وظائف شيف سوس في International

 Assist the Head Chef in all aspects of food preparation production and service.Ensure the quality and presentation of all dishes meet the companys standards and client expectations.Supervise and train kitchen staff kitchen assistants ensuring adherence to food safety and sanitation procedures.Assis...

Organize all activities within a Restaurant Kitchen area ensuring a safe smooth running and profitable operation within the framework of the Hotel. To develop and maintain the Restaurant cuisine concepts and standards for food preparation and presentation. To be familiar with local market and recom...

Entra a far parte del Caesar Augustus una struttura rinomata per leccellenza dellospitalità italiana.La figura deve essere di supporto al nostro Executive Chef e ricoprirà completamente il suo posto quando sarà assente. Curerà insieme allo Chef tutte le operazioni gastronomiche dellhotel ristorante...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen during the Chef d...

Dans le cadre de son développement Anne-Sophie Pic recherche son/sa prochain(e) Junior Sous- Chef(fe) H/F pour son PICLAB le nouveau centre dinnovation culinaire à Valence.Vos missions principales sont de :Collaborer aux essais et au développement de nouvelles techniques culinaires au sein du PICLAB...

Our Senior Cooks are experienced professionals who have developed their skills in fine dining and event kitchens. They are highly organized and thrive in fast-paced high-pressure environments. Senior Cooks are expected to lead their station with confidence give clear instructions and work independen...

Dans le cadre de son développement Anne-Sophie Pic recherche son/sa prochain(e) Junior Sous- Chef(fe) H/F pour son PICLAB le nouveau centre dinnovation culinaire à Valence.Vos missions principales sont de :collaborer aux essais et au développement de nouvelles techniques culinaires au sein du PICLAB...

Salary: $18.25 to $19.90 per hourSchedule: Full Time hours vary including weekendsIn this position your main responsibilities will include:The preparation of high-quality food following standard recipes and special diet orders.Working with the Director of Food & Beverage and Sous Chef to manage all...

Do you have a natural passion and creativity when it comes to baking Would you like be part of a dynamic and innovative team in one of the largest hotels in Canada Begin your career in the Pastry/Bakeshop and come and work with our committed Chefs and strong culinary team preparing and serving the f...

Anne-Sophie Pic recrute son/sa prochain(e) Demi-Chef de partie H/F pour son restaurant André.Sous la responsabilité du Sous-Chef et du Chef de cuisine vous secondez votre Chef de partie dans la gestion du poste.Vos missions principales :Organiser votre poste de travail et assurer votre mise en place...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYEntry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to...

Descriptionvoco Orchard Singapore provides guests with the world-renowned voco experience from the moment they walk through its doors. Famed to be hotels to count on yet different enough to be fun voco hotels are unstuffy hotels where people feel comfortable to relax and just get on with life. Hotel...

Your career deserves... MORE OPPORTUNITIESParadies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find yo...

DescriptionPOSITION SUMMARYPurpose of RoleFully responsible and in charge of preparing a variety of food for guests in Seasons by olivier e. Replace any section chefs during their absence. The Chef de Partie will be required to conduct their duties in a courteous safe and efficient manner in accorda...

Staff - UnionJob CategoryBCGEU Okanagan Support StaffJob ProfileBCGEU OK Salaried - Second CookJob TitleSecond Cook (Sessional)DepartmentUBCO Back of House Food ServicesCompensation Range$3476.00 - $3476.00 CAD MonthlyPosting End DateNovember 14 2025Note: Applications will be accepted until 11:59...

Head ChefAbout us:Hey there! Were on the lookout for someone whos not just a great employee but a great addition to our pub family.We offer competitive hourly rates ongoing training and a supportive team environment where youll be treated like family. If youre passionate about making people happy an...

DescriptionJOB SUMMARY:Prepares food in an accurate and timely manner to provide guests with a quality product. Provides leadership for attendant kitchen culinary staff.KEY JOB FUNCTIONS:Provides safe and wholesome food to our guests.Demonstrates proper care storage use and cleaning of all tools and...

About Jumeirah & the Hotel:Jumeirah Group a member of Dubai Holding has been making a distinguished impact on the global hospitality market for more than two decades with its Stay Different brand promise.Its award-winning destinations such as the iconic Burj Al Arab Jumeirah position service beyond...

Who we are:For over 20 years Global Relay has set the standard in enterprise information archiving with industry-leading cloud archiving surveillance eDiscovery and analytics solutions. We securely capture and preserve the communications data of the worlds most highly regulated firms giving them gre...