Sous Chef Jobs in International

Senior Line Cook Upscale RestaurantBethlehem PA$22-24hr with benefits and future potentialAn acclaimed chef-driven restaurant in Bethlehem is seeking an experienced Senior Line Cook to join its culinary team. Our concept focuses on seasonal American cuisine elevated presentation and exceptional gue...

DescriptionJob SummaryThe Cook I prepares and cooks meals in accordance with established menus recipes and portion guidelines. This role ensures that meals are prepared safely and meet quality standards while maintaining a clean and sanitary kitchen environment. The Cook I contributes to efficient f...

Join Our Team at Vitality Living as a Cook at our Vitality Living Pleasant Hills Community!Are you looking for a job where you can make a real difference A career that allows you to positively impact the lives of others every single day If so we want YOU to be part of our mission to make the world a...

We are currently seeking a dedicated and flexible On-Call Chef to support our centres across Nova Scotia. Reporting to the Centre Director the On-Call Chef plays a vital role in ensuring the smooth operation of kitchen activities by preparing nutritious meals in accordance with Kids & Company standa...

Join Celebrity Chef Charlie Palmer to open Paso Robles newest and only rooftop bar Salina. Perched atop The Piccolo at Paso Robles Inn above the Paso Robles town square Salina is where wild roots meet high vibes. Debuting June 2026.Charlie Palmer Collective is seeking Prep and Line Cooks who have a...

DescriptionPart of Marriott International Casa Brera a Luxury Collection Hotel Milan is currently recruiting a Chef de partie-Staff Canteen.Reporting to the Executive Sous Chef the role will be responsible for preparing and serving daily meals for hotel employees in a clean safe and welcoming enviro...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityMake Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self join us! Youll earn more than a paycheck; you can find opportunities to grow...

DescriptionRecognized by Newsweek in 2024 and 2025 as one of Americas Greatest Workplaces for DiversityMake Lives Better Including Your Own. If you want to work in an environment where you can become your best possible self join us! Youll earn more than a paycheck; you can find opportunities to grow...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

DescriptionJOB SUMMARYExhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists...

Start your career at a top regional employer where your passion counts! Our friendly team at an exclusive certified hotel awaitsseize this exceptional opportunity now! :-)TasksProfessionalism reliability and team spirit define your work styleFluent English is essential; additional languages are a pl...

Description NextGen Hospitality Solutions is excited to announce an opening for a Steakhouse Sous Chef / Kitchen Manager at our esteemed restaurant located in Glastonbury. This full-time on-site position is ideal for a culinary professional with mid-senior level experience who is passionate about...

Working closely with the Executive Chef and Sous Chef you will support the day-to-day operations of the kitchen brigade assisting in leading service maintaining operational standards and delivering exceptional culinary experiences across The Ternarys Grill Wok and Wine Bar concepts. As an open kitch...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Food Preparation prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all timesStation Management oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and en...

Les Hôtels Fairmont offrent de nombreuses possibilités de formation et nos cuisines ne font pas exception à la règle.En tant que stagiaire en cuisine ou en pâtisserie vous travaillerez au sein dune équipe novatrice et développerez vos talents culinaires tout en ravissant les papilles de nos clients....

We are looking to add a Sous Chef to our team. This is a great opportunity to be a part of an organization that believes our team members are our most important resource and therefore take great pride in selecting individuals that help us to achieve our companys mission.Pay Range: $55000-$60000Benef...

JOB SUMMARY Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related functions. Works to continually improve members and employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supe...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...