Job Vacancy: QA Executive (Food Manufacturing)
Company: Soy Sauce Factory
Location: Perai Penang
2463 Solok Perusahaan 1 Prai Industrial Estate 13600 Perai Pulau Pinang
Working Days: 5.5 days/week
Working Hours:
- Monday Friday: 8.00am 5.00pm
- Saturday: 8.30am 12.40pm
Reporting To: General Manager
Job Responsibilities
1. Quality & Food Safety Control
- Handle daily QA activities for food production.
- Ensure products comply with GMP HACCP and food safety requirements.
- Maintain and update QA procedures SOPs and records.
2. Production Quality Monitoring
- Monitor raw materials in-process production and finished products.
- Ensure hygiene cleanliness and SOP compliance on the production floor.
- Identify quality issues and work with production to resolve them.
3. Testing Inspection & Documentation
- Arrange product testing and review test results.
- Maintain proper QA records reports and traceability documents.
- Ensure calibration and proper use of testing equipment.
4. Audit & Compliance
- Prepare for and support internal customer and authority audits.
- Follow up and close audit findings.
- Ensure compliance with food regulations and customer requirements.
5. Quality Issue Handling & Improvement
- Investigate defects complaints and non-conformances.
- Perform root cause analysis and implement corrective actions.
- Track quality performance and suggest improvements.
6. Training & Coordination
- Conduct basic QA GMP and food safety training for staff.
- Work closely with Production Warehouse and Management teams.
7. Reporting & Responsibility
- Report QA matters directly to the General Manager.
- Act as the main person-in-charge for QA matters.
- Highlight quality risks and recommend actions to management.
Requirements
- Degree holders preferably with a background in the food industry.
- Experience in QA/QC food safety or food manufacturing is an advantage.
- Knowledge of GMP HACCP and food safety management systems.
- Strong analytical problem-solving and documentation skills.
- Detail-oriented disciplined and able to work independently.
- Good communication skills for cross-department coordination.
- Chinese and Malay candidates are especially encouraged to apply.
Salary & Benefits
Basic Salary: RM 4000 RM 6000
Additional Incentives:
- Performance bonus
- Attendance allowance
- Yearly bonus
- Other incentives
Statutory Benefits:
- EPF SOCSO EIS
- Health insurance
- Maternity leave
- Annual leave & medical leave (subject to company policy)
- Promotion and training opportunities
If you are interested in applying please send your resume to WhatsApp (Vernice)
kosong satu kosong empat empat satu satu lima dua lima
- Salary range: RM 4000 RM 6000
- Additional incentives: Performance bonus attendance allowance yearly bonus and other incentives
- Statutory contributions: EPF SOCSO EIS provided
- 5.5 days
Mon-Fri 8.00am-5.00pm
Sat: 8.30am-12.40pm- Benefits: Health insurance maternity leave promotion and training opportunities
Job Vacancy: QA Executive (Food Manufacturing) Company: Soy Sauce Factory Location: Perai Penang 2463 Solok Perusahaan 1 Prai Industrial Estate 13600 Perai Pulau Pinang Working Days: 5.5 days/week Working Hours: Monday Friday: 8.00am 5.00pm Saturday: 8.30am 12.40pm Reporting To: General Manager ...
Job Vacancy: QA Executive (Food Manufacturing)
Company: Soy Sauce Factory
Location: Perai Penang
2463 Solok Perusahaan 1 Prai Industrial Estate 13600 Perai Pulau Pinang
Working Days: 5.5 days/week
Working Hours:
- Monday Friday: 8.00am 5.00pm
- Saturday: 8.30am 12.40pm
Reporting To: General Manager
Job Responsibilities
1. Quality & Food Safety Control
- Handle daily QA activities for food production.
- Ensure products comply with GMP HACCP and food safety requirements.
- Maintain and update QA procedures SOPs and records.
2. Production Quality Monitoring
- Monitor raw materials in-process production and finished products.
- Ensure hygiene cleanliness and SOP compliance on the production floor.
- Identify quality issues and work with production to resolve them.
3. Testing Inspection & Documentation
- Arrange product testing and review test results.
- Maintain proper QA records reports and traceability documents.
- Ensure calibration and proper use of testing equipment.
4. Audit & Compliance
- Prepare for and support internal customer and authority audits.
- Follow up and close audit findings.
- Ensure compliance with food regulations and customer requirements.
5. Quality Issue Handling & Improvement
- Investigate defects complaints and non-conformances.
- Perform root cause analysis and implement corrective actions.
- Track quality performance and suggest improvements.
6. Training & Coordination
- Conduct basic QA GMP and food safety training for staff.
- Work closely with Production Warehouse and Management teams.
7. Reporting & Responsibility
- Report QA matters directly to the General Manager.
- Act as the main person-in-charge for QA matters.
- Highlight quality risks and recommend actions to management.
Requirements
- Degree holders preferably with a background in the food industry.
- Experience in QA/QC food safety or food manufacturing is an advantage.
- Knowledge of GMP HACCP and food safety management systems.
- Strong analytical problem-solving and documentation skills.
- Detail-oriented disciplined and able to work independently.
- Good communication skills for cross-department coordination.
- Chinese and Malay candidates are especially encouraged to apply.
Salary & Benefits
Basic Salary: RM 4000 RM 6000
Additional Incentives:
- Performance bonus
- Attendance allowance
- Yearly bonus
- Other incentives
Statutory Benefits:
- EPF SOCSO EIS
- Health insurance
- Maternity leave
- Annual leave & medical leave (subject to company policy)
- Promotion and training opportunities
If you are interested in applying please send your resume to WhatsApp (Vernice)
kosong satu kosong empat empat satu satu lima dua lima
- Salary range: RM 4000 RM 6000
- Additional incentives: Performance bonus attendance allowance yearly bonus and other incentives
- Statutory contributions: EPF SOCSO EIS provided
- 5.5 days
Mon-Fri 8.00am-5.00pm
Sat: 8.30am-12.40pm- Benefits: Health insurance maternity leave promotion and training opportunities
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