Food Safety Jobs in Hong Kong
19 Jobs Found | Sort By : Relevance | Posted Date
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Chef De Partie Pier
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Pastry Senior Cook
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYPrepare breads and pastries including preparing doughs and fillings proofing baking and decorating as appropriate. Review Production sheet to understand variety of baked goods to be produced daily. Prepare and cook food according to recipes quality and presentation standar...
Food Technician (dt)
English Schools Foundation
West Island School is seeking to appoint aFood Technician onafull-time basis. This is a Support Staff Contract position from August 2026 that is active for 10.5 months of each year (Summer Break is unpaid). The technician is responsible for supporting the teaching and learning in Food & Technology c...
Chinese Banquet Chef
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Executive Pastry Chef
Shangri-la Group
About UsFind Your Shangri-La in Shangri-La.Headquartered in Hong Kong SAR Shangri-La Group has grown from a single hotel business to a diverse and integrated global portfolio comprising quality real estate and investment properties wellness and lifestyle facilities.Today the Group owns operates and...
Quality & Food Safety
Mars
Job Description:There is an exciting opportunity to join the site R&D team within the Quality & Food Safety function as the Q&FS Specialist. The purpose of this role is to maintain design and improve the site Quality Management System to comply with the Mars Global Quality Standards.What are we look...
Chief Chopper
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Sous Chef Pastry Kitchen
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...
Pantry Assistant
Jll
JLL empowers you to shape a brighter way.Our people at JLL are shaping the future of real estate for a better world by combining world class services advisory and technology for our clients. We are committed to hiring the best most talented peopleand empowering them to thrive grow meaningful careers...
Commis Canteen Café & Grab & Go (ubs Tower)
Marriott Hotels Resorts
DescriptionJob SummaryPrepare and cook dishes that enliven the senses of our guestsFollow and ensure strict compliance with food safety and handling policies and proceduresEnsure the quality of the food items and quantity of food prepared are in good controlJob RequirementsDiploma or certificate hol...
Chef De Partie Western Kitchen (ubs Tower)
Marriott Hotels Resorts
DescriptionJob SummaryResponsible for the food production and daily operations of the Banquet KitchenEnsure quality of the food items are maintained to the highest standards and compliance of food safety and hygiene standardsat all timeMonitor stock of kitchen supplies and food and maintain kitchen...
F&b Assistant Operations Manager Vip Dining (ubs T...
Marriott Hotels Resorts
DescriptionJob SummaryPerform daily supervision of restaurant operations and lead the team to ensure guest experience aligns with the brand standardsLiaise closely with the culinaryteam on food quality or presentationActively participate in menu planning and propose innovative recommendations to str...
F&b Assistant Operations Manager Vip Dining & Even...
Marriott Hotels Resorts
DescriptionJob SummaryPerform daily supervision of restaurant operations and lead the team to ensure guest experience aligns with the brand standardsLiaise closely with the culinaryteam on food quality or presentationActively participate in menu planning and propose innovative recommendations to str...
Assistant Manager Canteen Cafe (ubs Tower)
Marriott Hotels Resorts
DescriptionJob SummaryPerform daily supervision of restaurant operations and lead the team to ensure guest experience aligns with the brand standardsLiaise closely with the culinaryteam on food quality or presentationActively participate in menu planning and propose innovative recommendations to str...
F&b Assistant Manager – Cafeteria, Barista Bar And...
Marriott Hotels Resorts
DescriptionJob SummaryPerform daily supervision of restaurant operations and lead the team to ensure guest experience aligns with the brand standardsLiaise closely with the culinaryteam on food quality or presentationActively participate in menu planning and propose innovative recommendations to str...
Hospital Chef I (catering Services) [for Serving H...
Hospital Authority
Application Deadline : 27 April 2026Date of Issue : 14 April 2026Vacancy Notification Circular No. HKCH2604002Rank:Hospital Chef IDepartment / Hospital / Cluster:Catering Services Administrative Services Services Hong Kong Childrens Hospital (HKCH)Pay:HK$39485 to HK$55233 (HGPS point 16 to 23) per m...
Clerk Ii (catering Services) [for Serving Ha Staff...
Hospital Authority
Application Deadline : 27 April 2026Date of Issue : 14 April 2026Vacancy Notification Circular No. HKCH2604003Rank:Clerk IIDepartment/Hospital:Catering Services Administrative Services Department Hong Kong Childrens Hospital (HKCH)Pay:HK$26908 to HK$37590 (HGPS Point 9 to 15) per month including Mon...
Teppanyaki Chef
Shangri-la Group
About UsFind Your Shangri-La in Shangri-La.Headquartered in Hong Kong SAR Shangri-La Group has grown from a single hotel business to a diverse and integrated global portfolio comprising quality real estate and investment properties wellness and lifestyle facilities.Today the Group owns operates and...
Sous Chef Pastry & Bakery
Marriott Hotels Resorts
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...