Pastry Chef Jobs in International

DescriptionJOB SUMMARYAccountable for overall success of the daily pastry operations of the St Regis Amman Hotel and W Amman Hotel.Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works...

Position Purpose The Chef de Partie (CDP) - Pastry is the expert section manager and quality guarantor responsible for the hands-on execution of all assigned pastry production. This roles core purpose is to ensure the consistent high-quality and technical excellence of all pastry and dessert items...

Position Purpose The DCDP is the essential intermediate position between the entry-level Commis Chef and the section-leading Chef de Partie. This position reports directly to the Chef de Partie and Sous Chefs while also being accountable to the Assistant Pastry Chef and Executive Pastry Chef. The DC...

DescriptionPOSITION SUMMARYSupervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion arrangement and food garnish to be served. Monitor the quantity of food that is prepared. Inform Food & Beverage serv...

Assist with the organising and coordinating of all pastry and dessert preparation and presentation ensuring Culinary Standards and responsibilities are met by the Pastry teamHelp to achieve food cost targets and objectives as set down by the Head Pastry ChefPrepare a wide variety of products such as...

Job DescriptionWe are delighted to be working in partnership with an exceptional 5-star country house hotel set within acres of beautiful land in Berkshire. With a philosophy rooted in sustainability seasonality and a deep respect for provenance this is a kitchen where pastry is treated as a true cr...

Job DescriptionJob Title: Chef de Partie & Senior Pastry Chef de PartieLocation: Rural location near Maidenhead (own transport required)Salary: Up to 42000 tronc benefits (dependent on role and experience)About the RoleWe are recruiting for both a Chef de Partie and a Senior Pastry Chef de Partie...

JOB OVERVIEW:As Pastry Sous Chef you will oversee the pastry operations in all Venues and Events. Your position is pivotal in providing the support and guidance needed for the success of the Culinary Team. You will be joining a team of Chefs who are passionate about developing innovative cuisine foc...

Position Summary The Banquet Sous Chef works in unison with the Banquet Manager Pastry Chef and Catering department to plan food service for events. This position will support the directives of the Banquet Chef by upholding the highest of standards with quality cuisine cleanliness communication food...

DescriptionPOSITION SUMMARYPrepare and cook food according to recipes quality and presentation standards and food prep checklists. Prepare ingredients for cooking including portioning chopping and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances t...

Crafting exceptional moments through skill creativity and careJoin the celebrated pastry team at Nobu Hotel London Portman Square as our Pastry Chef de this role youll take ownership of your section producing beautifully executed pastry dishes that reflect Nobus refined style and global reputation....

We are hiring immediately for a full time PASTRY CHEF position.Location: Wolfgang Puck Catering - 1080 San Mateo Avenue South San Francisco California 94080. Note: online applications accepted only.Schedule: Full time schedule; Monday through Friday hours may vary. More details upon interview.Requir...

We are hiring immediately for a full time PASTRY CHEF position.Location: AT&T Hotel & Conference Center - 1900 University Avenue Austin TX 78705.Note: online applications accepted only.Schedule: Full time schedule; open availability preferred hours and days may vary; including days nights and weeken...

Job DescriptionBaker / Pastry ChefNorthampton14.00 -16.00 per hour - depending on experienceTemporary - PermanentHours vary however will be 45 hours a week and will include shifts covering 3am to 10pmACS Staffing Solutions are excited to be working in partnership with our new client who are relocati...

Geekhunter is hiring on behalf of our client a food and beverage manufacturer company that exists in over 100 countries. Job ResponsibilitiesDevelop and implement sales plans to achieve sales targetsIdentify prioritise and execute against accounts and prospects articulated in the sales planUnderstan...

Ensure that guests are satisfied with the production and presentation of food.Ensure that the production and quality of food produced within the facility continuously comply with cost control and hygiene rules.In accordance with kitchen hygiene standards all chefs working in the kitchen must have sh...

Job Description Prepare and produce a variety of pastries desserts cakes and baked goods according to standard recipes and quality standards Assist in daily pastry kitchen operations including mise en place preparation baking and finishing Ensure consistent product quality presentation taste...

EOE/AA/Disabled/VeteransA Pastry Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings.What will I be doingAs a Pastry Chef you are responsible for operating the pastry secti...

DescriptionPurpose of RoleEnsure high pastry making productivity standards and manpower at all times.The entire department will be required to conduct their duties in a courteous safe and efficient manner in accordance with W Taipeis policies and procedures ensuring that a high level of service is m...

DescriptionUsing various types of equipment materials and techniques maintain the physical appearance of the Hotels Beverage outlets corridors foyers and storerooms at levels of standards set by management. Remove and compact trash from floors and keep the department supply areas organized and clean...