Junior Sous Chef
Posted on :
25-05-2024
Employer Active
1 Vacancy
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Job Alert
You will be updated with latest job alerts via emailValid email field required
Send jobs
Jobs by Experience
2 - 3 years
Monthly Salary
Not Disclosed
Salary Not Disclosed
Nationality
Any Nationality
Gender
N/A
Vacancy
1 Vacancy
Posted on :
25-05-2024
Job Description
- To monitor all kitchen-related costs and recommend changes to seniors.
- To ensure that outlet kitchen staff adheres to food safety policies and procedures.
- To monitor food standards in his kitchen.
- To coordinate the stewarding requirement of the kitchen if required.
- To assist in the development of product specifications for all menus.
- To encourage Chefs to be innovative and creative.
- To ensure that product consistency in quality of appearance and taste.
Employment Type
Part Time
Department / Functional Area
Chefs / F&B / Housekeeping / Front Desk
Key Skills
Report This Job
Disclaimer: Drjobpro.com is only a platform that connects job seekers and employers. Applicants are advised to conduct their own independent research into the credentials of the prospective employer.We always make certain that our clients do not endorse any request for money payments, thus we advise against sharing any personal or bank-related information with any third party. If you suspect fraud or malpractice, please contact us via contact us page.
