Menu Planning Jobs in Canada

We are seeking a dynamic organized and service-focused Catering and Events Manager to oversee the seamless execution of catering operations and events within a high-volume corporate hospitality environment. Serving 200 - 250 guests daily across multiple event spaces and dining outlets you will super...

SalaryThe salary range for this position is CAD $46.37/Hr. - CAD $66.66/Hr.Job Accuracy Posting FlagThe hours of work including start and stop times days off work area and work site may be subject to change consistent with operations requirements and applicable provisions of the Collective Agreement...

Essential Duties and Responsibilities:Under the general supervision of the Chef Manager the Cook is a staff member with culinary training who assists in the preparing meals and daily specials for cafe dining and catering events trains team members in best practices participates in cost controlling m...

WHATS THE JOBBased in a world class Horizon North camp facility the regular shift for this position is 20 days on and 10 days off with 10 - 12 hour workdays. Transportation is provided to site from a pickup point in Edmonton.The First Cook is responsible for preparing and cooking all main meals as p...

Deer Creek Golf Club is Hiring!Sous Chef / Banquet ChefAs the Sous Chef you are an essential component to our pursuit of customer service excellence. Your main responsibilities will be the preparation and production of high quality food but your other duties will include continuous hands-on training...

Job DescriptionJob Title: CookJob SummaryReporting to the Nutrition Manager the Cook is responsible for preparing and delivering high-quality meals for residents guests and employees while ensuring compliance with food safety standards and therapeutic diet requirements.Key ResponsibilitiesPrepare an...

How Youll Make an Impact:As a Food Service Manager you will lead the daily operations of the dietary department ensuring efficient service delivery and full compliance with Public Health and Long-Term Care standards. Youll provide visible leadership during meal service supporting team performance mo...

Comment vous aurez un impact :Gérer les opérations des services alimentaires tout en dirigeant une équipe culinaire dynamique.Superviser plusieurs points de vente alimentaires ainsi que les services de traiteur en plus des opérations de la cuisine principale.Assurer le contrôle des coûts et la gesti...

WHATS THE JOBReporting to the Executive Chef the Chef is responsible for overseeing culinaryoperations in a remote camp environment. This includes leading menu development supervisingkitchen staff ensuring food safety compliance managing inventory and procurement andmaintaining high standards of foo...

Forecast Coffee is hiring! We are looking for a talented Kitchen Supervisor to join our team at our brand new café on Esplanade Ave in North Vancouver.We serve coffee alongside an extended food menu and we need a skilled experienced kitchen lead to take ownership of daily prep and food quality ensur...

We are seeking an Early Cook to join our culinary team in Whitby Canada. As an Early Cook you will be responsible for preparing and cooking breakfast and lunch items ensuring high-quality meals are served to our customers during the morning hours.Arrive early to set up the kitchen and prepare ingred...

How Youll Make an Impact:  Manage food service operations while leading a dynamic culinary teamOversight of multiple food outlets and catering in addition to main kitchen operationsOversee cost control and budgetingHire train and develop culinary teamUse creativity in menu planningDrive a standard a...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

How Youll Make an Impact:  Manage food service operations while leading a dynamic culinary teamOversight of multiple food outlets and catering in addition to main kitchen operationsOversee cost control and budgetingHire train and develop culinary teamUse creativity in menu planningDrive a standard a...

How Youll Make an Impact:  Manage food service operations while leading a dynamic culinary teamOversight of multiple food outlets and catering in addition to main kitchen operationsOversee cost control and budgetingHire train and develop culinary teamUse creativity in menu planningDrive a standard a...

How Youll Make an Impact:  Manage food service operations while leading a dynamic culinary teamOversight of multiple food outlets and catering in addition to main kitchen operationsOversee cost control and budgetingHire train and develop culinary teamUse creativity in menu planningDrive a standard a...

HEAD CHEF FULL TIME RAAF WILLIAMTOWNLeadership role Weekday roster Defence kitchen environment Full-time Head Chef role at RAAF Williamtown Lead kitchen operations across multiple service styles Monday to Friday roster with occasional weekendsESS Defence provides food service and hospitality sup...

ESS Defence delivers the best hospitality and support services to Defence sites across Australia. From dining facilities to accommodation and recreation areas our teams support Defence personnel by providing consistent high quality food services that contribute to their wellbeing and daily operation...

Employment Type: Part timeSchedule: Saturdays and Sundays from 9:30 a.m. to 5:30 p.m.Reporting to: Food Services SupervisorCity: SaskatoonNumber of Positions to Fill: 1RFR #: 2046As a member of the Food Services team the Cook plays a vital role in various aspects of the supporting meal service the...

Employment Type: Part timeSchedule: Saturdays and Sundays from 9:30 a.m. to 5:30 p.m.Pay Rate: $22.00 an hourReporting to: Food Services SupervisorCity: SaskatoonNumber of Positions to Fill: 1RFR #: 2046Are you looking for an opportunity to directly impact the lives of underserved communities Well t...