Culinary Arts Jobs in USA
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Senior Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...
Food Services Specialist
State Of Wyoming
Description and FunctionsGENERAL DESCRIPTION:Join The Wyoming Department of Corrections!The State of Wyoming offers a comprehensive benefits package including retirement insurance paid leave and more!The Wyoming State Penitentiary is seeking a Food Services Specialist. This position is responsible f...
Sales Consultant-cary, Holly Springs
Sysco
Company: US0163 Sysco Raleigh LLCSales Territory: US-NC-Cary US-NC-Holly SpringsZip Code:27576Travel Percentage: Up to 75%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may...
Kitchen Manager | Great Work Life Balance
Nextgen Hospitality Solutions
Description NextGen Hospitality Solutions is looking for a Kitchen Manager to join our vibrant team in Aurora. This full-time on-site position offers a unique opportunity for individuals passionate about culinary excellence and creating memorable dining experiences. At NextGen Hospitalit...
Kitchen Manager | Polished Causal Restaurant
Nextgen Hospitality Solutions
Description NextGen Hospitality Solutions is excited to announce an opening for a Kitchen Manager at our Polished Casual Restaurant located in Buford. This full-time on-site position is perfect for a passionate culinary professional ready to lead a dynamic kitchen team and elevate our dining expe...
Executive Kitchen Manager Scratch Kitchen
Nextgen Hospitality Solutions
Description NextGen Hospitality Solutions is on the lookout for an Executive Kitchen Manager to lead our Scratch Kitchen in Holly Springs. This full-time on-site position offers a unique opportunity to craft exceptional dining experiences while managing a team of culinary professionals in a vibra...
Cte Culinary Arts Teacher (2026-2027)
Aiken County Public Schools
Join Our Dynamic School Community: Inspire Innovate and Impact the FutureAre you a passionate educator looking for an opportunity to shape the minds of tomorrow Do you believe in the power of creativity collaboration and making meaningful connections with students If so wed love to meet you!At Aiken...
Food Service Assistant
Brookline Public Schools
TheFood Service Assistant is responsible for assisting culinary teachersinprovidinga supportive challenging respectful classroom environment in our student-run restaurant. The ideal candidate has experience in the culinary industry as well as in a school setting working directly with students. The c...
Director Of Culinary Services
The Waters
The mission of The Waters is To create a sense of community where everyone THRIVES.We recognize that every team member is a direct reflection of The Waters. Attracting and investing in professional caring and compassionate team members is essential to our mission. We want our team members to feel in...
District Culinarian
Bristol Facilities
Bristol Culinary Management is seeking a District Culinarian to help secure growth and ensure customers services are being managed correctly. Bristol delivers custom culinary programs centered on scratch cooking locally sourced food with a health wellness approach to dining.We are looking for a stro...
Cook Full-time For Main Campus
Christian Retirement Services
Full-timeDescriptionWith wages starting at $17.50/hour Cooks at Oaknoll do more than plan and prepare dishes for our residents. Our Cooks help CREATE home for our residents building lasting relationships with them and other staff members. Oaknoll is a not-for-profit community that provides resident-...
Dietary Manager Logan
Rocky Mountain Care Group
DescriptionRocky Mountain care - Loganis searching for an amazingDietary Managerto join our Logan Facility.The Dietary Manager is an effective business manager responsible for leading the dining services team in preparing nutritious meals providing service with a hospitality focus and managing costs...
Assistant Sous Chef
Marriott Hotels Resorts
DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...
Ms Cte Teachercheer Coach
Comal Isd
Primary Purpose (CTE-Focused):Provide students with rigorous and relevant Career and Technical Education (CTE) learning experiences that prepare them for high-demand careers industry certifications postsecondary education and workforce success. Through hands-on instruction real-world application and...
Sous Chef Tao Restaurant Chicago
Tao Group Hospitality
DescriptionTao Group Hospitality offers competitive benefits for all full-time team members such as:Medical Dental and Vision Coverage401(k) Retirement Program with Employer MatchLife and Disability Insurance PlansAncillary Insurance PlansEmployee Assistance ProgramFertility & Family Forming Support...
Sales Consultant Leesburg
Sysco
Company: US0022 Sysco Central Florida Inc.Sales Territory: NoneZip Code:34761Travel Percentage: Up to 25%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used to determ...
Executive Chef Executive Kitchen Manager Upscale C...
Nextgen Hospitality Solutions
Description NextGen Hospitality Solutions is excited to announce an opening for an Executive Chef / Executive Kitchen Manager at our upscale casual dining establishment located in Corpus Christi. This full-time on-site position is perfect for a culinary leader who is passionate about creating exc...
Line Cook
Eataly North America
A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Sous Chef Manager or Chef de Cuisine.Portions cuts slices dips batters breads whips beats maintains hold...
Cook
V R Della Infotech Inc
description:Prepares food for patients customers and catered events in a consistent and efficient manner by utilizing food production standards and food safety procedures. Cleans dish washes and sanitizes dishware and equipment. Prepares and serves food items for customers and catering. Assists in o...
Racing Kitchen Sous Chef
Boyd Gaming
Provide direct and general supervision to culinary team in assigned outlet on assigned shift to ensure quality food preparation and guest satisfaction while supporting Belterra Parks vision mission and values.Qualifications : Deliver internal and external guest service the Boyd Gaming Way. Always...