Pastry Jobs in Amman

Cleans food preparation areas as determined by law and company policy Prepares foods to the specifications of the client Prepares food before the arrival of guests Makes adjustments to food items to accommodate guests with allergies or specific diet concerns Manages other employ More...

About the job The pastry chef is responsible for the preparation, baking, and presentation of a wide variety of pastries, desserts, and baked goods. This includes bread, cakes, cookies, pies, and other confections. The pastry chef works closely with the kitchen team to ensure th More...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presenta More...

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prep More...

Prepare breads and pastries, including preparing doughs and fillings proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, More...

Assist Head Chef in pastry preparation, production and presentation activities. Report to Pastry Chef about kitchen and storage equipment repairs, maintenances and malfunctions. Record food spoilage and communicate to chefs. Prepare market list according to daily food orders. Orde More...

Menu creation Recipe development Hiring and managing kitchen staff Liaising with other restaurant managers Ordering supplies Managing kitchen processes, including hygiene and safety standards.

No two assistant pastry chefs are exactly alike, as specific skills vary from employer to employer. However, after analyzing online job postings, we identified several core duties and responsibilities common to the job. Prepare Desserts and Baked Goods Assistant pastry chefs prepare More...

Pastry & Bakery Chef Job Location: Kuwait Requirements: Need experience Ready to join Must be in Kuwait Note : Only shortlisted candidates will be contacted Interested candidate can apply with your updated resume

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to pre More...

Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes, quality and presentation standards, an More...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...

Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of foo More...

Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes Create new and exciting desserts to renew our menus and engage the interest of customers Decorate pastries using different icings, toppings etc. to ensure the presenta More...

A baker assistant, pastry and pizza teacher, is required to work in a pastry, manakish and pizza restaurant in Marj Al-Hamam. Working hours, normal days from 12 to 11 pm, the salary is 300 dinars. Preferably a resident of Marj Al Hamam.

Pastry chefs are responsible for the creation, decoration, and presentation of desserts such as cakes, pastries and pies. General duties include ordering ingredients and supplies for the restaurant to hiring employees to assist in the production of pastry goods and other aspects of th More...

Manages all day-to-day operations of the pastry and bakery section of the kitchen. Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. Able to produce all baked goods including but not limited to artisan breads and rol More...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...

The Jordanian Competent Marketing Company for Employment announces its need for employees for the major confectionery exhibitions in Amman: - Kanfanji Assistant: experience of not less than one year in the same field. Arabic pastry assistant: experience of not less than one year in t More...

Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following More...

Clean and sanitize china, glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly Clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, More...

Check and ensure correct temperatures of kitchen appliances and food, and report issues to management. Wash and disinfect kitchen area; set-up and break-down work station; and follow and ensure compliance with sanitation and cleaning procedures. Monitor the quality of food prepared More...

- Prepare fusion desserts, chocolatier, cake, mousse. - Prepare in advance food, material and equipment needed for the operational needed. - Provide direction to all Pastry Kitchen helpers. - Clean and re-set their working area. - In absence of Manager, conduct shift briefings to More...

- Prepare fusion desserts, chocolatier, cake, mousse. - Prepare in advance food, material and equipment needed for the operational needed. - Provide direction to all Pastry Kitchen helpers. - Clean and re-set their working area. - In absence of Manager, conduct shift briefings to More...