Kitchen Management Jobs in Marlborough Eng

As a Kitchen Assistant for our Whangarei Village youll be at the heart of our kitchens day-to-day operations. Your support will help ensure our chefs can deliver nutritious high-quality meals to our residents and visitors. From assisting with food prep to keeping the kitchen clean and organised youl...

Some of what you will be doing:Supporting Head Chef in Kitchen Operations: Support daily culinary operations across both hotels ensuring high standards of food quality consistency and presentation.Team Leadership and Development: Supervise train and inspire the kitchen team along side the other Sous...

Ventia are seeking a multi-skilled and hardworking individual to join their Emergency Response crew based at the Transmission Gully in Wellington.ABOUT THE ROLEAs a Network Steward you will play a crucial role in maintaining roadway safety and efficiency by responding to various incidents including...

Sous Chef Permanent Part-Time (30 hours per week)Step into the kitchen at one of NZs most iconic breweries Emersons and bring your passion for food to life!About Emersons:Since 1992 Emersons has been crafting world-class beverages like 1812 and Pilsner building a reputation for excellence creativ...

DescriptionAbout The Role - Te mahiOur Night Manager is a key role in ensuring all auditing processes are complete guest security and safety is maintained a great role for growing your management career whilst working in a supportive environment. This role would suit applicants who are keen to build...

From small everyday moments to larger-scale changes unique to a business like ours as a Baker youll really see the difference your work makes every day. Whats more youll be part of a team thats just as diverse as the communities we serve. With the right ingredients like a supportive and fun culture...

We are looking for an experienced and creative Head Chef to lead the kitchen at ibis Wellington. This is an exciting opportunity for someone who is passionate about food confident in leading a team and committed to delivering consistent high-quality dishes for our guests. The ideal candidate will br...

DescriptionThe Role Te mahiIts a great opportunity awaits a driven Sous Chef for The Lane Restaurant in Salisbury Street adjacent to Sudima Christchurch City.This hands-on role as Sous Chef supports our Head Chef oversees and manages the kitchen team in a way that is aligned with our Company Values...

From small everyday moments to larger-scale changes unique to a business like ours as a Baker youll really see the difference your work makes every day. Whether youre in a store or at one of our Customer Fulfilment Centres youre an important part of an Aussie icon at the heart of the nation.About th...

Lead all functions for the Front Office teamEffective supervision of late guest arrivals and early departures (Check-in/out)Supervision of night lobby servicesConduct nightly audits & provide insightful reports to managementKeep the hotel secure efficient & guest-focusedQualifications : Previous ex...

As Sous Chef you will oversee the day-to-day culinary operations of Lombardi Restaurant In-Room Dining and Event Catering. Youll ensure exceptional food quality consistent presentation and seamless service while guiding and developing our talented Kitchen team.Oversee culinary operations across all...

Whip up exquisite meals for breakfast lunch dinner and events with flair and precision.Ensure your workspace and equipment shine and promptly report any issues to the Executive Chef.Organize and prep ingredients like a pro managing stock and minimizing waste with finesse.Run your section like a well...

JO&JOE is a new hostel in Auckland! And is looking for its next Night Audit / Relief Night Manager.Come and write a page in the history of JO&JOE by being part of the opening team! The Night Audit / Relief Night Manager is a dual-role night owl who keeps our records sharp while the city sleeps.Why y...

EOE/AA/Disabled/VeteransA Steward / Kitchen Porter will ensure the proper maintenance of all house / kitchen operations as well as the cleanliness and sanitation of all food preparation and storerooms in the hotel. What will I be doingAs a Steward / Kitchen Porter you will oversee the hotel back-of-...

A Steward / Kitchen Porter will ensure the proper maintenance of all house / kitchen operations as well as the cleanliness and sanitation of all food preparation and storerooms in the hotel. What will I be doingAs a Steward / Kitchen Porter you will oversee the hotel back-of-house operation by ensur...

What are we looking forA Steward / Kitchen Porter serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:Previous experience handling and working wit...

Oaks Aukland Hotel are looking for an experienced and passionate Head Chef to oversee the kitchen operations at :DASH - on a full-time basis. :DASH Auckland has all the ingredients for success a great team an unbeatable location and a concept built for energy.Reimagined for Aucklands dynamic dining...

DescriptionAbout The Role - Te mahiJoin Hind Management as our Executive Chef and lead our talented culinary team to new heights. Were looking for a visionary leader with a genuine passion for exceptional food and a commitment to creating memorable dining experiences for our this role you will over...

DescriptionFour Points by Sheraton - where timeless classics are integrated with modern details. The atmosphere is honest uncomplicated and casual. Join us as a Sous Chef in a community of approachable and straightforward talent offering simplified not simple experiences to independent travellers.Po...

Reporting to the Executive Sous Chef and Executive Chef you will be responsible for assisting in ensuring the smooth operation of the Banqueting department and take full responsibility as required. You will have a passion above the rest to ensure all guests are delighted at all times and leave havin...