Menu Planning Jobs in Canada

EMPLOYMENT OPPORTUNITY OPEN TO THE PUBLIC WITH PREFERENCE TO TH CITIZENSCompetition #:Kitchen Assistant - TermDepartment: Governance & Executive OperationsLocation: Trondek Hwechin Offices Dawson YTPosting Date: November 7 2025Standard Hours Bi-Weekly: 45Start Date: ImmediatelyEnd Date: April 30 20...

Background & Purpose of the JobThe way we improve the food experience for customers in the foodservice industry is through value addedcreativity and long-term service and support. The Executive Chef role helps inspire everyone inevery function to think food kitchen and customer first and is designed...

WHATS THE JOBReporting to the Manager Culinary the Culinary Program Coordinator provides support in the administration and coordination of organizational culinary initiatives and digital recipe management systems. This role assists with the rollout of food programs updates to menus and the use of di...

We are seeking a dynamic organized and service-focused Supervisor Hospitality Catering and Event Management to oversee the seamless execution of catering operations and events within a high-volume hospitality environment. Serving 300 500 guests daily across multiple event spaces and dining outlets...

Our Sous Chefs play a key leadership role in the successful execution of culinary operations This is a hands-on position that combines technical cooking expertise with team management operational planning and client-facing service. The ideal candidate thrives in a high-volume fast-paced environment...

The Sous Chef supervises and coordinates the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants.Reports to the Chef de Cuisine and manages the kitchen staff.Supervises and coordinates activities related to food preparation kitchen and...

We are seeking a dynamic and experienced Manager Food Services for Oakville-Trafalgar Memorial Hospital (OTMH) in Oakville Canada. The ideal candidate will lead our food services team in delivering high-quality nutritious meals to patients staff and visitors while ensuring efficient operations and c...

Who We AreFor more than 130 years The Salvation Army has served people in need in communities across Canada and Bermuda. Building on our roots as a world-wide Christian church each year we help more than 2 million people providing necessities such as food clothing and addition we support people exp...

Position: Food & Nutrition CoordinatorLocation: Kitchener Anselma House (may be required to travel to Haven House in Cambridge)Start Date: asapPay Rate:Current pay rate is $27.59 per hourNumber of roles:1 vacancyStatus: Permanent Part-Time - 16 hrs per weekAgency OverviewWomens Crisis Services of Wa...

DepartmentFood and BeverageEmployment TypeSeasonal - Full TimeLocationHolland America Dawson City InnWorkplace typeOnsite RESPONSIBILITIES REQUIREMENTS BENEFITS About Holland America/Princess Alaska-Yukon Land Operations Were a collaboration...

DepartmentFood and BeverageEmployment TypeSeasonal - Full TimeLocationHolland America Dawson City InnWorkplace typeOnsite RESPONSIBILITIES REQUIREMENTS BENEFITS About Holland America/Princess Alaska-Yukon Land Operations Were a collaboration...

Employment Type: Full timeSchedule: Monday to Friday from 8:00 a.m. to 4:00 p.m.Reporting to: Senior Director Food ServicesCity: Medicine HatNumber of Positions to Fill: 1RFR #: 1707As a member of the Food Services team the Cook is responsible for supporting meal service at Shelter and CIC locations...

COVID 19 On-Campus RequirementsPrior to May 1 2022 the University required all students faculty staff and visitors (including contractors) to declare their COVID-19 vaccination status and provide proof that they were fully vaccinated or had an approved accommodation to engage in in-person University...

JOB OPPORTUNITY: Kitchen Cook- Food Program (Part-Time)Kitchen Cook (Part-time)Competition #71-25About Our Opportunity:Working within the mission vision values and person-centered philosophy of the Agency the Directions Food Program Kitchen Cook supports the delivery of effective and accessible pant...

Background & Purpose of the JobThe way we improve the food experience for customers in the foodservice industry is through value addedcreativity and long-term service and support. The Executive Chef role helps inspire everyone inevery function to think food kitchen and customer first and is designed...

What is in it for you: Exclusive Employee and Friends & Family Discounts at Fairmont Hotel EmpressExclusive access to the Pacific Northwest Food & Beverage Discount Program with 50% off at our dining destinations in Vancouver Victoria and WhistlerOpportunity to develop your talent and grow within yo...

Salary DetailsThe salary range for this position is CAD $24.34/Hr. - CAD $24.34/Hr.Job SummaryCome work as a Food Service Worker with Vancouver Coastal Health (VCH)!Join the Patient Food Services team working out of Sechelt Hospital to promote a safe and respectful working environment for patients r...

This isnt your typical job. Whether youre serving great food supporting patient nutrition maintaining clean and safe environments or keeping hospital operations running smoothly your work makes a real difference. Youll be part of a team that supports every corner of the healthcare experience - enhan...

How Youll Make an Impact:  Manage daily operations of food production including menu planning purchasing/ordering inventory food preparation and cost management.Manage financials for the food program including labour cost food cost inventory equipment and materials.Supervise mentor and monitor kitch...

Fort Edmonton Park is a historical museum offering authentic immersive memorable and fun experiences to a broad range of audiences. Many individuals communities and corporations choose Fort Edmonton Park as the venue for their special occasions. Every year we play host to hundreds of private events...