Head of Food & Beverage

Relais & Châteaux

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profile Job Location:

Fethiye - Turkey

profile Monthly Salary: Not Disclosed
Posted on: 7 hours ago
Vacancies: 1 Vacancy

Job Summary

JOB DESCRIBTION

 

  • Strategically plan execute and supervise all F&B operations
  • Manage menu strategy pricing and product development with the Executive Chef
  • Control food & beverage costs analyze P&L reports and develop action plans
  • Ensure service and hygiene standards meet legal requirements and brand criteria
  • Measure guest satisfaction analyze feedback and implement service improvements
  • Prepare and monitor departmental budgets and ensure alignment with targets
  • Develop systems and procedures to optimize operational processes
  • Oversee procurement stock and warehouse management; guide purchasing
  • Collaborate with Sales & Marketing on events campaigns and revenue projects
  • Mentors develops and provides on-the-job training to Outlet Managers to strengthen their current performance and preparation for future advancement
  • Prepare timely operational reports for senior Management
  • Apply and enhance brand standards across all outlets.

Qualifications :

QUALIFICATIONS

 

  • Bachelors degree in related fields (Hospitality Business Administration Economics etc.)
  • At least 10 years of experience in a similar position
  • Excellent command of written & spoken English
  • Excellent knowledge of food and beverage operations trends and industry best practices
  • Excellent command of Ms Office applications
  • Proficiency in CRM POS & cost control systems
  • Strong leadership and organizational skills with a track record of managing successful teams
  • Adapting to flexible working hours
  • Living or able to live in Fethiye.

Remote Work :

No


Employment Type :

Full-time

JOB DESCRIBTION Strategically plan execute and supervise all F&B operationsManage menu strategy pricing and product development with the Executive ChefControl food & beverage costs analyze P&L reports and develop action plansEnsure service and hygiene standards meet legal requirements and brand crit...
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Key Skills

  • Bidding
  • Arabic Speaking
  • Fund Management
  • ERP
  • Airlines
  • Corrosion

About Company

We are a family-owned Relais & Châteaux property located on the stunning West Coast of Vancouver Island and have been creating world-renowned guest experiences since we opened in 1996.While situated in one of the most beautiful places in the world, the success of the Wickaninnish Inn  ... View more

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