Kitchen Staff Jobs in USA

Sofitel New York is looking for an Executive Sous Chef who is an enthusiastic hospitality-oriented professional that will oversee our hotel banquet kitchen/restaurant operations while providing outstanding service to ensure total guest satisfaction in compliance with company policies and procedures....

POSITION PURPOSEProvide direct and general supervision to restaurant(s) staff in order to ensure effective and efficient operation of assigned restaurant(s) operations; ensure compliance with health department regulations while supporting Belterra Parks vision mission and values. ESSENTIAL FUNCTIONS...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

We are currently seeking dedicated and detail-oriented Catering Staff to support our event and service operations in San Antonio TX. This role is ideal for individuals who value teamwork organization and high service standards in a dynamic environment. You will play a key role in ensuring events are...

Full-timeDescriptionEssential Purpose: To directly supervise the kitchen staff to ensure optimal departmental efficiency productivity and quality standards.Essential Duties:To train schedule support review discipline and terminate employees directly accountable to his/her position and to maintain hi...

DescriptionPOSITION PURPOSE Assist the Executive Chef with the daily operation of the kitchen department. Prepare all food items for the hotel outlets based on standardized recipes while complying with all applicable sanitation health and personal hygiene standards. ESSENTIAL RESPONSIBILITIESRead me...

JOB TITLE:School Nutrition Assistant/Super Snack FLSA STATUS: Non-Exempt BENEFITS STATUS: Part-Time 5.5 Hours/Day SALARY RANGE (HOURLY): $15.00 $17.41 BASED ON EXPERIENCE GENERAL STATEMENT OF JOB SN Assistant Under general supervision responsible for assisting the manager in oversight of kitchen op...

DescriptionCherokee Casino Roland is seeking a Lead Production Cook to join our growing kitchens! The Lead Production Cook is responsible for preparing a wide range of food items including stocks sauces gravies and soups while ensuring all products meet established standards for quality presentation...

An Executive Chef creates and maintains a restaurants menu and identity. From recipe development to execution Executive Chefs take the lead and ensure that food is prepared properly safely and tastily. An Executive Chef often manages the kitchen operations of direct reports like sous chefs and line...

DescriptionExecutive Chef at TPC Piper Glen Charlotte NC InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enriching...

About Us: As a company we promote a culture of honesty and integrity and value the trust it allows us to build with customers and employees focus on our people is what sets us apart and keeps our customers coming back to work with us! If you are seeking to be a part of a family this is the place...

DescriptionJOB SUMMARY:The Citywide Banquet Chef Tournant is responsiblefor the supervision of kitchen staff in assigned outlet in absence of the Banquet Chef and creating and fostering a sanitary productive and team oriented work environment. This role will provide citywide Banquet culinary support...

DescriptionExecutive Sous Chef at Brookstone Golf & Country Club Acworth GA InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relations...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of Front of House team member hereThe pay rate or range for this position is: $29.34 per hourJob SummaryAs a representative f...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Hotel :Murfreesboro Embassy Suites1200 Conference Center BoulevardMurfreesboro TN 37129Full timeCompensation Range : 16.25Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on thes...

Position SummaryThe Sous Chef assists the Chef de Cuisine in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitch...

Perform basic food preparation duties requiring minimal recipe knowledge working under close supervision such as cleaning and slicing produce slicing cold meats making garnish and salads. Maintain established inventory levels and order stock.Monitor quality of prepared products and follow establishe...