Executive Sous Chef Jobs in USA

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Position Title:Breakfast Line Cook Supervisor: Executive Chef Sous ChefEmployee Status:Seasonal Full TimeLocation: On-site (99 Inn Road Shelburne VT 05482)Start & End Date: May 1st - October 31st Salary Range:$20.00 - $25.00/hourSchedule: 7 day operation; Typical schedule is 7am - 3pm and days wo...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Oak View GroupOak View Group (OVG) is the global leader in premium live entertainment infrastructure and services with a platform spanning venue development and end-to-end capabilities across venue management hospitality and sponsorship sales. Founded in 2015 the company serves a collection of seven...

Position Title:Breakfast Line Cook Supervisor: Executive Chef Sous ChefEmployee Status:Seasonal Full TimeLocation: On-site (99 Inn Road Shelburne VT 05482)Start & End Date: August 1 through October 20 2026Salary Range:$20.00 - $25.00/hourSchedule: 7 day operation; Typical schedule is 5am - 2pm an...

Position Title:Breakfast Line Cook Supervisor: Executive Chef Sous ChefEmployee Status:Seasonal Full TimeLocation: On-site (99 Inn Road Shelburne VT 05482)Start & End Date: August 1 through October 20 2026Salary Range:$20.00 - $25.00/hourSchedule: 7 day operation; Typical schedule is 5am - 2pm an...

Bellini at Mr. C Coconut Grove is looking to hire a Salad Line Cook to join our kitchen staff and maintain cleanliness around our restaurant. This position has a competitive wage depending on experience. All eligible full-time regular employees are also offered great benefits including medical denta...

Bellini at Mr. C Coconut Grove is looking to hire a Prep Line Cook to join our kitchen staff and maintain cleanliness around our restaurant. This position has a competitive wage depending on experience. All eligible full-time regular employees are also offered great benefits including medical dental...

Bellini at Mr. C Coconut Grove is looking to hire a Salad Line Cook to join our kitchen staff and maintain cleanliness around our restaurant. This position has a competitive wage depending on experience. All eligible full-time regular employees are also offered great benefits including medical denta...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen during the Chef d...

Starting Pay: $22.50 per hourSchedule: Full Time Is contributing to a great dining experience important to you Are you someone who takes pride in your work Is back of house where your skills shine Knowing we eat first with our eyes; plate presentation helps define the dining experience; tasty food c...

Position Summary:The Sous Chef will work closely with the Chef de Cuisine Executive Chef and Food & Beverage Director to meet daily operational needs of respective outlet culinary and BOH teams. As a Sous Chef you will work directly with the Chef de Cuisine on safe operating of kitchen equipment rec...

Overview: This position will be responsible for supervision of food preparation for assigned area. Responsible for all food preparation of fresh and wholesome meals for a resort with high-volume guest capacity ensure smooth operation proper sanitation and sound management of a team of employees and...

EOE/AA/Disabled/Veterans- Amazing opportunity to work under our Executive Chef Peleg Miron and joinone of the worlds largest hospitality companiesas well asone of the most diverse and renowned restaurant groups in the world!As a leading hotel in the luxury market Waldorf Astoria Beverly Hills is loo...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

Earn paid time off fromday 1Free parking and free mealsOption to be paid dailyDiscounted hotel stays for team members and family and friends.Debt free educationWhat will I be doingAs Junior Sous Chef you would be responsible for assisting with the direction and oversight of all culinary operations i...

Pay: $22.10 per hourSchedule: Full TimeIs contributing to a great dining experience important to you Are you someone who takes pride in your work Is back of house where your skills shine Knowing we eat first with our eyes; plate presentation helps define the dining experience; tasty food completes t...

The Sous Chef assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef is a focused management presence not only maintaining food quality standards but also training and inspir...

Overview The Wilkinson Firm is expanding its hospitality division and seeking an experienced Executive Chef or Kitchen Leader to support our hotel and event venue partners across the Greenville area. This role is built for a culinary professional who can step into a fast-paced environment lead from...