Pastry Chef Jobs in International
Pastry Chef Jobs in International

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About CaloLaunched in Bahrain in November of 2019 Calo is on a mission to make healthy easy. Were a team of dedicated people driving this mission by providing better faster and cheaper ways to access food through technology.Role overviewTo function as the pastry chef in the bakery &am More...
La figura dovr:Collaborare attivamente con gli Chef e il Sous Chef per la migliore riuscita della partita dallideazione di nuove proposte alla mise en place sia in pasticceria che nei lievitatiSupervisionare il lavoro degli aiuti e commis in tutti i processi dalla preparazione alla re More...
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...
What are we looking forExecutive Pastry Chef serving Hilton brands are always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values that follow:A minimum of 2 years as a Pastry More...
Who we are Our Hotels We work with some of the most talented and unique individuals in our business who always ensure the extraordinary guest experience of Dorchester Collection and the hotels wi More...
DescriptionJoin our Ladies & Gentlemen - Junior Sous Chef (Pastry)At The Ritz-Carlton Melbourne pastry is not just a course - its a statement of craftsmanship. We are seeking an experienced and passionate Junior Sous Chef (Pastry) to help co-lead our pastry team in delivering exce More...
DescriptionBerners Tavern restaurant at The London EDITION is looking for a talented and driven Pastry Demi Chef de Partie to join our Kitchen Brigade.This role is available for a Maternity Cover - Fixed Term contract until 28th March 2026.Under the direction of celebrated Michelin st More...
DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food More...
DescriptionSous Chef (Pastry)About the CompanyMarriott Internationalportfolio of brands includes JW Marriott alongside 29 other Marriott brands. Marriott International is the worlds leading global hospitality company with more brands more hotels and more opportunities for associates t More...
Job Description:Carrying out the preparation and cooking of a variety of dishes at different stations following specified recipes.Collaborating closely with the Head Chef and kitchen team to maintain smooth kitchen operations.Overseeing the quality presentation and portioning of food More...
Working hard to ensure that consistent quality products are produced following all DO & CO standards Being a role model leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule Insure of job pride and ownership and motivate t More...
DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipme More...
About Us:Gurneys Resorts & Seawater Spa is a premier luxury destination offering unparalleled oceanfront experiences in Montauk. Our mission is to create a unique effortlessly elegant experience for our guests.Job Summary:The Pastry Prep Cook supports the Pastry Chef in producing More...
About Us:Gurneys Resorts & Seawater Spa is a premier luxury destination offering unparalleled oceanfront experiences in Montauk. Our mission is to create a unique effortlessly elegant experience for our guests.Job Summary:Gurneys Montauk Resort & Seawater Spa is seeking a skil More...
LA MISSIONECome la cucina di nonna della nostra infanzia la nostra cucina generosa ma di qualit. In questo senso parteciperai alla preparazione dei piatti di pasticceria (dessert e dolci ) rispettando i valori di Mama.Ti occuperai del servizio dellorganizzazione e della pulizia d More...
Ensure duties are performed as per HACCP guidelinesMinimize waste and maintain controls to attain forecasted food cost.Prepare Requisition for all goods needed.Prepare and set up the food for a la carte or buffet as per hotel standardsMaintain and establish standardized quality of foo More...
Working hard to ensure that consistent quality products are produced following all DO & CO standards Being a role model leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule Insure of job pride and ownership and motivate t More...
Preparation of food cooking quality control cutting& HACCP.Maintain daily mis-en-place (MEP) and prepare ingredients.Inspect clean food preparation areas ensure safe personal hygiene & sanitary food-handling practices HACCP labeling & FIFO/FEFO practices hygienic handling More...
La figura dovr:Collaborare attivamente con gli Chef e il Sous Chef per la migliore riuscita della partita dallideazione di nuove proposte alla mise en place sia in pasticceria che nei lievitatiSupervisionare il lavoro degli aiuti e commis in tutti i processi dalla preparazione alla re More...
Pastry Sous Chef- Eataly King Of Prussia (new Store Opening!)
The Pastry Sous Chef oversees the production of all pastries for an Eataly including: Italian pasticcini cakes desserts cookies candies and other dolci. Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees.S More...
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