Culinary Arts Jobs in USA

AgencySafetyDivision Dept of Public SafetyJob Classification TitleFood Service Supervisor II (S)Position NumberGradeNC08About UsThe Department of Public Safetys mission is to safeguard and preserve the lives and property of the people of North Carolina through preparation prevention and protection w...

Reports To:The Executive Chef will report to the Executive Director. This position is an exempt salaried position.Salary Range: $75000 - $80000 YearlyJob Overview:The Executive Chef is responsible for the day-to-day operations of the dining department. This includes staffing planning organizing and...

Executive ChefDepartment: Culinary / KitchenReports To: General ManagerPosition Type: Full-Time Year-RoundSchedule / Hours: Flexible schedule; evenings weekends and holidays requiredPOSITION OVERVIEWThe Executive Chef is responsible for all food production across Riverside Country Club including the...

Mt. Diablo Unified School DistrictFood & Nutrition Services AssistantTo be considered for the position you will need to complete theFood & Nutrition Servicetest. You will receive an invitation once you submit your application.Work Length: 3.75 hours per dayDays Worked: 193 Days workedWork Schedule:...

Starting Wage: $67725/annuallyCompany StandardsAt Angel of the Winds the Worlds Friendliest Casino Resort we require all employees to provide exceptional guest service with a positive and out-going attitude. We value all guests and team members through our guiding values; Welcoming Engaged Accountab...

COOK join us on our mission to create a senior living revolution where compassion meets innovation!Who We AreWe are a company built upon a common belief that senior living communities can and should be places of vibrancy and life. We honor recognize and empower the extraordinary team members on this...

Company: US1635 Greco Wisconsin (Bellissimo Distribution LLC)Sales Territory: US-MN-Minneapolis US-MN-St. Paul MinnesotaZip Code:55106Travel Percentage: Up to 50%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for g...

Company: US0022 Sysco Central Florida Inc.Sales Territory: US-FL-OrlandoZip Code:34761Travel Percentage: Up to 25%COMPENSATION INFORMATION:The pay range provided is not indicative of Syscos actual pay range but is merely algorithmic and provided for generalized comparison. Factors that may be used...

Mt. Diablo Unified School DistrictFood & Nutrition Services Cook/BakerTo be considered for the position you will need to complete theFood & Nutrition Servicetest. You will receive an invitation once you submit your application.Work Length: 7 horus per dayDays Worked: 193 days workedWork Schedule:Mon...

The Culinary Café Instructor & Hospitality Faculty member is responsible for delivering high-quality instruction while managing the daily operations of a campus café that serves as a live learning laboratory for culinary students. This role combines teaching student mentorship and operational leader...

Position Type:Administration/Director of Food ServicesDate Posted:5/21/2026Location:Administration BuildingDate Available:immediate opening Closing Date: when filledDescription:Arlington Heights School District 25 has an opening for a full-time (1.00 FTE) Director of Food Services.This administrativ...

Bonita National Golf and Country Club located in Bonita Springs FL is pleased to announce an excellent career opportunity for a Full-Time Lead Line Cook! We are seeking a driven individual who is eager to learn contribute and grow within a fast-paced hospitality-focused property organization. As par...

DescriptionJOB SUMMARYManagement position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employ...

Director of Dining Experience (Chef Manager)East Providence Rhode IslandAnchor Bay East Providence is professionally managed by Senior Living Residences who enjoys an exceptional reputation among both families and professionals for providing quality care creating innovative programs that enhance qua...

DescriptionJOB SUMMARYAccountable for the quality consistency and production of the specialty restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus purchasing staffing and food preparation for t...

DescriptionTitle: Program Manager Maui Food Innovation CenterPosition Number:Hiring Unit: Extended Learning & Workforce DevelopmentLocation: UH Maui CollegeDate Posted: May 21 2026Closing Date: June 05 2026Salary:Salary schedules and placement informationAdditional Salary Information: Pay Band B: M...

DescriptionTitle: Program Manager Maui Food Innovation CenterPosition Number:Hiring Unit: Extended Learning & Workforce DevelopmentLocation: UH Maui CollegeDate Posted: June 08 2026Closing Date: June 22 2026Salary:Salary schedules and placement informationAdditional Salary Information: Pay Band B:...

A Line Cook transforms high-quality unique ingredients into authentic Italian dishes through preparing cooking and plating food items in Eatalys exciting high-volume open kitchens. Reports to the Chef de Cuisine.Portions cuts slices dips batters breads whips beats maintains holding temperature fries...

Job Title Catering AssistantDepartment Catering DepartmentsReports To: Culinary and Catering ManagerFLSA Status: ExemptHours: Part Time (25 hours per week)SUMMARYThe Catering and Culinary Assistant supports the daily operations of Inside the Box Sulzbachers social enterprise catering...

DescriptionPOSITION SUMMARYHigh School Work Study opportunities offer hands-on experience in the exciting world of lodging and hospitality. While currently enrolled high school Juniors and Seniors are preferred for some positions students pursuing career and technical education (CTE) academy or rela...