Menu Planning Jobs in Canada

Reporting to the Chief Steward the Food Waste and Sustainability Officer will lead the implementation and monitoring of sustainability initiatives within our food service operations. This role will focus on reducing food waste ensuring compliance with environmental health and safety (EHS) standards...

DiamondBack Golf Club is Hiring!EXECUTIVE CHEFScope of the position:TheExecutive Chefis responsible for the overall management and day to day running of the Kitchen Back of House operations as well as the consistent preparation of innovative and creative cuisine of the highest quality in a fast pace...

DescriptionJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service if applicable. Assists in the daily supervision restaurant operations and assists with menu planning maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to...

Title of Job:Team Lead Nutrition ServicesDate:January 23 2026Closing Date:February 8 2026Location: Toronto ON - Back to Home East TorontoCompensation:$50409 - $59940 Annually ProratedWork Type:OnsiteJob ID: Existing or New Positions:ExistingWho We Are:LOFT Community Services is a unique and dynamic...

DescriptionAboutMealSuiteMealSuitebuilds end-to-end foodservice technology for healthcare and senior living organizations. Our mission is to help care teams deliver better dining experiences with less fast-growing team working on meaningful problems that directlyimpactpatient and resident care.Abou...

Caseware is one of Canadas original Fintech companies having led the global audit and accounting software industry for over 30 years with more than 500000 users across 130 countries and available in 16 different languages. While you might not have heard of us (yet) over 36000 accounting and audit pr...

Work Where Big Events and Big Careers are HappeningIf youre ready to bring your culinary talent to the biggest stage in Hamilton this is it. At the Hamilton Convention Centre by Carmens youll be part of a culinary team that delivers show-stopping experiences for major events like the JUNO Awards Gre...

Are you someone who pays meticulous attention to detail Are you a driven self-starter with a passion that exceeds the ordinary Do you possess a strong knowledge and enthusiasm for food & beverageHotel Arts is currently seeking a dedicated Catering & Event Services Manager. This pivotal role involves...

Salary DetailsThe salary range for this position is CAD $38.13/Hr. - CAD $54.82/Hr.Job SummaryCome work as an Assistant Manager Food Services with Vancouver Coastal Health (VCH)!Reporting to the Regional Manager Food Services or designate the Assistant Manager Food Services is responsible for the di...

Head Cook:Positions Available: 1 Reports to: Food Services Manager Supports: Kitchen Team Salary: Commensurate with experienceContract Length: April 26 August 30 with option to extend to October 2 (highly preferred)Responsibilities: Supervision: Responsible for assisting the Food Services Manager i...

Food Services Manager (six-month contract highly preferred)Positions Available: 1Reports to: Camp ManagementSupports: Kitchen TeamSalary: Commensurate with experienceContract Length: April 26 August 30 with option to extend to October 2 (highly preferred)Responsibilities:Supervision: Responsible fo...

Head TripperPositions Available: 1Reports to: Camp ManagementSupports: Outtripping StaffSalary: $890/weekContract Length: June 21 - August 22 (may be extended to August 30 for Family Camp)Note: Mandatory Tripper training will be provided in early :Emergency Procedures: Ensure that each camper and st...

L1 Facilitator / TripperPositions Available: 1Reports to: Leadership ManagerSupports: Leadership 1 Participants (age 14-15)Salary: $590/week (not including the 2 x 5 day outtrips at a rate of $861/week)Contract Length: June 21 - August 22 (may be extended to August 30 for Family Camp) Successful can...

Shangri-La TorontoFind Your Shangri-La in Shangri-La.Shangri-La has been creating joyful moments through heartfelt hospitality since 1971 and that spirit continues to guide us today.As we look ahead to new horizons we invite you to be part of our growing Shangri-La family and make a meaningful impa...

Sodexo is growing! We are looking for a Sous Chef to join our dynamic team. This position is a full-time role . You will be offered is a great team environment work/life balance and the ability to cook healthy and appealing menus for consumers.Monday - Friday 5am - 2pmQualifications : You are an ex...

HOURS - 37.5 hours weekly including days and eveningsTemporary Full Time (Up to September 2026)Rate of Pay: $24.05/ hourReason for Posting: This posting is for an existing vacancy.Who We AreAt Good Shepherd we are committed to providing hope and enhancing dignity and self-determination for individua...

The Lake Joseph Golf Clubis Hiring!We are seeking a passionate and skilled Sous Chef to join our culinary team. The ideal candidate is a strong leader with hands-on kitchen experience a commitment to quality and the ability to support daily operations while maintaining high culinary standards.As the...

The PositionThe Operational Field Support Chef is a position with core responsibility in supporting field operations on a 80/20 Field-to-Office Structure with food cost controls food safe practices people development and support innovations in culinary for Remote and Hospitality Services business un...

WHATS THE JOBUnder the supervision of the General Manager The Food Service Director is responsible for the overall management and success of food service operations including cafés franchises and catering events. This role oversees staff financial administration menu planning and compliance with hea...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...