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Tournant (temporary) Millennium Hilton New York On...
Hilton
EOE/AA/Disabled/VeteransWhat are we looking for Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values...
Tournant (temporary) Millennium Hilton New York On...
Hilton
What are we looking for Since being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look f...
Culinary Specialist Ii, University Club
University of Southern California
From fine dining restaurants to residential diningUSC Hospitalityserves thousands of students athletes faculty and staff as well as our many visitors. Hospitality is one of the six core business units that compriseUSC Auxiliary Servicesand one of the largest employers on campus. We are renowned for...
Food & Beverage Administrative Assistant Conrad Or...
Hilton
EOE/AA/Disabled/VeteransWhat are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values....
Culinary Specialist Ii, Usc Hotel
University of Southern California
From fine dining restaurants to residential diningUSC Hospitalityserves thousands of students athletes faculty and staff as well as our many visitors. Hospitality is one of the six core business units that compriseUSC Auxiliary Servicesand one of the largest employers on campus. We are renowned for...
Food & Beverage Administrative Assistant Conrad Or...
Hilton
Join us increating a legacywithin a brand you canstay inspiredwith a team that will becomefamily! The newestConrad Hotelin Hiltons luxury portfolio is open in Orlando and looking to hire a Food & Beverage Administrative Assistant!Why join the Conrad brandThe modern luxury concept empowers you to del...
General Manager | Nightsky | San Luis Obispo, Ca
PM New
Were seeking an experienced hands-on General Manager to lead all operations at Nightsky San Luis Obispo. This role oversees the full guest experiencefrom sunrise yoga on the hilltop deck to Golden Hour gatherings at our signature bar and restaurantand ensures that the property reflects Nightskys mis...
Banquet Sous Chef
Corporate Office
OverviewBarton Creek Resort & SpaBarton Creek Resort & Spas success is due to its dedicated intelligent and self-motivated family of associates who work together to maintain the companys trademark high standards. If you would like to be a part of an environment where teamwork is emphasized and indiv...
Administrative Assistant, Culinary \"saudi Only\"
AccorHotel
Reporting to the Executive Chef responsibilities and essential job functions include but are not limited to the following:Consistently offer professional friendly and engaging serviceOversee Talent & Culture department in the day-to-day operation of the department Provide all office administr...
Pastry Chef
AccorHotel
Collaborate with the Executive Chef to develop innovative pastry recipes menu items and seasonal specialties that meet guest preferences and dietary restrictions.Oversee pastry production including baking decorating and finishing techniques ensuring consistency and excellence in execution across all...
Italian Head Chef
Hyred
Specialty: Italian cuisine Location: Jeddah Saudi Arabia (Candidate required to relocate to Jeddah) Reporting to: CEO Restaurants Managed: 2 existing Italian restaurants (150160 pax each) 2 upcoming venues Role Overview: Our client a fast growing Restaurant chain is seeking a highly skilled and pas...
Director Of Food & Beverage
AccorHotel
We are seeking an enthusiastic and visionary Director of Food & Beverage to join our team in Movenpick Resort Aswan Egypt. As a key member of our leadership team you will be responsible for overseeing all aspects of our food and beverage operations ensuring exceptional guest experiences while maximi...
Executive Pastry Chef
Kettelsen International Recruiting
Responsibilities Lead daily pastry production for all dining outlets ensuring the quality consistency and creativity of every baked item served. Collaborate with the Collection Culinary Director to innovate and execute seasonal menus that reflect local ingredients and high culinary standards.Inspect...
Executive Chef
Forefront Healthcare & Culinary Services
Come elevate your career with our company that has won the #1 Best places to work by Modern Healthcare! Forefront Healthcare is looking for an enthusiastic culinary professional to join our team.We have a great opportunity for an Executive Chef in Chesterfield VA!WE OFFER AMAZING BENEFITS!!! PTO Va...
Executive Sous Chef
AccorHotel
Executive Sous ChefReady for a sizzling career move As our Executive Sous Chef you will play a pivotal role in overseeing the daily culinary operations across our restaurant and event kitchens. You will lead and inspire a team of talented culinary professionals ensuring exceptional food quality pres...
Executive Sous Chef
AccorHotel
We are seeking a talented and visionary Executive Sous Chef to join our culinary team in Jeddah Saudi Arabia. As the second-in-command in our kitchen you will play a crucial role in overseeing multiple dining outlets ensuring exceptional culinary experiences for our guests and leading our talented t...
Executive Sous Chef
AccorHotel
Meet deadlines and time lines as assigned by Culinary Director/Liaise with Restaurant Managers prior to service where applicable.Monitor the presentation of food to ensure it complies with company standards and guidelines as per recipe system.Manage rosters for casual agency and section staff as per...
Sous Chef (new Restaurant)
AccorHotel
The Sous Chef supports the Chef de Cuisine as the culinary ambassador of the restaurant leading the venue additional personality and soul. The position is responsible for the supervision of the overall culinary operation and for achieving and maintaining the highest standards of food quality and gue...
Sous Chef Banquet
AccorHotel
Responsible for the supervision of the work of a team of kitchen personnel thereby maintaining high standards of food preparation and service in the kitchens.Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastageCheck the ma...
Chief Steward
AccorHotel
We are seeking a highly organized and efficient Chief Steward to join our team in Jakarta Indonesia. As the Chief Steward you will play a crucial role in overseeing the sanitation and equipment management of our food and beverage operations ensuring the highest standards of cleanliness and hygiene a...