QA Manager
QA Manager
Posted on :
05-04-2025
Employer Active
1 Vacancy
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Job Description
Job Description
QA Manager
We are working with a forward thinking FMCG company who have a very ambitious growth plan ahead. They are now in a position where they require an experienced QA Manager to help facilitate these plans.
With a focus on continuous improvement and compliance with industry standards the company is seeking a dedicated QA Manager to lead their QA team.
Job Responsibilities
- As the QA Manager you will lead the QA team driving a qualityfocused culture throughout the business
- Ensure that operational processes in production and fulfilment meet required quality standards and legal compliance with a focus on food safety principles based on HACCP
- Review and ensure full compliance with technical SOPs documents and records and their implementation on the shop floor
- Manage effective communication with internal and external stakeholders including suppliers and production teams to meet technical needs
- Conduct regular meetings with direct reports provide coaching and conduct quarterly performance reviews
- Oversee risk assessment processes particularly in relation to new processes products or raw materials and drive improvements
- Participate in product and process development ensuring technical responsibilities are met during factory production trials
- Manage pest control accounts and oversee the resolution of nonconformance issues working closely with the operational team to prevent recurrence
- Conduct internal audits in accordance with the quality management system and lead customer complaint investigations
- Drive continuous improvement initiatives using modern CI tools performing root cause analysis and problemsolving for safety and quality issues
- Coordinate all lab testing and manage the calibration system
- Support the Technical Manager and deputise in their absence ensuring smooth departmental operations
- Conduct regular site audits including GMP glass and hard plastic audits and drive improvements with operational teams
- Ensure all technical documentation is auditready at all times
Person Specification
- A degree in food science or a relevant discipline
- Handson experience in a food manufacturing environment
- Level 3 HACCP
- Strong leadership experience with the ability to influence internal and external stakeholders
- Proficient in IT skills particularly Excel with strong organisational and problemsolving abilities
- Experience with ERP systems like Unleashed or Mint Soft is desirable
Hours of Work Pay and Benefits
- Up to 35000
- Monday to Friday 08:00 to 17:00 (some flexibility required)
- 25 days holiday
- Contributory pension scheme
Required Experience:
Manager
Employment Type
Full-Time
Key Skills
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