Executive Chef Jobs in USA

We are hiring immediately for a Sous Chefposition.Location: San Jose CA.Schedule: Monday - FridayPay Range: $76240.00 - $78000.00 annuallyWe Make Applying Easy!Want to apply to this job via text messaging Text JOBto 75000and search requisition ID number1494180.The advertised program is a conversatio...

OverviewOpportunity: Food and Beverage SupervisorSupervise the daily operations of food and beverage outlets and services including food quality customer satisfaction associate schedules and their performance in accordance with established restaurant and guest service standards. Potential Career Pat...

Start your journey with Blue Compass RV as we are looking for an RV General Manager. The Role: The RV General Manager is responsible for overseeing the day-to-day operations of the dealership ensuring that all departments function effectively to meet sales service and customer satisfaction goals. Th...

About FlywheelFlywheels suite of digital commerce solutions accelerate growth across all major digital marketplaces for the worlds leading brands. We give clients access to near real-time performance measurement and improve sales share and profit. With teams across the Americas Europe and APAC we of...

Coordinate and administer all food preparation presentation and service procedures as directed by the Executive Chef. Monitor quantity of prepared food. Ensure proper rotation and utilization of stored food to prevent waste. Oversee food preparation to ensure proper consistency flavor presentation a...

The ability to meet budgeted food and labor costs The ability to meet the required Ecosure Forbes and LQA standards The ability to drive colleague engagement  The ability to ensure the correct preparation and presentation of a consistent level for all food items prepared. The ability to plan and dev...

Be the culinary backbone of our kitchen working closely with the Executive Pastry Chef to deliver exceptional dining experiences. With your creative flair and leadership skills youll inspire our culinary team ensuring the highest standards of quality and innovation in every dish we serve.Assist the...

OverviewOmni Tucson National Resort & SpaInspired by the sweeping views of the Santa Catalinas and the rich history of golf this artful blend of natural beauty and recreation is elevated to a new level of discovery. The Omni Tucson National Resort & Spa has it all - from its picturesque setting in t...

The Dining Services Director leads the execution of the signature dining services program at the community. He or she provides friendly responsive service to create an exceptional dining experience for all of our residents. Each Dining Services Directors primary objective is to exhibit the core valu...

The Dining Services Director leads the execution of the signature dining services program at the community. He or she provides friendly responsive service to create an exceptional dining experience for all of our residents. Each Dining Services Directors primary objective is to exhibit the core valu...

Bonaventure is Seeking an Executive ChefAt Bonaventure Senior Living our Executive Chef plays a vital role in overseeing the culinary staff and leading our dining services this dynamic position you will be responsible for event planning maintaining high standards of food quality and presentation an...

DescriptionAdditional Information: This hotel is owned and operated by an independent franchisee HEI Hotels & Resorts. The franchisee is a separate company and a separate employer from Marriott International Inc. The franchisee solely controls all aspects of the hotels employment policies and practi...

DescriptionQualifications:High school graduate or equivalent requiredDegree in culinary arts required from an accredited educational institution.At least ten years of working experience in a large volume food establishment including banquets buffets specialty restaurants and coffee shops.Working kno...

Reporting to the Associate Director of Dining Services the Assistant Director provides direct strategic operational and administrative leadership for The Marketplace Washington and Lees all-you-care-to-eat dining hall. The Marketplace serves breakfast lunch and dinner seven days a week and hosts a...

DescriptionWE ARE CAESARSAt Caesars Entertainment all Team Members are expected to uphold our Mission Vision & Values.Our Mission: Create the ExtraordinaryOur Vision: We create spectacular worlds that immerse inspire and connect you. We do not perform magic; we create it with excellence.Our Values:...

Oak View GroupOak View Group is the global leader in venue development management and premium hospitality services for the live event industry. Offering an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes the most influential highest at...

Join The JavaVino Team in La Crosse Wisconsin. Good Vibes Great People Coffee Wine & RestuarantCurious to know what JavaVino is all about Check out our video above.JavaVino is looking for a hard-working experienced prep cook to be responsible for setting up workstations in the kitchen and preparing...

DescriptionWE ARE CAESARSAt Caesars Entertainment our Mission Vision & Values reflect our unique purpose providing people with possibilities and places to have fun. Our Mission Vision & Values represent a unifying and inspiring way forward and all Team Members are expected to uphold them.Our Mission...

About the RoleWe are seeking a Sommelier of exceptional pedigree to steward one of the capitals most prestigious wine programs. This role is designed for a true connoisseurone who possesses the technical depth to manage an elite wine list featuring rare vintages vertical collections and blue-chip la...

About the RoleAn exclusive opportunity awaits a poised and meticulous Restaurant Manager to join a premier private members club in the heart of Washington DC. Catering to a discerning UHNW clientele this role is a cornerstone of our front-of-house leadership. You will be instrumental in curating an...