Chef Jobs in Philippines

Responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated by local authoritiesEnsure personal cleanliness and proper deportment of all team membersProduce high quality food in a specifie...

Ensures all Halal standardized recipes are utilized and followed by all culinary team members implements and executes all menus as directed.Adheres to all Halal standards and guidelines in preparation and methods of production and maintains and sets sanitation hygiene and safety standards.Monitors t...

Shangri-La BoracayLocated in the countrys premier beach destination Shangri-Las Boracay Resort and Spa is a luxurious and serene haven for vacationers. Dramatically situated on a hillside in a flourishing nature reserve at the northern tip of Boracay Island the 12-hectare resort is a 10-minute drive...

DescriptionPOSITION SUMMARYDetermine how food should be presented using the BEO and create decorative food displays. Prepare special meals or substitute items. Assist with Banquet plate-ups. Communicate any assistance needed during busy periods to the Chef. Ensure proper portion arrangement and food...

Join the team redefining how the world experiences design.Kamusta hey gday mabuhay kia ora 你好 hallo vítejte!Thanks for stopping by. We know job hunting can be a little time consuming and youre probably keen to find out whats on offer so well get straight to the point.Where and how you can workOur...

DescriptionPOSITION SUMMARYPrepare special meals or substitute items. Regulate temperature of ovens broilers grills and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion arrangement and food garnish. Maintain food logs. Monitor the quality and quantity of fo...

Perform yield testing product identification and ensure that rotation and labelling adhere to written guidelines for food produce specifications.Monitor dry and general stores daily ensure that all perishable produce delivered to the hotel follow the written guidelines for product specifications. Gi...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

The Sushi chef is responsible for preparing high-quality sushi and Japanese-inspired dishes in accordance with Accor Culinary standards. The role supports exceptional guest dining experiences ensures food safety and hygiene maintains product consistency and exemplifies Accors Heartist values in dail...

Shangri-La Mactan CebuNestled amidst 13 hectares of lush greenery landscaped gardens and with a 350-meter white-sand beach Shangri-La Mactan Cebu is a multi-faceted leisure destination that provides a compelling mix of luxury relaxation and wellness lively entertainment and exciting recreational act...

Oversee the planning preparation and production of high-quality food preparations presentations and specialty items in line with hotel standards and guest expectations.Supervise daily kitchen operations and ensure consistent timely food output.Plan and execute seasonal menus buffet setups and functi...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Responsible for the supervision of the work of a team of kitchen personnel thereby maintaining high standards of food preparation and service in the kitchens.Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastageCheck the ma...

Shangri-La The Fort ManilaShangri-La The Fort Manila is located within Fort Bonifacio a former military base and city centre. With 60 storeys high the complex is comprised of576 hotel guestrooms and 97 hotel residences and 98exclusive Horizon Homes the high rise building is a Manila landmark. The ne...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Shangri-La The Fort ManilaShangri-La The Fort Manila located within Fort Bonifacio the former military base and city centre. With 60 storeys comprising 576 hotel guestrooms 97 hotel residences and 96 exclusive Horizon Homes the building is destined to become a Manila landmark. The new hotel will com...

Hardin Bar & Grill Now Hiring Kitchen Team (Sous Chef Line Cooks Grillman)Hardin Bar & Grill is opening soon and were building a solid kitchen team to deliver great food with consistency and speed. Were hiring for Sous Chef Line Cook and Grillman positions. If you enjoy fast-paced kitchen work valu...

An extraordinary opportunity awaits at Raffles Makati and Fairmont Makati for an Executive Chef to lead our dynamic culinary operations where you will uphold the highest standards of food quality presentation and service while inspiring a talented team to deliver consistently exceptional dining expe...

You will be responsible for the supervision and management of all food preparation and kitchen organization to maximize guest satisfaction and department profits. You will develop and update departmental SOP manual detailing standards of performance policies and procedures and service standards pert...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...