Assistant Chef de Reception Jobs in USA

We are thrilled to present an exceptional opportunity to join our esteemed culinary team at the renowned Fairmont Olympic Hotel as a Chef De Partie. As a Chef De Partie you will have the chance to showcase your culinary skills and contribute to creating memorable dining experiences for our guests. I...

The Assistant Chef is responsible for supporting culinary management in all aspects of cost control completing inventories and food requisitions managing and training kitchen staff supporting the chef de parties and cooks as necessary supervising the production of food at all stations while ensuring...

DescriptionOperates Commercial and private kitchens by overseeing the day-to-day operations. This demanding position requires managerial communication and leadership skills.MoreRequirements/Responsibilities An Executive Chef or Chef de Cuisine is responsible for creating menus designing...

The Chef de Partie supports The Buffet chefs and is responsible for supervising kitchen staff.  This position works on all stations within the kitchen conducting product inventories and ensuring the preparation and quality to outlet standards.  This position assists in guiding culinary employees on...

OverviewOpportunity: Chef de CuisineAssist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine is directly responsible for the entire kitchen operations in the...

OverviewOpportunity: Chef de CuisineAssist Executive Chef in leading the kitchen with scheduling and coordinating associates as well as supervising the staff to ensure all food preparation is done according to standard. Chef de Cuisine is directly responsible for the entire kitchen operations in the...

Lead Clay restaurants culinary operations at Wildflower Farms where farm-fresh ingredients meet sophisticated dining excellence. As Chef de Cuisine youll craft memorable culinary experiences that celebrate our agricultural heritage while delivering refined hospitality.  Your leadership will drive ki...

POSITION SUMMARY Provide direct and general supervision to culinary team. Direct the daily execution of all assigned kitchens food production and service execution while establishing and maintaining standards of operation in the areas of food quality timeliness of food cleanliness and maintenance pr...

The Chef de Partie supports the outlet chefs and is responsible for supervising kitchen staff.  This position works on all stations within the kitchen conducting product inventories and ensuring the preparation and quality to outlet standards.  This position assists in guiding culinary employees on...

POSITION SUMMARY Provide direct and general supervision to culinary team. Direct the daily execution of all assigned kitchens food production and service execution while establishing and maintaining standards of operation in the areas of food quality timeliness of food cleanliness and maintenance pr...

The overnight Assistant Chef in In-Room Dining is responsible for supporting culinary management in all aspects of cost control completing inventories and food requisitions managing and training kitchen staff supporting the chef de parties and cooks as necessary supervising the production of food at...

Job Title: Chef de Cuisine Le Depot BrasserieCompany: Le Depot Brasserie/ReefCompensation: $90000-$100000Location: Le Depot Brasserie; Park City UTReef Capital Partners is a Utah-based investment firm founded in 2005. Reef focuses on commercial real estate lending and development across the U.S.This...

World renowned restauranteur Chef Daniel Boulud and Executive Chef of DANIEL Eddy Leroux are seeking an experienced Chef de Partie to join the brigade at our flagship Restaurant DANIEL.The Chef de Partie is responsible for working one of the following stations in the kitchen: Saucier Hot appetizer R...

This location along with S&L Hospitality is currently seeking an Executive Kitchen Manager/ Chef de Cuisine to join our team! This role is ideal for a hands-on creative professional with a strong background in food & beverage leadership and a desire to deliver memorable dining experiences.At Spencer...

This location along with S&L Hospitality is currently seeking an Executive Kitchen Manager/ Chef de Cuisine to join our team! This role is ideal for a hands-on creative professional with a strong background in food & beverage leadership and a desire to deliver memorable dining experiences.At Spencer...

Job descriptionMujō an omakase-style modern edomae sushi restaurant is seeking an experienced Chef de Cuisine to join our team. We are a one star Michelin restaurant with 15 seats open for dinner addition to nigiri sushi we serve a curated menu of small plates in our tasting menu.Due to the intimat...