Chef Jobs in Philippines

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maintaining the operatin...

Makati Shangri-La ManilaMakati Shangri-La is a deluxe hotel located at the center of Manilas financial and commercial district only minutes away from the international airport. The hotel offers spacious guestrooms and suites the exclusive Horizon Club world-class restaurants and bars top-of-the-line...

DescriptionJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction while maximizing the financial...

Makati Shangri-La ManilaMakati Shangri-La is a deluxe hotel located at the center of Manilas financial and commercial district only minutes away from the international airport. The hotel offers spacious guestrooms and suites the exclusive Horizon Club world-class restaurants and bars top-of-the-line...

Filinvest Hotel: QUEST PLUS CONFERENCE CENTER CLARK - Firehouse PizzaJob SummaryEnsures the consistent delivery of high-quality food and beverage offerings within the assigned area or shift in line with established corporate standards to maximize guest satisfaction operational efficiency and profita...

Edsa Shangri-La ManilaEdsa Shangri-La Manila is the only five-star deluxe city-resort convention hotel in Ortigas Center Mandaluyong City Metro Manilas second largest business district. Adjacent to two major shopping complexes in the country - Shangri-La Plaza Mall and SM Megamall. It is seven-kilom...

RSDs: 27 days with possibility of further being issued. Further available as Specific Tasks (ST). Midweek and weekend working required. Responsible for the intimate catering support to the Coy and wider support to the Battalion.1. Maintain excellent standards of personal food and kitchen hygiene.2....

DescriptionTo function as the Production Manager for Bakery products in the Food & Beverage Department;To ensure the Bakery and Pastry products in all outlets meet the established standards and specifications and contribute to the profitability in accordance with the standard of the hotel.DUTIES & R...

FILINVEST COMPANY: QUEST PLUS CONFERENCE CENTER MANILA Position Summary: To direct and guide the food production team is providing a consistent quality of food & beverage in all outlets as per international standards to achieve the maximum level of guest satisfaction and organizational profitabili...

Operates and maintains all department equipment and reports malfunctionsAssists Executive Chef and Executive Pastry Chef with kitchen operationsPurchases appropriate supplies and manage inventories according to budgetQualifications : At least 3-5 years of working experience in the same industryGood...

Find your Shangri-La in Shangri-La.Shangri-La has been creating joyful moments through hearfelt hospitality since 1971 - and that spirit continuous to guide us today.As we look ahead to new horizon we invite you to be part of our growing Shangri-La family and make a meaningful impact on the world -...

Find your Shangri-La in Shangri-La.Shangri-La has been creating joyful moments through hearfelt hospitality since 1971 - and that spirit continuous to guide us today.As we look ahead to new horizon we invite you to be part of our growing Shangri-La family and make a meaningful impact on the world -...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Assists the Executive Chef in managing kitchen operations staff and inventory leads the team to ensure seamless service maintains high standards of food quality and ensures that the kitchen is compliant with the hotels standards.Oversees and develops menus for food operations ensures that the items...

FILINVEST COMPANY: TIMBERLAND HIGHLANDS RESORTPOSITION SUMMARY In accordance with the policies procedure and standards of Chroma Hospitality Inc. and Timberland Highlands Resort Rizal and under the direct supervision of the Sous Chef this position is responsible for coordinating supervising and part...

Ensures all Halal standardized recipes are utilized and followed by all culinary team members implements and executes all menus as directed.Adheres to all Halal standards and guidelines in preparation and methods of production and maintains and sets sanitation hygiene and safety standards.Monitors t...

Filinvest Hotel: TIMBERLAND HIGHLANDS RESORTIn accordance with the policies procedure and standards of Chroma Hospitality Inc. and Timberland Highlands Resort Rizal under the direct supervision of the Senior Sous Chef this position is responsible for the supervision and production of all items in th...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Key Responsibilities1. Menu & Culinary Management Develop plan and update authentic Japanese menus (sushi sashimi ramen teppanyaki donburi etc.). Ensure consistency and quality of all dishes according to the restaurants standards. Introduce new seasonal items and specialty menus based on Japanese cu...

Join the team redefining how the world experiences design.Kamusta hey gday mabuhay kia ora 你好 hallo vítejte!Thanks for stopping by. We know job hunting can be a little time consuming and youre probably keen to find out whats on offer so well get straight to the point.Where and how you can workOur...