Pastry Sous Chef Jobs in Toronto

A Pastry Cook transforms high-quality ingredients into delicious Italian pastries in accordance with Eatalys recipes. Reports to the Pastry Sous Chef and the Pastry Chef.Prepares pastries tiramisu cannoli cookies croissants gelato and other Italian dessertsFollows recipes and complies with portion s...

As Sous Chef youre a steady hand behind the pass and a trusted leader beside the Chef de Cuisine. Youve risen through the ranks mastering your craft through dedication repetition and a sharp eye for detail. Youll work side by side with the Chef de Cuisine to help lead the kitchen- inspiring your tea...

Joining us means you will be part of an extraordinary and exciting company! Youre a key team player reporting to your Chef and collaborating closely with the rest of the restaurant team. You take pride in your section and contribute to the culinary teams productively and exceptional menu execution. ...

The Toronto Blue Jays are seeking an experienced sous chef to fulfill an opening within our Major League kitchen.This is a part-time contract seasonal role aligned with the baseball season and schedule spanning from approximatelyMarch 2026 to November 2026.ResponsibilitiesFood preparation and qualit...

Our Sous Chefs have a proven track record of cooking in a demanding environment as well as experience in recruiting training development and overall management of their cooks. Our Sous Chefs are hands on with cooking and managing their teams.Communicates the  vision to all team members and leads by...

At Eataly this position is referred to as a Lead Cook. A Lead Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens while overseeing other prep cooks. Reports to the Sous Chefs Sous...

 Are you ready to take on the challenge  Do you enjoy helping others and building emotional connections to make people feel special and welcomed If so then we want YOU to be part of our Fairmont Royal York family.Every day you will be responsible for engaging with our guests clients and colleagues....

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

Cooks and creates dishes that align with the restaurants culinary direction and standards supporting menu execution consistency and quality across all service periods.Supports and reinforces the restaurants vision and O&B values leading by example and fostering a positive professional kitchen cultur...