiKendrick Recruitment is currently seeking an experienced and highly skilled Head Chef for a new luxury restaurant opening in Westlands Nairobi. This is a unique opportunity to take full ownership of a kitchen operation and play a key role in the lau...

Oversee daily operations of the butchery section within the kitchenPrepare cut portion and store meats according to hotel standardsEnsure quality control and proper handling of all meat productsMaintain hygiene food safety and sanitation in line with regulationsManage stock rotation ordering and min...

Job Title: QA Line Chemist Job Location: Kiambu CountyOur client seeks to hire a QA Line Chemist to join their Quality Assurance team.The Chemist will be responsible for conducting in-process and final product quality checks to ensure compliance with product specifications food safety standards and...

The Driver / Dispatch & Stores Assistant is responsible for the safe timely and hygienic transportation of food beverages equipment and event items from the commercial kitchen to outlets clients and event sites. The role also provides structured support to stores and dispatch operations when not on...

Fairmont Mount Kenya Safari Club has been consistently ranked among the worlds finest earning a spot on the 2024 Travel Leisure 500 list and being recognized as one of the top destinations in Africa. It has also been featured by Condé Nast Traveler as one of Africas top addition the hotel has been...

DescriptionSTART YOUR JOURNEY WITH USJW Marriott Marquis Hotel Dubai welcomes you to the heart of the citys lively downtown district with modern luxury and award-winning service. Soaring above Sheikh Zayed Road our bustling and dynamic 5-star hotel is one of the tallest in the world consisting of tw...

Reporting to the Cluster Executive Chef responsibilities and essential job functions include but are not limited to the following:Provide general administrative support to the culinary departmentAssist with preparation of department reports and presentationsCoordination with Procurement and vendors...

Fairmont Mount Kenya has been consistently ranked among the worlds finest earning a spot on the 2024 Travel Leisure 500 list and being recognized as one of the top destinations in Africa. It has also been featured by Condé Nast Traveler as one of Africas top addition the hotel has been honored as...

Heres a concise and professional job description in point form for a Banquets Sous Chef:Job Title: Banquets Sous ChefLocation: Insert LocationReports To: Executive Chef / Banquet ChefJob Summary:Assist in managing and executing all banquet and event culinary operations ensuring high-quality food pro...

The Stewarding Supervisor oversees the stewarding team to ensure the highest standards of cleanliness hygiene and organization across kitchens and food service areas. This role safeguards food safety compliance supports kitchen operations and maintains equipment and inventory while leading and motiv...

To assist the Chef de Partie in managing a designated kitchen section ensuring high standards of food preparation quality hygiene and timely service while developing technical and leadership skills in a professional kitchen environment.Food Preparation & ServiceAssist the Chef de Partie in the daily...