وظائف رئيس الطهاة في International
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Pastry Chef
Troon
The Sous Chef Pastry Focus assists the Executive Chef in the overall supervision of kitchen operations with direct responsibility for the Pastry and Dessert Program. This role emphasizes hands-on pastry execution dessert production for daily service and special events (including wine dinners) staff...
Sous Chef |part-time| Marcus Performing Arts Cente...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Sous Chef |part-time| Marcus Performing Arts Cente...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Yc Sous Chef Summer 2026
Lmlc Operations Llc
Yellowstone Club is paradise in Montana. A private residential community in Big Sky Montana Yellowstone Club offers its Members the worlds only private ski and golf community. With fabulous skiing and snowboarding and the most gorgeous spring and summer weather to enjoy the 18-hole golf course river...
Banquet Captain | Part-time | University Club Alab...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Sous Chef
Atrium Hospitality
Hotel :Bowling Green Holiday Inn1021 Wilkinson TraceBowling Green KY 42103Full timeCompensation Range : $20 - $21 per hourCompensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on thes...
Sous Chef
Atrium Hospitality
Hotel :Chateau on the Lake415 North State Hwy 265Branson MO 65616Full timeCompensation Range : $23.10 to $25.96 hourly dependent upon experience full benefitsCompensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Ac...
Banquet Captain | Part-time | University Club Alab...
Oak View Group
Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...
Seasonal Breakfast Cook Day Prep
Sunrise Ranch
Responsive recruiterJob Title: Seasonal Breakfast Cook / Day Prep Department: KitchenReports To: Executive Chef / Kitchen Manager Events Director Prepared Date: 03/31/2026WORK AVAILABILITY: up to 29 hours which may include nights weekends and holidays.SALARY RANGE: $15.16 - $20 DOEKEY RE...
Cook 2
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Food And Beverage Manager
Troon
General Purpose:The Powder Horn is seeking a highly motivated team leader with extensive training knowledge to lead our FOH F&B Operation. This person will manage daily functions of various Food and Beverage facets including but not limited to member/guest satisfaction customer service personnel tra...
Seasonal Pool Cook
Invited
DescriptionReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching the lives of our members guests and more than17000 empl...
Part-time Sous Chef
Seabreeze Management Company
Part-timeDescriptionIntroduction:Seabreeze Management Company is a full-service property management firm with a diverse management portfolio of over 150000 residential and commercial properties. Based in Aliso Viejo California Seabreeze has offered an unrivaled client experience to commercial common...
Senior Sous Chef Hilton Columbus Downtown
Hilton
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...
The Fig & The Judge Lead Cook
The Hedreen Hotel Employer
Salary: $26.40 HourlyBENEFITS: Affordable Medical/Dental/Vision after 30 days of employment with free Back Joint Care Program Free Short-Term Disability (up to $750/week). Long-Term Disability at cost (up to $10K/month) after 30 days of employment Free Basic Life Insurance Accidental Death & Disme...
The Fig & The Judge Lead Cook
The Hedreen Hotel Employer
Salary: $26.40 HourlyBENEFITS: Affordable Medical/Dental/Vision after 30 days of employment with free Back Joint Care Program Free Short-Term Disability (up to $750/week). Long-Term Disability at cost (up to $10K/month) after 30 days of employment Free Basic Life Insurance Accidental Death & Disme...
Seasonal Breakfast Cook Day Prep
Sunrise Ranch
Responsive recruiterJob Title: Seasonal Breakfast Cook / Day Prep Department: KitchenReports To: Executive Chef / Kitchen Manager Events Director Prepared Date: 03/31/2026WORK AVAILABILITY: up to 29 hours which may include nights weekends and holidays.SALARY RANGE: $15.16 - $20 DOEKEY RE...
Senior Sous Chef Hilton Columbus Downtown
Hilton
What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...
Kitchen Leader No Late Nghts
Sessions West Coast Deli
KITCHEN MANAGERJob DescriptionAs the kitchen manager you will be responsible for overseeing food preparation ordering supplies scheduling shifts and monitoring inventory levels. To be successful in this role the ideal candidate will have proven culinary and management addition to being an excellent...
Lead Cook Sous Chef
ClubLink
Job Title: Lead Cook / Sous ChefLocation: Eagle Trace Coral SpringsEmployment Type:Full TimeWe are seeking a dedicated Lead Cook/Sous Chef to join our culinary team and help manage our kitchen operations alongside our F&B Manager. We are a premier semi-private golf and country club offering our memb...