Executive Sous Chef Jobs in USA

Experience supporting or coordinating culinary operations in a high-volume food service environment.Experience leading a team of cooks through service.Experience with food production in a banquet style dining setting is preferred.Sous ChefDining and Hospitality ServicesElevate Your Career at UCCS: I...

The Sous Chef Manager assists the Chef de Cuisine (CDC) in managing the production of high-quality authentic Italian dishes in one of Eatalys exciting high-volume open kitchen restaurants. The Sous Chef Manager is a focused management presence not only maintaining food quality standards but also tra...

Please click here to review our Applicant Privacy Policy. LIVE THE ISLAND LIFETommy Bahama is more than just an island inspired brand its a lifestyle! Live the Island Life as an ambassador of our brand all while providing 5-star food and service! We look for those who are passionate about growth as...

Job Details Senior Tria Restaurant Bar Event Center - North Oaks MN Full Time $61000.00 - $73200.00 Salary Varies includes Weekends & Holidays Restaurant Food and BeverageDescription TriaRestaurant is seeking an Executive Sous Chef who brings strong culinary leadership a steady hand in a high-volume...

DescriptionExecutive Sous Chef at The Metropolitan Chicago IL InvitedReady to join a dynamic company in the hospitality and service industry where people help drive the success of the business Since itsinceptionin 1957 Invited hasoperatedwith the central purpose of building relationships and enric...

Job Details Senior RiverCentre - Saint Paul MN Full Time 4 Year Degree $71000.00 - $85200.00 Salary Varies includes Weekends & Holidays Restaurant Food and BeverageDescription Responsibilities include managing and leading the daily operations of the culinary department with responsibility for ensuri...

The hiring salary for this position is $70000.The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees dental insurance vision insurance life insurance short and long term disability insurance retirement savings plan with high employer...

Sous ChefAt MBK Senior Living were committed to putting people first our residentsandteam members. Exceeding expectations and enriching lives drives our day-to-day. And its all powered by Yoi Shigoto a Japanese concept that translates to good quality work. Its more than a mantra. Its part of our co...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

The hiring salary for this position is $70400.The CIA offers a substantial benefits package that includes medical coverage available at no cost to qualifying employees dental insurance vision insurance life insurance short and long term disability insurance retirement savings plan with high employer...

Position SummaryThe Sous Chef assists in managing kitchen operations ensuring smooth service and high-quality food production. They supervise and train kitchen staff maintain food safety standards and assist with inventory management. The Sous Chef also steps in to lead the kitchen during the Chef d...

The base annual salary range for this position is $90k - $110k.The Chef de Cuisine is responsible for the management of the restaurants operation at Mauna Lani. Works in conjunction with the Executive Chef/Executive Sous Chef on the preparation and execution of all food items for Mauna Lani operatio...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

EOE/AA/Disabled/VeteransThe stunning Forbes 4-Star Conrad New York is looking for a Sous Chef to join the Culinary Team!Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan featuring 463 rooms 30000 square feet of banquet space and 3 food and beverage outlets. This includes...

Sparrow Rooftopwithin theDalmar & Element Hotel as part of the Wurzak Hotel Group is looking for a skilledSous Chefto lead its culinary operations in downtown Fort Lauderdale. This culinary leader will be responsible for all Sparrow Rooftop restaurant food production. Develop menus food purchase spe...

The stunning Forbes 4-Star Conrad New York is looking for a Sous Chef to join the Culinary Team!Stay inspired and join the pinnacle of luxury in the heart of Lower Manhattan featuring 463 rooms 30000 square feet of banquet space and 3 food and beverage outlets. This includes a 3-meal restaurant roof...

What are we looking forSince being founded in 1919 Hilton has been a leader in the hospitality industry. Today Hilton remains a beacon of innovation quality and success. This continued leadership is the result of our Team Members staying true to our Vision Mission and Values. Specifically we look fo...

Its fun to work in a company where people truly BELIEVE in what theyre doing!Were committed to bringing passion and customer focus to the business.Check out a day in the life of a Pastry Team Member The pay rate or range for this position is: $75000 per yearJob SummaryFlagship Culinary Services is h...