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Sous Chef Maison Selby

Oliver & Bonacini


Job Location:

Toronto - Canada

Monthly Salary: Not provided by the employer
Posted: 16 June 2026 (30+ days ago)
Application Deadline: 13 September 2026
Vacancies: 1 Vacancy

Job Summary

Our Sous Chefs are seasoned culinary professionals who thrive in fast-paced high-performing kitchens. They are organized dependable leaders who are comfortable working under pressure and are passionate about mentoring others. With a keen eye for detail and a commitment to excellence they inspire their teams while consistently delivering exceptional food and hospitality.

The day to day:

  • You arrive on time focused and ready to be a positive force on the team.
  • You bring a strong culinary foundation and are constantly seeking opportunities to learn grow and refine your craft.
  • You help oversee kitchen operations and maintain the highest standards of cleanliness and organization.
  • You foster positive relationships with fellow cooks Chefs and Front of House teams across the company.
  • You communicate effectively with your teams regarding upcoming menus features and events and are highly skilled in ordering and inventory management.
  • You embody leadership and are passionate about coaching training and developing cooks and co-op students.
  • You are excited by the opportunity to participate in both à la carte service and special events bringing creativity and professionalism to each experience.
  • You demonstrate integrity and professionalism and actively promote the restaurantwe love seeing your culinary creations shared with pride.
  • You are skilled at problem-solving and conflict resolution and help create a positive and collaborative kitchen culture.
  • Other duties as assigned.

Qualifications :

  • 23 years of cooking experience in a fast-paced high-performing restaurant.
  • Culinary diploma or degree is an asset.
  • Strong knowledge of professional cooking methods and knife skills.
  • Ability to stand for extended periods (up to 100% of the shift).
  • A desire to learn grow and take advantage of the education opportunities we offer.
  • Full availability including evenings weekends and holidays as required.
  • Legally eligible to work in Canada

Additional Information :

This is a current vacancy.

Salary: $54000 - $58000 shared gratuities

AI Disclosure
To ensure a fair and efficient recruitment process some aspects of candidate screening may be conducted using AI software. All assessments and outcomes are reviewed by our hiring team to provide thoughtful personalized consideration. We are committed to transparency and respect ensuring a welcoming experience for every candidate.

Accessibility & Accommodation
Oliver & Bonacini is committed to providing an inclusive recruitment process. If you require accommodation or support during any stage of the hiring process please let us know. We will work with you to ensure your needs are met in a respectful and timely manner.

Equity Diversity & Inclusion

We value and embrace diversity in all forms and encourage applicants from all backgrounds to apply. Our recruitment practices are designed to ensure fairness equity and opportunity for every candidate.


Remote Work :

No


Employment Type :

Full-time


About Company

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About O&B Ready for the next chapter of your career? Why not make one of Canada's leading restaurant groups a part of it! We value relentless innovation and kick-ass creativity! We provide advancement through training and development and our hands on managers empower people and awaken ... View more

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