Chef Jobs in USA

The Dinex Group management company of Chef Daniel Boulud is looking for a Sous Chef to assist in all daily BOH operations for its Michelin Star flagship Restaurant DANIEL.The Sous Chef is responsible for supervising the production of food at all stations assisting the cooks when needed as well as su...

World renowned restauranteur Chef Daniel Boulud and Executive Chef of DANIEL Eddy Leroux are seeking an experienced Chef de Partie to join the brigade at our flagship Restaurant DANIEL.The Chef de Partie is responsible for working one of the following stations in the kitchen: Saucier Hot appetizer R...

Start a new career as a Chef at Silvercreek on Main an Assisted Living Community!Make a difference in someones life every day.If you have a passion for serving and a desire to grow wed love to have you on our diverse team!Why Join UsMeaningful Work: Help seniors in our community live their best life...

Exceptional new position perfect for an Executive Chef in Mid-Michigan. If you are an accomplished Executive Chef who would be interested in operating a fine-dining restaurant in the Lansing area this may be an excellent fit for you.We are searching for a very experienced Executive Chef with high-vo...

Executive ChefAt MBK Senior Living were committed to putting people first our residentsandteam members. Exceeding expectations and enriching lives drives our day-to-day. And its all powered by Yoi Shigoto a Japanese concept that translates to good quality work. Its more than a mantra. Its part of o...

Hotel :Huntsville Embassy Suites800 Monroe StreetHuntsville AL 35801Executive ChefFull timeCompensation Range : $80000-$85000Compensation is determined based on a variety of factors including experience skills qualifications and the specific location of the role. Actual pay may differ depending on t...

DescriptionThe Westin Cape Coral Resort at Marina Village is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbes self-paced online platform and culinary training curriculum Marriott associates w...

Job Description SummaryOrganization Summary Statement:Reporting to Executive Catering Chef the Catering Executive Sous Chef will assist in managing allculinary back of the house operations of an on premise and off premise catering operation with yearlyrevenues of 8 million dollars serving state nati...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Little Chef Chinese Takeout Now Hiring Front-of-House Cashiers!Locations: Ocean Beach Barrio Logan College Area Sorrento ValleyLittle Chef has been serving fresh made-to-order Chinese food in San Diego since 1991 and were growing! We are looking for reliable friendly and hardworking Front-of-H...

Responsible for the preparing meals according to established recipes and standards and for the daily operations of assigned restaurant.Job FunctionsPersonally and alongside staff prepare meals according to established recipes and standards.Responsible for supervising and directing the work of the ki...

Are you passionate about serving seniors Do you want to be part of team that strives to create experiences that celebrate our seniorsClearwater at Riverpark is a premier luxury senior living community in Oxnard CA and is looking for a full-time Chef to join the team!Clearwater Living associates enjo...

Title: Teaching ChefSchedule: Monday Friday 8:00 4:00 PM (Evenings/weekends when required)Salary: $70k - $80k annuallyReports To: Director of Training and Kitchen OperationsStart Date: ASAPThe OpportunityWhat if you could use your culina...

Our mission at Watermark Retirement Communities is to create extraordinary and innovative communities where people thrive. For Watermark community includes more than just the wonderful residents we serve on a daily basis. It also includes our dedicated team of professionals who bring our mission to...

Title: Teaching ChefSchedule: Monday Friday 8:00 4:00 PM (Evenings/weekends when required)Salary: $70k - $80k annuallyReports To: Director of Training and Kitchen OperationsStart Date: ASAPThe OpportunityWouldnt you like to work at a bus...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and associate satisfaction while maintaining the operati...

Sand Valley is a golf resort and community settled gently upon 12000 acres of rugged pre-historic sand dunes in central Wisconsin. Here residents and guests will find six world-class golf courses built in harmony with the land: Sand Valley Mammoth Dunes Sandbox The Lido Sedge Valley and Commons. Fou...

Sand Valley is a golf resort and community settled gently upon 12000 acres of rugged pre-historic sand dunes in central Wisconsin. Here residents and guests will find six world-class golf courses built in harmony with the land: Sand Valley Mammoth Dunes Sandbox The Lido Sedge Valley and Commons. Fou...

LocationShoreham HotelAn icon among Washington D.C. hotels the Omni Shoreham has hosted presidents world leaders and inaugural balls since its inception in 1930. Nestled within one of the citys premier residential and diplomatic neighborhoods this 13.5-acre resort boasts over 100000 Sq Ft of meeting...

If you are currently on Young Life staff pleasedo not apply through this external jobs apply for internal job opportunities log in to Workday and use theJobs Hub. Applying externally may delay your application and require you to resubmit internally.Because of Young Lifes exclusive Christian purpose...